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X-WR-CALDESC:Events for Chef David Burke
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260507T190000
DTEND;TZID=America/New_York:20260507T210000
DTSTAMP:20260518T132258
CREATED:20260424T213424Z
LAST-MODIFIED:20260424T213732Z
UID:10000899-1778180400-1778187600@chefdavidburke.com
SUMMARY:5/7 BANFI Wine Dinner at David Burke Tavern
DESCRIPTION:BANFI + David Burke Tavern\nFive Course Dinner Pairing 6 Wines\nThursday\, May 7th\n7pm seated dinner\n$135 per person (+tax & service)\nTICKETS \nDavid Burke Tavern is excited to present the next wine dinner in our series for Spring 2026 – a chance to meet fellow wine lovers and try Chef’s creations not normally on the menu. \nExperience David Burke Tavern Chef’s Menu paired with gorgeous Italian wine selections. Six wines will be poured\, made from different grape varietals presented with tasting notes at each course. \n\n“It’s like having dinner in my home… Intimate\, fun\, relaxing and delicious! Great connections\, Q & A session and some laughs!”\n– Chef David Burke\n\nMENU SUBJECT TO CHANGE
URL:https://chefdavidburke.com/event/5-7-banfi-wine-dinner/
LOCATION:David Burke Tavern\, 135 E. 62nd Street\, New York City\, NY\, 10065\, United States
CATEGORIES:DB Tavern Wine Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/04/DBT-BANFI-dinner-5-07-26-1080-21fV7W.tmp_.jpg
ORGANIZER;CN="David Burke Tavern":MAILTO:info@davidburketavern.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260430T190000
DTEND;TZID=America/New_York:20260430T213000
DTSTAMP:20260518T132258
CREATED:20260424T213422Z
LAST-MODIFIED:20260424T214545Z
UID:10000898-1777575600-1777584600@chefdavidburke.com
SUMMARY:4/30 Raventos Wine Dinner at David Burke Tavern
DESCRIPTION:RAVENTOS + David Burke Tavern\nFive Course Dinner Pairing 6 Wines\nThursday\, April 30th\n7pm seated dinner\n$105 per person (+tax & service)\nTICKETS \nDavid Burke Tavern is excited to present the next wine dinner in our series for Spring 2026 – a chance to meet fellow wine lovers and try Chef’s creations not normally on the menu. \nRaventós Codorníu\, Spain’s oldest producer of Wines and Cavas. The company has a history spanning over five centuries\, dating back to 1551. Experience David Burke Tavern Chef’s Menu paired with delectable Spanish wine selections. Six wines will be poured\, made from different grape varietals presented with tasting notes at each course. \n\n“It’s like having dinner in my home… Intimate\, fun\, relaxing and delicious! Great connections\, Q & A session and some laughs!”\n– Chef David Burke\n\nMENU SUBJECT TO CHANGE
URL:https://chefdavidburke.com/event/4-30-raventos-wine-dinner/
LOCATION:David Burke Tavern\, 135 E. 62nd Street\, New York City\, NY\, 10065\, United States
CATEGORIES:Chef David Burke,DB Tavern Wine Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/04/DBT-Ravntos-dinner-4-30-26-1080a-Dx2Ong.tmp_.jpg
ORGANIZER;CN="David Burke Tavern":MAILTO:info@davidburketavern.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260325T190000
DTEND;TZID=America/New_York:20260325T210000
DTSTAMP:20260518T132258
CREATED:20260310T210140Z
LAST-MODIFIED:20260322T192021Z
UID:10000885-1774465200-1774472400@chefdavidburke.com
SUMMARY:3/25 Ron Rubin + David Burke Tavern Wine Dinner
