3/20 Chef David Burke Cooking Demo Meet-and-Greet & 4-Course Dinner
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3/20 Chef David Burke Cooking Demo Meet-and-Greet & 4-Course Dinner
March 20 @ 6:30 pm - 9:30 pm
$99 – $120
Spring Equinox Meet and Greet Dinner
Thursday, March 20 at 6:30pm
$99 per person
$120 per person w/ optional wine pairings
– Featuring a Spring Cooking Demonstration with Chef David Burke
– Welcome Cocktail
– Four-Course Dinner
– Option to add on wine pairings for each course
– Q & A with culinary giveaways
– Q & A with culinary giveaways
– Seasonal Parting Gift from Dixie Lee Bakery
Join us for a fun, interactive dinner with Chef David Burke celebrating all things Spring Flavors at Red Horse – RUMSON.
Between courses Chef pulls back the curtain to show you “behind the scenes” tricks to cooking some of his creatively presented spring dishes, lamb for Easter and Passover and classics. Chef will take you through his culinary career and intimate stories from his journey.
“It’s like having dinner in my home… Intimate, fun, relaxing and delicious!
Great connections, Q & A session and some laughs!”
– Chef David Burke
