TICKETS Experience wines by Chuck Wagner (CAYMUS Vineyards & Wagner Family of Wine) paired with a luxurious menu by Chef David Burke. There will be Sommelier presentations at each course. “It’s like having dinner in my Home… Intimate, fun, relaxing and delicious! Great connections, Q & A session and some laughs!” – Chef David Burke 6-Course […]
Father’s Day Sunday, June 19 11:00am – 9pm FATHER’S DAY RESERVATIONS Brunch and Dinner a la carte Menus with All Day Specials for Dad: Lobster Steak $70 Celery root puree, bok choy Bone in Prime Rib Strip $115 Mashed potatoes, roasted baby carrots Brunch Specials: Fire Roasted Atlantic Salmon $38 Haricot vert, tomato vinaigrette Diver Scallops $39 […]
TICKETS Explore the wonderful world of rosé with a luxurious five-course dinner menu by Chef David Burke. Five rosé wines will be poured, each made from a different grape varietal with sommelier presentations at each course. “It’s like having dinner in my home… Intimate, fun, relaxing and delicious! Great connections, Q & A session and some laughs!” – […]
FoieGone at David Burke Tavern
A Wine Dinner to say “Farewell to Foie Gras” in NYC
An evening not to FoieGettabout!
OCTOBER 26, 2022 at 6:30pm
$250 per person
Join us for an à la carte menu with holiday specials and fabulous desserts 4 - 9:30pm to make your Christmas Eve merry and bright! RESERVATIONS
Sunday, December 25 12pm – 8:30pm 3-Course Prix Fixe $105 per person 2-Course Kid’s Menu $45 per child MENU & RESERVATIONS
New Years's Eve Saturday, December 31 Ring in the New Year with Celebrity Chef David Burke’s Four Course New Year’s Eve Menu – includes Champagne Toast. 4pm – 8pm A la carte menu + Holiday Specials FOUR COURSE Prix Fixe New Year's Eve Menu by David Burke 8pm – 11:30pm 4-Course Prix Fixe $175 per person MENU […]
Tuesday, February 14th Valentine’s Day 3-Course + Amuse Menu Luxurious 3-Course Lunch & Dinner Menu Decadent Valentine’s Desserts by David Burke VALENTINE’S MENU❤️ VALENTINE’S RESERVATIONS❤️ Valentine's Day Menus & RESERVATIONS
Penfolds x David Burke Tavern 5-Course Wine Pairing Dinner 6:30pm light passed appetizers & sparkling 7:00pm seated dinner $165 per person (+tax & service) TICKETS Menu Explore Penfolds Wines from Down Under paired with a luxurious five-course dinner menu by Chef David Burke. Five wines will be poured, made from different grape varietals with sommelier presentations at each […]
TICKETS ORIN SWIFT Cellars X David Burke Tavern 5-Course Dinner with 6 Wine Pairings Thursday, March 23rd, 2023 FIRST COURSE SEARED HAMACHI pistachio, beets, lemon + 2021 Mannequin + SECOND COURSE RABBIT TRIO, BRAISED LOIN AND CRISPY BELLY blackberry jus + 2020 Abstract + THIRD COURSE VENISON BOLOGNESE buckwheat pappardelle, cocoa crumble + 2019 Machete […]
Knuttel Family x David Burke Tavern 5-Course Wine Pairing Dinner 6:30pm seated dinner $125 per person (+tax & service) TICKETS Experience Knuttel Family Wines from Sonoma, California paired with a luxurious five-course dinner menu by Chef David Burke. Five wines will be poured, made from different grape varietals with sommelier presentations at each course. “It’s like having dinner […]
Dinner in the Dark A Culinary Adventure guided by Chef David Burke 4-Course Dinner with a Welcome Cocktail & 3 Wine Pairings David Burke Tavern Wednesday, July 17th at 6:30pm $125 per person (includes tax & gratuity) TICKETS Dinner in the Dark takes sight out of the dining equation, allowing you to focus on your […]
