Join us for an à la carte menu with holiday specials and fabulous desserts 4 - 9:30pm to make your Christmas Eve merry and bright! RESERVATIONS
Sunday, December 25 12pm – 8:30pm 3-Course Prix Fixe $105 per person 2-Course Kid’s Menu $45 per child MENU & RESERVATIONS
New Years's Eve Saturday, December 31 Ring in the New Year with Celebrity Chef David Burke’s Four Course New Year’s Eve Menu – includes Champagne Toast. 4pm – 8pm A la carte […]
Tuesday, February 14th Valentine’s Day 3-Course + Amuse Menu Luxurious 3-Course Lunch & Dinner Menu Decadent Valentine’s Desserts by David Burke VALENTINE’S MENU❤️ VALENTINE’S RESERVATIONS❤️ Valentine's Day Menus & RESERVATIONS