DESCRIPTION:Ron Rubin + David Burke Tavern\nFour Course Dinner Pairing 6 Wines\n7pm seated dinner\n$95 per person (+tax & service)\nTICKETS \nDavid Burke Tavern is excited to present the next wine dinner in our series for Spring 2026 – a chance to meet fellow wine lovers and try Chef’s creations not normally on the menu. \nExperience Ron Rubin’s Russian River and Alexander Valley wine selections paired with a luxurious multi-course dinner menu by Chef David Burke. Six wines will be poured\, made from different grape varietals presented with tasting notes at each course. \n\n“It’s like having dinner in my home… Intimate\, fun\, relaxing and delicious! Great connections\, Q & A session and some laughs!”\n– Chef David Burke\n\nMENU SUBJECT TO CHANGE
URL:https://chefdavidburke.com/event/3-25-ron-rubin-david-burke-tavern-wine-dinner/
LOCATION:David Burke Tavern\, 135 E. 62nd Street\, New York City\, NY\, 10065\, United States
CATEGORIES:Chef David Burke,DB Tavern Wine Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/03/DBT-Ron-Rubin-wine-dinner-3-25-26-1080a-7CywEc.tmp_.jpg
ORGANIZER;CN="David Burke Tavern":MAILTO:info@davidburketavern.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260219T190000
DTEND;TZID=America/New_York:20260219T210000
DTSTAMP:20260518T132258
CREATED:20260202T230526Z
LAST-MODIFIED:20260202T230916Z
UID:10000864-1771527600-1771534800@chefdavidburke.com
SUMMARY:2/19 M Chapoutier + David Burke Tavern Wine Dinner
DESCRIPTION: M Chapoutier + David Burke Tavern\nMulti Course Dinner Pairing 6 Wines\n7pm seated dinner\n$135 per person (+tax & service)\n\nTICKETS\n\nDavid Burke Tavern is excited to present the next wine dinner in our series for Winter 2026 – a chance to meet fellow wine lovers and try Chef’s creations not normally on the menu. \nExperience M Chapoutier’s nuanced wine selection paired with a luxurious multi-course dinner menu by Chef David Burke. Five wines will be poured\, made from different grape varietals presented with tasting notes at each course.  \n\n“It’s like having dinner in my home… Intimate\, fun\, relaxing and delicious! Great connections\, Q & A session and some laughs!”\n– Chef David Burke\n\nMENU SUBJECT TO CHANGE
URL:https://chefdavidburke.com/event/2-19-m-chapoutier-david-burke-tavern-wine-dinner/
LOCATION:David Burke Tavern\, 135 E. 62nd Street\, New York City\, NY\, 10065\, United States
CATEGORIES:Chef David Burke,DB Tavern Wine Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/02/M-chapoutier-tavern-2-19-26-07qFkP.tmp_.jpg
ORGANIZER;CN="David Burke Tavern":MAILTO:info@davidburketavern.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260114T190000
DTEND;TZID=America/New_York:20260114T210000
DTSTAMP:20260518T132258
CREATED:20251223T191712Z
LAST-MODIFIED:20260114T165923Z
UID:10000861-1768417200-1768424400@chefdavidburke.com
SUMMARY:1/14/26 MCV Wine + David Burke Tavern Dinner
DESCRIPTION:MCV + David Burke Tavern\nMulti Course Dinner Pairing 6 Wines\n7pm seated dinner\n$95 per person (+tax & service)\nTICKETS \nDavid Burke Tavern is excited to launch a wine dinner series for Winter 2026 – a chance to meet fellow wine lovers and try Chef’s creations not normally on the menu. \nExperience MCVs nuanced wines from Paso Robles\, CA paired with a luxurious multi-course dinner menu by Chef David Burke. Five wines will be poured\, made from different grape varietals presented with tasting notes at each course.  \n\n“It’s like having dinner in my home… Intimate\, fun\, relaxing and delicious! Great connections\, Q & A session and some laughs!”\n– Chef David Burke\n\nMENU SUBJECT TO CHANGE
URL:https://chefdavidburke.com/event/1-14-26-mcv-wine-david-burke-tavern-dinner/
