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X-ORIGINAL-URL:https://chefdavidburke.com
X-WR-CALDESC:Events for Chef David Burke
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TZID:America/New_York
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231101T183000
DTEND;TZID=America/New_York:20231101T203000
DTSTAMP:20260519T165348
CREATED:20231025T195802Z
LAST-MODIFIED:20231025T195929Z
UID:10000483-1698863400-1698870600@chefdavidburke.com
SUMMARY:11/1 What’s Your Beef? Steakhouse Dinner by Chef David Burke
DESCRIPTION:Wednesday\, November 1\, 2023\n6:30pm seated dinner\nThree-course dinner\, 2 glasses House wine\n$70 per person \nTICKETS \nWhat’s your Beef? Classic Steakhouse Dinner Menu\n\nDB popover\, maple clothesline bacon\nSeasonal steakhouse salad\nA trio of New Jersey’s best premium beef (10oz)\, accompanied by Steakhouse SIDES\nDessert \n2 glasses of House wine!\n\nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nChef’s Surprise: MENU TO BE ANNOUNCED
URL:https://chefdavidburke.com/event/11-1-whats-your-beef-steakhouse-dinner-by-chef-david-burke/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2023/10/WYB_UpdatedGraphic-sEGoxQ.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231102T183000
DTEND;TZID=America/New_York:20231102T203000
DTSTAMP:20260519T165348
CREATED:20231025T195619Z
LAST-MODIFIED:20231025T195717Z
UID:10000482-1698949800-1698957000@chefdavidburke.com
SUMMARY:11/2 OMAKASE 10-Dish Menu
DESCRIPTION:Thursday\, November 2\, 2023\nSeating is at 6:30pm\n$85 per person \nTICKETS \nThe Loft at Red Horse \nOmakase-Style Dinner by Chef David Burke\n10-course dinner featuring chef’s specialties interwoven with unique offerings from our Sushi chef.\nDon’t miss this special omakase-style dinner featuring Wagyu and sushi\, a celebration of land and sea!\n \nThe cost of this very special evening is $85 per person\, plus tax.   Tickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample Omakase menu) \nSESAME NOODLE SALAD\npeanut\, scallions\, carrots & sprouts \nOCTOPUS\nwakame salad \nF1 WAGYU BAO\ncucumber slaw & plum sauce \nSABA MACKERAL\nscallion & sesame ginger \nPORK SOUP DUMPLING\nshrimp chip gremolata \nFRIED SOFTSHELL CRAB\nsweet eel sauce \nRAZOR CLAM\nthai curry risotto \nEEL & AVOCADO ROLL\nplantain & eel sauce \nRED ROAST RIBS & PRAWNS \nCHOCOLATE “PRETZEL BANANA”\nbanana semifreddo\, candied kumquats\, peanuts & passionfruit caramel \nDB CHEESECAKE LOLLIPOPS\nbubble gum whipped cream \nNote: Menu subject to change. Photos are examples Chefs’ creations from previous Omakase Dinners – cannot wait to see and taste what’s next! \n  \n\n\n\n				\n			\n\n\n\n				\n			\n\n\n\n				\n			\n\n 
URL:https://chefdavidburke.com/event/11-2-omakase-10-dish-menu/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Omakase
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/11/Omakase_Oct-2022-3CQxW6.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231108T183000
DTEND;TZID=America/New_York:20231108T203000
DTSTAMP:20260519T165348
CREATED:20231025T202008Z
LAST-MODIFIED:20231025T202549Z
UID:10000485-1699468200-1699475400@chefdavidburke.com
SUMMARY:11/8 What’s Your Beef? Steakhouse Dinner by Chef David Burke
DESCRIPTION:Wednesday\, November 8\, 2023\n6:30pm seated dinner\nThree-course dinner\, 2 glasses House wine\n$70 per person \nTICKETS \nWhat’s your Beef? Classic Steakhouse Dinner Menu\n\nDB popover\, maple clothesline bacon\nSeasonal steakhouse salad\nA trio of New Jersey’s best premium beef (10oz)\, accompanied by Steakhouse SIDES\nDessert \n2 glasses of House wine!\n\nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nChef’s Surprise: MENU TO BE ANNOUNCED
URL:https://chefdavidburke.com/event/11-8-whats-your-beef-steakhouse-dinner-by-chef-david-burke/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2023/10/WYB_UpdatedGraphic-sEGoxQ.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231109T183000
DTEND;TZID=America/New_York:20231109T213000
DTSTAMP:20260519T165348
CREATED:20231025T204159Z
LAST-MODIFIED:20231025T204317Z
UID:10000500-1699554600-1699565400@chefdavidburke.com
SUMMARY:Mountain Vineyards X Orchard Park by David Burke 5-Course Wine Dinner
DESCRIPTION:Orchard Park by David Burke\nMountain Vineyards 5-Course Wine Dinner\nNovember 9\, 2023 \nTICKETS \n6:30 reception and 7pm dinner\nBoursin Cheese Stuffed Poach Pear\, Almond Cracker\, Candied Almonds\, Cauliflower Puree \nCa’del Bosco Cuvee Prestige Brut\, Franciacorta \nScallop Benedict\, Crispy Potato\, Crème Fraiche\, Pancetta\, Quail Egg\, Sundried Tomato Hollandaise \nCapensis Silene Chardonnay\, Stellenbosch \nApricot Glazed Stuffed Quail\, Rainbow Chard\, Fig Jus \nAurelien Verdet Le Prieure\, Hautes Cotes de Nuits \nDry Aged NY Striploin\, Beets\, Pomme\, Bone Marrow Sauce \nStonestreet Cabernet Sauvignon\, 2013\, California \nPlum & Peach Tart\, Honey Mascarpone\, Blood Orange\, Bruleed Fig\, Spiced Crumble\, Almond Cream \nKracher Cuvee Beerenauslese\, Burgenland \n  \n$165.00 plus tax plus gratuity\, plus tax\, plus 3% CC Fee \nLocated in: Chateau Grande Hotel– Orchard Park by David Burke \nAddress: 670 Cranbury Rd\, East Brunswick\, NJ 08816 \n21 and over\nMenu subject to change.
