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1/27 Tour of California X THE GOAT by DAVID BURKE Five-Course Wine Dinner
January 27 @ 7:00 pm - 10:00 pm
$100.00
Take a tour of California wine country and get a taste of the amazing food pairings from celebrity Chef David Burke!
First Course
Sauvignon Blanc Mantaza Creek
Pastrami cured salmon, corn cake, capers, red onion, horseradish, and crème fraiche
Second Course
Riva Ranch Chardonnay
Shrimp, piquillo pepper, and prosciutto risotto with shaved parm
Third Course
Hilary Cabernet Sauvignon
Lamb shank ravioli, pistachio gremolata, goat cheese crumble, and dried cranberries
Fourth Course
Au Bon Pinot Noir
Turkey cutlet steak diane wild mushroom and pearl onion
Fifth Course
Bodyguard
Braised short rib and seared sea scallop surf and turf stew with cumin and Béarnaise sauce