LOCATION:David Burke Tavern\, 135 E. 62nd Street\, New York City\, NY\, 10065\, United States
CATEGORIES:DB Tavern Wine Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2025/12/MCV-tavern-1-14-26a.jpg
ORGANIZER;CN="David Burke Tavern":MAILTO:info@davidburketavern.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251024T183000
DTEND;TZID=America/New_York:20251024T213000
DTSTAMP:20260518T132258
CREATED:20251001T150406Z
LAST-MODIFIED:20251022T160831Z
UID:10000837-1761330600-1761341400@chefdavidburke.com
SUMMARY:10/24 Cakebread Cellars + David Burke Tavern Dinner
DESCRIPTION:Cakebread Cellars + David Burke Tavern\nMulti Course Dinner Pairing 5 Wines\n6:30pm seated dinner\n$95 per person (+tax & service)\n\nTICKETS\nDavid Burke Tavern is excited to launch a wine dinner series for Autumn 2025 – a chance to meet fellow wine lovers and try Chef’s creations not normally on the menu. \nExperience Cakebread Vineyards nuanced wines from California paired with a luxurious multi-course dinner menu by Chef David Burke. Four wines will be poured\, made from different grape varietals presented with tasting notes at each course.  \n\n“It’s like having dinner in my home… Intimate\, fun\, relaxing and delicious! Great connections\, Q & A session and some laughs!”\n– Chef David Burke\n\nMENU SUBJECT TO CHANGE
URL:https://chefdavidburke.com/event/10-24-cakebread-cellars-david-burke-tavern-dinner/
LOCATION:David Burke Tavern\, 135 E. 62nd Street\, New York City\, NY\, 10065\, United States
CATEGORIES:Chef David Burke,DB Tavern Wine Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2025/10/cakebread-tavern-10-24-25-v3-uV0MrW.tmp_.jpg
ORGANIZER;CN="David Burke Tavern":MAILTO:info@davidburketavern.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240717T183000
DTEND;TZID=America/New_York:20240717T220000
DTSTAMP:20260518T132258
CREATED:20240628T132622Z
LAST-MODIFIED:20240628T132823Z
UID:10000606-1721241000-1721253600@chefdavidburke.com
SUMMARY:7/17 DINNER in the DARK with Chef David Burke at David Burke Tavern
DESCRIPTION:Dinner in the Dark\nA Culinary Adventure\nguided by Chef David Burke\n4-Course Dinner with a Welcome Cocktail & 3 Wine Pairings\n \nDavid Burke Tavern\nWednesday\, July 17th at 6:30pm\n$125 per person (includes tax & gratuity) \nTICKETS \nDinner in the Dark takes sight out of the dining equation\, allowing you to focus on your other senses\, elevating them to a whole new level. Tastes\, aromas and textures intensify as you savor each course\, ever so deftly complemented with wine pairings\, as only master Chef David Burke can imagine! \nThe menu is a surprise! \n\nCasey Webb\, quoted in Patch NJ by Carly Baldwin\n(Casey is host of “Man vs. Food” on the Cooking Channel): \n“Often\, we are consumed by the surroundings and chatter at a restaurant. But when one of your senses is taken away you must tune into the others\,” said Webb – NJ Patch\nCasey Webb quoted in Patch NJ by Carly Baldwin \nChef Burke interviewed by NJ Monthly by KT Harrison: \nBurke’s new M.O. is designed “to make the evening all about surprise and discovery. It’s really empowering to learn how much your other senses can add to a meal when you can’t see what’s going on.” \nThe reason\, Burke says\, is that “tasting without seeing refocuses your taste buds on flavor and texture. You sniff the food\, explore its crispness or creaminess. Your hearing is enhanced\, too. So is your social radar. You chat with your neighbors without knowing what they look like\, which is very cool.”
