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DTSTART;TZID=America/New_York:20260618T190000
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SUMMARY:Celebrity's Choice Dinner with Chef David Burke at The Red Salt Room
DESCRIPTION:$170.74\nThu\, Jun 18 • 7 PM\nTICKETS \nStep into the spotlight for an unforgettable celebrity-inspired dining experience with legends themselves. \nRoll out the red carpet for an unforgettable evening of exceptional dining\, handcrafted cocktails\, and captivating storytelling at the Red Salt Room by David Burke. \nJoin Celebrity Chef David Burke and renowned Master Mixologist Frank Caiafa for The Celebrity’s Choice Dinner\, a one-of-a-kind culinary experience inspired by the celebrities\, luminaries\, and notable personalities they have encountered throughout their distinguished careers.\nThroughout the evening\, David and Frank will share personal stories\, humor\, and behind-the-scenes anecdotes from their years serving some of the world’s most recognizable figures at legendary restaurants\, bars\, hotels\, and private events. Guests will enjoy rare insights and entertaining tales that few have ever heard\, bringing the personalities behind the famous names to life. \nThe specially curated multi-course menu features dishes inspired by celebrity favorites and memorable special requests\, thoughtfully crafted by Chef Burke to celebrate the tastes and experiences of some of his most notable guests. Each course will be expertly paired with handcrafted cocktails by Frank Caiafa\, acclaimed mixologist and author of The Waldorf Astoria Bar Book\, designed to complement the flavors and stories of the evening.\nAs a special keepsake\, each guest will receive a signed copy of Frank Caiafa’s celebrated book. \nLaugh\, dine\, drink\, and indulge in an extraordinary night of culinary artistry\, cocktail craftsmanship\, and unforgettable storytelling. This intimate experience offers a rare opportunity to spend an evening with two masters of hospitality as they share the stories\, flavors\, and memories behind some of their most remarkable celebrity encounters. \nJoin us for a truly exclusive evening where great food\, exceptional cocktails\, and fascinating stories take center stage.
URL:https://chefdavidburke.com/event/celebritys-choice-dinner-with-chef-david-burke-at-the-red-salt-room/
LOCATION:The Red Salt Room by David Burke at The Garden City Hotel\, 45 7th Street\, Garden City\, NY\, 11530\, United States
CATEGORIES:Chef David Burke
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SUMMARY:Orin Swift X Red Salt by David Burke Wine Dinner
DESCRIPTION:Orin Swift X Red Salt by David Burke\nWine Paired Dinner\n5-Course Menu + Reception \nWednesday\, March 29\, 2023\n7 pm\n$125 per person \nTICKETS \n(includes tax and gratuity) \nDon’t miss this amazing experience! \nHear from the Orin Swift representative\nand Executive Chef Jeffrey Russell\nas they walk you through the featured wines\nand carefully curated menu. \nMenu Subject To Change \nRECEPTION\nMerum Prosecco\, Italy NV \nFIRST COURSE\nDRESSED OYSTER\nSmoked salmon\, crispy chicken skins\, pickled shallots and horseradish\nChardonnay\, “Mannequin”\, Napa Valley\, CA \nSECOND COURSE\nGRILLED CHEESE\nBacon\, quail eggs and caviar\n“Slander”\, Pinot Noir\, CA ’19 \nTHIRD COURSE\nRABBIT AND THE BUTTERFLY\nFarfalle pasta with rabbit\, mushrooms and truffles\nBordeaux\, “Papillon”\, Napa Valley\, CA \nFOURTH COURSE\nFILET MIGNON BEEF WELLINGTON\nCelery root puree\, glazed carrots. watercress coulis\, Cabernet Demi\n“Machete”\, Petite Sarah\, Granche\, Syrah Napa CA \nFIFTH COURSE\nA HORSE WITH NO NAME\nCaramelized and cinnamon-smoked apple tart with spice ice cream\nZinfandel\, “8 Years in the Dessert”\, Napa Valley\, CA \n21 and over event.
URL:https://chefdavidburke.com/event/orin-swift-x-red-salt-by-david-burke-wine-dinner/
LOCATION:Red Salt David Burke\, 555 S McDowell St\, Charlotte\, NC\, 28204\, United States
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