FoieGone at David Burke Tavern
A Wine Dinner to say “Farewell to Foie Gras” in NYC
An evening not to FoieGettabout!
OCTOBER 26, 2022 at 6:30pm
$250 per person
Canapes to start
🥂 Gruet Rose, Brut, New Mexico, NV
Duck & foie gras dumplings
Foie gras & black truffle cromesquis
Tres Pato taco – duck leg, foie mole, crispy duck skin
Foie gras lollipops port gelée
Oyster champagne gelée caviar
Sit-down dinner to follow
Foie Pate tuna carpaccio persimmons
🍷 Duckhorn Sauvignon Blanc
Foie gras & truffle agnolotti sweet & sour duck consommé
🍷 Caymus Cabernet, 2022
F1 Wagyu Foie Gras Rossini
🍷 Orin Swift, Eight Years in the Desert, Zinfandel Blend
Assorted desserts for the table
🍷 Graham’s 10 yr Tawny Port
Menu is subject to change.