URL:https://chefdavidburke.com/event/7-17-dinner-in-the-dark-with-chef-david-burke/
LOCATION:David Burke Tavern\, 135 E. 62nd Street\, New York City\, NY\, 10065\, United States
CATEGORIES:DB Tavern Events
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2024/06/7-17tavern-dinner-in-the-dark-24-1080-DzRTJN.tmp_.jpg
ORGANIZER;CN="David Burke Tavern":MAILTO:info@davidburketavern.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230323T183000
DTEND;TZID=America/New_York:20230323T213000
DTSTAMP:20260518T132258
CREATED:20230228T160611Z
LAST-MODIFIED:20230228T160916Z
UID:10000399-1679596200-1679607000@chefdavidburke.com
SUMMARY:3/23 Orin Swift x David Burke Tavern Wine Dinner
DESCRIPTION:TICKETS \n\nORIN SWIFT Cellars X David Burke Tavern\n5-Course Dinner with 6 Wine Pairings\nThursday\, March 23rd\, 2023\nFIRST COURSE\nSEARED HAMACHI \npistachio\, beets\, lemon\n+ 2021 Mannequin + \nSECOND COURSE\nRABBIT TRIO\, BRAISED LOIN AND CRISPY BELLY\nblackberry jus\n+ 2020 Abstract + \nTHIRD COURSE\nVENISON BOLOGNESE\nbuckwheat pappardelle\, cocoa crumble\n+ 2019 Machete + \nFOURTH COURSE\nBEEF AGED STRIP & BISON SHORT RIB\npomme soufflé\, périgueux sauce\n** DUO PAIRING: 2020 Palermo & 2020 Papillon ** \nDESSERT\nWARM FUDGE CAKE\, POACHED BERRY COMPOTE\nspiced oat whipped cream\, black pepper meringue\n+ 2021 8 Years in the Desert + \n$145 + tax and service\nMenu subject to change.
URL:https://chefdavidburke.com/event/3-23-orin-swift-x-david-burke-tavern-wine-dinner/
LOCATION:David Burke Tavern\, 135 E. 62nd Street\, New York City\, NY\, 10065\, United States
CATEGORIES:DB Tavern Wine Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2023/02/David-Burke-Tavern-x-ORIN-SWIFT-march-23-1280-w61uqy.tmp_.jpg
ORGANIZER;CN="David Burke Tavern":MAILTO:info@davidburketavern.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230302T183000
DTEND;TZID=America/New_York:20230302T213000
DTSTAMP:20260518T132258
CREATED:20230224T224236Z
LAST-MODIFIED:20230224T224840Z
UID:10000398-1677781800-1677792600@chefdavidburke.com
SUMMARY:3/2 Penfolds X David Burke Tavern 5-Course Wine Pairing Dinner
DESCRIPTION:Penfolds x David Burke Tavern\n5-Course Wine Pairing Dinner\n6:30pm light passed appetizers & sparkling\n7:00pm seated dinner\n$165 per person (+tax & service) \n\nTICKETS\n \nMenu\n \nExplore Penfolds Wines from Down Under paired with a luxurious five-course dinner menu by Chef David Burke. Five wines will be poured\, made from different grape varietals with sommelier presentations at each course. \n\n“It’s like having dinner in my home… Intimate\, fun\, relaxing and delicious! Great connections\, Q & A session and some laughs!”\n– Chef David Burke
URL:https://chefdavidburke.com/event/3-2-penfolds-x-david-burke-tavern-5-course-wine-pairing-dinner/
LOCATION:David Burke Tavern\, 135 E. 62nd Street\, New York City\, NY\, 10065\, United States
CATEGORIES:DB Tavern Wine Dinners
ATTACH;FMTTYPE=image/png:https://chefdavidburke.com/wp-content/uploads/2023/02/penfolds-wine-dinner-square-DNb3QY.tmp_.png
ORGANIZER;CN="David Burke Tavern":MAILTO:info@davidburketavern.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230214T120000
DTEND;TZID=America/New_York:20230214T210000
DTSTAMP:20260518T132258
CREATED:20230126T204531Z
LAST-MODIFIED:20230126T204720Z
UID:10000384-1676376000-1676408400@chefdavidburke.com
SUMMARY:Valentine’s Day at David Burke Tavern
DESCRIPTION:Tuesday\, February 14th \nValentine’s Day\n3-Course + Amuse Menu\nLuxurious 3-Course Lunch\n& Dinner Menu\nDecadent Valentine’s Desserts\nby David Burke\nVALENTINE’S MENU❤️\nVALENTINE’S RESERVATIONS❤️ \nValentine’s Day Menus & RESERVATIONS
URL:https://chefdavidburke.com/event/valentines-day/
LOCATION:David Burke Tavern\, 135 E. 62nd Street\, New York City\, NY\, 10065\, United States
CATEGORIES:DB Tavern Holidays
