OCTOBER 26, 2022 at 6:30pm
$250 per person
Gruet Rose, Brut, New Mexico, NV
Duck & foie gras dumplings
Foie gras & black truffle cromesquis
Tres Pato taco – duck leg, foie mole, crispy duck skin
Foie gras lollipops port gelée
Oyster champagne gelée caviar
Foie Pate tuna carpaccio persimmons
Duckhorn Sauvignon Blanc
Foie gras & truffle agnolotti sweet & sour duck consommé
Caymus Cabernet, 2022
F1 Wagyu Foie Gras Rossini
Orin Swift, Eight Years in the Desert, Zinfandel Blend
Assorted desserts for the table
Graham’s 10 yr Tawny Port
Menu is subject to change.