10/23 Freemark Abbey Wine Dinner
10/23 Freemark Abbey Wine Dinner 4-Course Wine Dinner with 5 Pairings Wednesday, October 23, 2024 6:30-9:30pm $85 per person (plus tax & gratuity) TICKETS Menu to be revealed. Ages 21+

10/23 Freemark Abbey Wine Dinner 4-Course Wine Dinner with 5 Pairings Wednesday, October 23, 2024 6:30-9:30pm $85 per person (plus tax & gratuity) TICKETS Menu to be revealed. Ages 21+
Four-Course Dinner with Wine Pairings THURSDAY, October 24, 2024 6:30pm $65 per person TICKETS Join us for an enlightening evening featuring Decoy by Duckhorn Wines paired with a carefully curated menu to be revealed Pairings Arrival Amuse paired with Decoy Sparkling Wine First Course paired with Decoy Sauvignon Blanc Second Course paired with Decoy […]
Beat Chef Burke: Cooking Competition & Buffet Dinner Wednesday, November 13th, 2024 on the Orchard Terrace Chef David Burke vs Chef Erick Daily of Orchard Park $75/person (+tax and service) TICKETS Purchase Tickets by Table or individual bar seating. Doors Open 6:30 pm Buffet Dinner 7 pm CHALLENGER Chef Erick Dally Executive Chef Orchard Park […]
Friday, November 15 at 6:30pm $75 per person TICKETS – Featuring a Thanksgiving Theme Cooking Demonstration with Chef David Burke – Welcome Cocktail – Three-Course Dinner – Q & A with culinary giveaways – Seasonal Parting Gift from Dixie Lee Bakery Join us for a fun, interactive dinner with Chef David Burke celebrating all things […]
Wednesday, November 20 at 6:30pm $99 per person $120 per person w/ optional wine pairings TICKETS – Featuring a Thanksgiving Theme Cooking Demonstration with Chef David Burke – Welcome Cocktail – Four-Course Dinner – Option to add on wine pairings for each course – Q & A with culinary giveaways – Seasonal Parting Gift from […]
TICKETS HERE
J. Lohr Vineyards + Two River Mushroom Four-Course Dinner with Wine Pairings WEDNESDAY, January 29, 2025 6:30pm $75 per person TICKETS Join us for an enlightening evening featuring J. Lohr Vineyards & Wines & local favorite TWO RIVER MUSHROOM paired with a carefully curated menu 21 and over event. Price plus tax and gratuity. Plan […]
Beat Chef Burke: Cooking Competition & Buffet Dinner Thursday, March 6, 2025 on Orchard Terrace $75/person (+tax and service) Purchase Tickets by Table or individual bar seating. TICKETS REMATCH! Chef David Burke vs Chef Erick Dally of Orchard Park Purchase Tickets by Table or individual bar seating. Doors Open 6:30 pm Buffet Dinner 7 pm […]
Krupp Brothers Winery Dinner Hosted by JAN KRUPP 5-Course Dinner with 5 Wine Pairings Thursday, March 13 6:30pm-9:30pm $95 per person TICKETS at Orchard Park by David Burke **Join us for an Simple exquisite evening of exceptional wines and delectable cuisine as we embark on a Napa, California Wine Adventure hosted by Jan Krupp!** Share […]
Spring Equinox Meet and Greet Dinner Thursday, March 20 at 6:30pm $99 per person $120 per person w/ optional wine pairings – Featuring a Spring Cooking Demonstration with Chef David Burke – Welcome Cocktail – Four-Course Dinner – Option to add on wine pairings for each course – Q & A with culinary giveaways – […]
Paul Hobbs Wine Dinner 5-Course Dinner Paired with Pauls Hobbs Wines and Light Fare on Arrival Wednesday, March 26, 2025 6:30 – 9:30pm $125 per person TICKETS Renowned Winemaker Paul Hobbs farms a collection of prestigious vineyards around the world. Celebrating spring flavors, Red Horse presents a 5-Course wine dinner, taking you on a chef […]
The Loft “Speakeasy” Red Horse by David Burke Rumson, NJ 6:15pm Join Chef David Burke, Thursday, May 22nd in the Loft “Speakeasy” for a blindfolded 5-Course Sensory Experience Dinner complete with wine and cocktail pairings. $100 per person TICKETS Chef David Burke will guide you, blindfolded, tasting each course and pairing designed to heighten the […]
J. Lohr X Red Horse Wine Dinner 5-Course Dinner Paired with 5 Wines Thursday, June 19, 2025 6:30 – 9:30pm $95 per person TICKETS J. Lohr single-minded goal is to let the quality and terroir of our vineyards in Monterey, Paso Robles, and Napa Valley shine through in every bottle. Celebrating the start of Summer, […]
Birdsmouth Beer Dinner with Chef David Burke 4 Course Beer Dinner Tasting Local Lagers Thursday, July 10, 2025 6:30 pm – 9 pm $75 per person TICKETS SUMMER KICKOFF BEER DINNER: #CHEWDOIN this summer? Kick back with Chef David Burke and taste some NJ Local ice cold lagers by Birdsmouth Beer paired with a fabulous […]
Groth Wine Tasting Dinner Five-Course Dinner with Wine Pairings $100 per person + tax & gratuity TICKETS Thursday, August 14th in the Private Dining Room Do not miss this chance to try sensational seasonal dishes created by Chef François to complement Groth Vineyard’s wine at each course. Taste New World Napa flavors underpinned by classic French technique […]
French Estate Wines X Red Horse Dinner 4-Course Dinner Paired with 4 Wines Thursday, August 14, 2025 6:30 – 9:30pm $95 per person TICKETS Red Horse by David Burke – Rumson, NJ presents a menu pairing the peak flavors of summer with Top Estate Wines from France. We’d love for you to join and meet […]
Chef David Burke + Monmouth Meats Collab Cooking Demo Dinner Multi-Course Dinner Tasting NJ’s Best Beef Tuesday, August 19, 2025 6:30 pm – 9:30 pm $85 per person TICKETS Chef David Burke and Monmouth Meat’s Kyle Powell join forces to present a MEAT Cooking DEMO DINNER Get ready to talk all things Steak with Chef […]
Twin Lights Beer Dinner 4–Course Dinner Tasting Local Beers Thursday, August 21, 2025 6:30 pm – 9 pm $75 per person TICKETS LOCAL CRAFT BEER DINNER #CHEWDOIN this summer? Kick back with friends and taste some NJ Local beers by Twin Lights paired with a fabulous 4-Course Dinner by Chef Jeff at Red Horse Steakhouse […]
Prisoner Wine X Red Horse Dinner 4-Course Dinner Paired with 4 Wines Thursday, September 11, 2025 6:30 – 9:30pm $95 per person TICKETS Red Horse by David Burke – Rumson, NJ presents a menu pairing late summer flavors with Prisoner Wines from Napa Valley. We’d love for you to join and meet other wine lovers! […]
Chef David Burke + Fourchette Gourmet Fromagerie Cooking Demo Dinner 5-Course Dinner Tasting Dishes Elevated by Artisanal Cheese Tuesday, September 30, 2025 6:30 pm – 9:30 pm $85 per person TICKETS Chef David Burke and Fourchette’s, Meredith Hyland, join forces to elevate your cheese game with a CHEESE focussed Cooking Demo A nod to Fromagerie, […]