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2023/01/dbt-vday-oysters-SIoEMp.tmp_.jpg
ORGANIZER;CN="David Burke Tavern":MAILTO:info@davidburketavern.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221231T160000
DTEND;TZID=America/New_York:20221231T233000
DTSTAMP:20260518T132258
CREATED:20221217T004540Z
LAST-MODIFIED:20221217T004609Z
UID:10000360-1672502400-1672529400@chefdavidburke.com
SUMMARY:David Burke Tavern New Year's Eve
DESCRIPTION:New Years’s Eve\nSaturday\, December 31\nRing in the New Year with Celebrity Chef David Burke’s Four Course New Year’s Eve Menu – includes Champagne Toast. \n4pm – 8pm\nA la carte menu + Holiday Specials \nFOUR COURSE Prix Fixe New Year’s Eve Menu by David Burke\n8pm – 11:30pm\n4-Course Prix Fixe $175 per person \n MENU & RESERVATIONS
URL:https://chefdavidburke.com/event/david-burke-tavern-new-years-eve/
LOCATION:David Burke Tavern\, 135 E. 62nd Street\, New York City\, NY\, 10065\, United States
CATEGORIES:DB Tavern Holidays
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/12/tavern-nye-2023-1.jpg
ORGANIZER;CN="David Burke Tavern":MAILTO:info@davidburketavern.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221225T120000
DTEND;TZID=America/New_York:20221225T203000
DTSTAMP:20260518T132258
CREATED:20221217T003521Z
LAST-MODIFIED:20221217T003553Z
UID:10000359-1671969600-1672000200@chefdavidburke.com
SUMMARY:David Burke Tavern Christmas Day Prix Fixe
DESCRIPTION:Sunday\, December 25\n12pm – 8:30pm \n3-Course Prix Fixe $105 per person\n2-Course Kid’s Menu $45 per child \n MENU & RESERVATIONS
URL:https://chefdavidburke.com/event/david-burke-tavern-christmas-day-prix-fixe/
LOCATION:David Burke Tavern\, 135 E. 62nd Street\, New York City\, NY\, 10065\, United States
CATEGORIES:DB Tavern Holidays
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/12/tavern-christmas-wellington.jpg
ORGANIZER;CN="David Burke Tavern":MAILTO:info@davidburketavern.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221224T160000
DTEND;TZID=America/New_York:20221224T213000
DTSTAMP:20260518T132258
CREATED:20221217T002908Z
LAST-MODIFIED:20221217T003158Z
UID:10000358-1671897600-1671917400@chefdavidburke.com
SUMMARY:David Burke Tavern Christmas Eve
DESCRIPTION:Join us for an à la carte menu with holiday specials and fabulous desserts 4 – 9:30pm to make your Christmas Eve merry and bright! \n RESERVATIONS
URL:https://chefdavidburke.com/event/david-burke-tavern-christmas-eve/
LOCATION:David Burke Tavern\, 135 E. 62nd Street\, New York City\, NY\, 10065\, United States
CATEGORIES:DB Tavern Holidays
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/12/christmas-eve-dbt.jpg
ORGANIZER;CN="David Burke Tavern":MAILTO:info@davidburketavern.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221026T183000
DTEND;TZID=America/New_York:20221026T213000
DTSTAMP:20260518T132258
CREATED:20220916T200215Z
LAST-MODIFIED:20221013T171841Z
UID:10000332-1666809000-1666819800@chefdavidburke.com
SUMMARY:FoieGone A Farewell to Foie Gras at David Burke Tavern
DESCRIPTION:FoieGone at David Burke Tavern\nA Wine Dinner to say “Farewell to Foie Gras” in NYC\nAn evening not to FoieGettabout!\nOCTOBER 26\, 2022 at 6:30pm\n$250 per person \nTICKETS \n  \nCanapes to start \n🥂 Gruet Rose\, Brut\, New Mexico\, NV \nDuck & foie gras dumplings  \nFoie gras & black truffle cromesquis \nTres Pato taco – duck leg\, foie mole\, crispy duck skin \nFoie gras lollipops port gelée  \nOyster champagne gelée caviar  \nSit-down dinner to follow \nFoie Pate tuna carpaccio persimmons \n🍷 Duckhorn Sauvignon Blanc \nFoie gras & truffle agnolotti sweet & sour duck consommé \n🍷 Caymus Cabernet\, 2022 \nF1 Wagyu Foie Gras Rossini \n🍷 Orin Swift\, Eight Years in the Desert\, Zinfandel Blend \nAssorted desserts for the table \n🍷 Graham’s 10 yr Tawny Port \nMenu is subject to change.