URL:https://chefdavidburke.com/event/mountain-vineyards-x-orchard-park-by-david-burke-5-course-wine-dinner/
LOCATION:Orchard Park by David Burke\, 670 Cranbury Rd\, East Brunswick\, NJ\, 08816\, United States
CATEGORIES:wine dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2023/10/OP_MountainWines_Graphics_1200-bwZxCf.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231115T181500
DTEND;TZID=America/New_York:20231115T220000
DTSTAMP:20260519T165348
CREATED:20231025T200018Z
LAST-MODIFIED:20231025T200115Z
UID:10000484-1700072100-1700085600@chefdavidburke.com
SUMMARY:11/15 DINNER in the DARK by Chef David Burke at Red Horse RUMSON\, NJ
DESCRIPTION:The Loft “Speakeasy”\nRed Horse by David Burke\nRumson\, NJ\n6:15pm \nJoin us\, Wednesday\, November  15th in the Loft “Speakeasy” for a blindfolded 5-Course Sensory Experience Dinner complete with wine and cocktail pairings. \n$100 per person \nTICKETS \nExperience a blindfolded dinner created by Chef David Burke \nDining in the Dark\nSmell the Herbs & Spices\,\nTaste the Land & Sea.\nBe with like-minded people\,\nA new journey you’ll see! \n**Price does not include tax and gratuity**
URL:https://chefdavidburke.com/event/11-15-dinner-in-the-dark-by-chef-david-burke/
LOCATION:Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,wine dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2023/10/red-horse-dinner-in-the-dark-oct-25-1080-pofGZ2.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231115T183000
DTEND;TZID=America/New_York:20231115T203000
DTSTAMP:20260519T165348
CREATED:20231025T202009Z
LAST-MODIFIED:20231025T202514Z
UID:10000486-1700073000-1700080200@chefdavidburke.com
SUMMARY:11/15 What’s Your Beef? Steakhouse Dinner by Chef David Burke
DESCRIPTION:Wednesday\, November 15\, 2023\n6:30pm seated dinner\nThree-course dinner\, 2 glasses House wine\n$70 per person \nTICKETS \nWhat’s your Beef? Classic Steakhouse Dinner Menu\n\nDB popover\, maple clothesline bacon\nSeasonal steakhouse salad\nA trio of New Jersey’s best premium beef (10oz)\, accompanied by Steakhouse SIDES\nDessert \n2 glasses of House wine!\n\nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nChef’s Surprise: MENU TO BE ANNOUNCED
URL:https://chefdavidburke.com/event/11-15-whats-your-beef-steakhouse-dinner-by-chef-david-burke/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2023/10/WYB_UpdatedGraphic-sEGoxQ.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231122T183000
DTEND;TZID=America/New_York:20231122T203000
DTSTAMP:20260519T165348
CREATED:20231025T202009Z
LAST-MODIFIED:20231025T202450Z
UID:10000487-1700677800-1700685000@chefdavidburke.com
SUMMARY:11/22 What’s Your Beef? Steakhouse Dinner by Chef David Burke
DESCRIPTION:Wednesday\, November 22\, 2023\n6:30pm seated dinner\nThree-course dinner\, 2 glasses House wine\n$70 per person \nTICKETS \nWhat’s your Beef? Classic Steakhouse Dinner Menu\n\nDB popover\, maple clothesline bacon\nSeasonal steakhouse salad\nA trio of New Jersey’s best premium beef (10oz)\, accompanied by Steakhouse SIDES\nDessert \n2 glasses of House wine!\n\nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nChef’s Surprise: MENU TO BE ANNOUNCED
URL:https://chefdavidburke.com/event/11-22-whats-your-beef-steakhouse-dinner-by-chef-david-burke/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2023/10/WYB_UpdatedGraphic-sEGoxQ.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231129T183000
DTEND;TZID=America/New_York:20231129T203000
DTSTAMP:20260519T165348
CREATED:20231025T202009Z
LAST-MODIFIED:20231025T202418Z
UID:10000488-1701282600-1701289800@chefdavidburke.com
SUMMARY:11/29 What’s Your Beef? Steakhouse Dinner by Chef David Burke
DESCRIPTION:Wednesday\, November 29\, 2023\n6:30pm seated dinner\nThree-course dinner\, 2 glasses House wine\n$70 per person \nTICKETS \nWhat’s your Beef? Classic Steakhouse Dinner Menu\n\nDB popover\, maple clothesline bacon\nSeasonal steakhouse salad\nA trio of New Jersey’s best premium beef (10oz)\, accompanied by Steakhouse SIDES\nDessert \n2 glasses of House wine!\n\nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nChef’s Surprise: MENU TO BE ANNOUNCED
URL:https://chefdavidburke.com/event/11-29-whats-your-beef-steakhouse-dinner-by-chef-david-burke/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2023/10/WYB_UpdatedGraphic-sEGoxQ.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
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