URL:https://chefdavidburke.com/event/foiegone-a-farewell-to-foie-gras-at-david-burke-tavern/
LOCATION:David Burke Tavern\, 135 E. 62nd Street\, New York City\, NY\, 10065\, United States
CATEGORIES:DB Tavern Wine Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/09/10-26-foie-gone-david-burke-tavern-F1post2.jpg
ORGANIZER;CN="David Burke Tavern":MAILTO:info@davidburketavern.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220623T183000
DTEND;TZID=America/New_York:20220623T213000
DTSTAMP:20260518T132258
CREATED:20220429T164951Z
LAST-MODIFIED:20220622T234458Z
UID:10000279-1656009000-1656019800@chefdavidburke.com
SUMMARY:ROSÉ 5–Course Wine Pairing Dinner with Chef David Burke
DESCRIPTION:TICKETS\n\nExplore the wonderful world of rosé with a luxurious five-course dinner menu by Chef David Burke. Five rosé wines will be poured\, each made from a different grape varietal with sommelier presentations at each course. \n\n“It’s like having dinner in my home… Intimate\, fun\, relaxing and delicious! Great connections\, Q & A session and some laughs!”\n– Chef David Burke\n\n5-Course Dinner x Wine Pairing Menu\n6:30pm light passed appetizers & sparkling Rosé\n7:00pm seated dinner\n$165 per person (+tax & service)\n\nFirst Course\n\nTuna Carpaccio soba noodles\, avocado\, watermelon & nori\n+ Gruet Brut Rose Sparkling Rosé + New Mexico\n \nSecond Course\nShrimp & Sea Scallops peas & carrots\n+ Château Minuty M Rosé Côtes de Provence 2020 + (Grenache\, Cinsault\, and Syrah)\n \nThird Course\nChicken Wings & King Crab Singapore chili sauce\n+ Château de l’Engarran Rosé 2020 + Languedoc-Roussillon\, France (Grenache and Cinsault)\n \nFourth Course\nF1 Wagyu Beef mushrooms\, leeks & corn\n+ Pago Del Vicario Petit Verdot Rosado 2020 + Castilla-La Mancha\, Spain (Petit Verdot)\n \nDessert\nRosé Poached Peach Melba “Baked Alaska”\n+ Torresella Prosecco Rosé 2020 + Veneto\, Italy (Glera)\n \nCheesecake Lollipops & Rosé Cotton Candy \nMenu subject to change.
URL:https://chefdavidburke.com/event/rose-5-course-wine-pairing-dinner-with-chef-david-burke/
LOCATION:David Burke Tavern\, 135 E. 62nd Street\, New York City\, NY\, 10065\, United States
CATEGORIES:DB Tavern Events,wine dinner,Wine Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/05/rose-x-david-burke-tavern-wine-dinner-v2.jpg
ORGANIZER;CN="David Burke Tavern":MAILTO:info@davidburketavern.com
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220619T110000
DTEND;TZID=America/New_York:20220619T210000
DTSTAMP:20260518T132258
CREATED:20220607T191535Z
LAST-MODIFIED:20220607T191722Z
UID:10000301-1655636400-1655672400@chefdavidburke.com
SUMMARY:Father’s Day Brunch & Dinner at David Burke Tavern
DESCRIPTION:Father’s Day\nSunday\, June 19\n11:00am – 9pm \n\nFATHER’S DAY RESERVATIONS \nBrunch and Dinner a la carte Menus with\nAll Day Specials for Dad:\nLobster Steak $70\nCelery root puree\, bok choy \nBone in Prime Rib Strip  $115\nMashed potatoes\, roasted baby carrots \nBrunch Specials:\nFire Roasted Atlantic Salmon  $38\nHaricot vert\, tomato vinaigrette \nDiver Scallops $39\nGreen pea with mint puree\, sundried tomato and asparagus \nBranzino $38\nArtichoke puree\, ratatouille vinaigrette
URL:https://chefdavidburke.com/event/fathers-day-brunch-dinner/
LOCATION:David Burke Tavern\, 135 E. 62nd Street\, New York City\, NY\, 10065\, United States
CATEGORIES:DB Tavern Holidays
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ORGANIZER;CN="David Burke Tavern":MAILTO:info@davidburketavern.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220525T183000
DTEND;TZID=America/New_York:20220525T210000
DTSTAMP:20260518T132258
CREATED:20220425T195619Z
LAST-MODIFIED:20220510T234639Z
UID:10000275-1653503400-1653512400@chefdavidburke.com
SUMMARY:CAYMUS Vineyards X David Burke Tavern Wine Dinner
DESCRIPTION:TICKETS \nExperience wines by Chuck Wagner (CAYMUS Vineyards & Wagner Family of Wine) paired with a luxurious menu by Chef David Burke.\nThere will be Sommelier presentations at each course. \n“It’s like having dinner in my Home… Intimate\, fun\, relaxing and delicious! Great connections\, Q & A session and some laughs!” – Chef David Burke \n6-Course Dinner x Wine Pairing Menu\n6:30pm light passed appetizers | 7 pm seated dinner\n6 course dinner & wine pairings\n$165 per person (+tax & service) \nFirst course\nRoasted Bone Marrow\nBlack garlic\, pickled shallots\, toast points\nEmmolo Merlot 2019 \nSecond course\nLive Scallop crudo\nBing cherry infused balsamic\, yuzu kosho\, kinome\, crispy shallots\, scallion\nEmmolo Sparkling #4 \nThird course\nSummer Black Truffle Gnocchi\nHouse made gnocchi\, summer black truffle\, aged parmesan\, port reduction\nCaymus Suisun Walking Fool 2019 \nFourth course\nHalibut\nChampagne glazed\, casper baby kale\, classic osetra caviar\nMer Soleil Chardonnay 2020 \nFifth course\nVeal Loin\nMatsutake consume\, roasted sunchokes\, pea tendrils\nCaymus Cabernet 2020 \nSixth course\nChocolate and Cherry Mousse Dome\nCaymus Transit \n(menus is subject to change)
URL:https://chefdavidburke.com/event/caymus-vineyards-x-david-burke-tavern-wine-dinner/
LOCATION:David Burke Tavern\, 135 E. 62nd Street\, New York City\, NY\, 10065\, United States
CATEGORIES:DB Tavern Wine Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/04/caymus-vineyards-wine-dinner-TzCePS.tmp_.jpg
ORGANIZER;CN="David Burke Tavern":MAILTO:info@davidburketavern.com
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220508T110000
DTEND;TZID=America/New_York:20220508T200000
DTSTAMP:20260518T132258
CREATED:20220425T195617Z
LAST-MODIFIED:20220426T224241Z
UID:10000274-1652007600-1652040000@chefdavidburke.com
SUMMARY:Mother’s Day Prix Fixe at David Burke Tavern
DESCRIPTION:David Burke Tavern\nMother’s Day Prix Fixe\nSunday\, May 8\nBrunch 11:00am – 3:00pm \n3-Course Prix Fixe $65/person\n2-Course Kid’s Menu $25/person \nDinner A la carte 3:15pm 8:00pm \nMOTHER’S DAY MENU & RESERVATIONS
URL:https://chefdavidburke.com/event/mothers-day-prix-fixe-at-david-burke-tavern/
LOCATION:David Burke Tavern\, 135 E. 62nd Street\, New York City\, NY\, 10065\, United States
CATEGORIES:DB Tavern Holidays
ATTACH;FMTTYPE=image/png:https://chefdavidburke.com/wp-content/uploads/2022/04/mothers-day-2022-flowers-KJWsIg.tmp_.png
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