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X-WR-CALDESC:Events for Chef David Burke
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260410T180000
DTEND;TZID=America/New_York:20260410T210000
DTSTAMP:20260613T125656
CREATED:20260310T211728Z
LAST-MODIFIED:20260322T192047Z
UID:10000886-1775844000-1775854800@chefdavidburke.com
SUMMARY:4/10 Murder Mystery ‘X’ 3-Course Dinner
DESCRIPTION:Friday\, April 10\nMurder Mystery Dinner X\nWinter Inspired Menu\npresented by Keith & Margo’s MURDER MYSTERY Nationwide\nTHE PRIVATE DINING ROOM at Red Horse by David Burke – White Plains\n6 – 9pm (Doors at 6pm Sharp)\nThis Event is Communal Seating for the purpose of our shared Mystery Solving Experience. The Murder Mystery Dinner X script is new; we welcome previous guests to partake in a NEW experience. \n3-Course Dinner\n& Live Mystery Experience\n\n$125 per person\n(not including tax\, gratuity and alcohol) \nTICKETS \nKeep your secrets and motives close to the vest – are you the Lead Detective or the #1 Suspect?\nJoin us for an immersive culinary experience in which you\, the guest\, becomes a murder mystery character. Throughout the evening\, the carefully crafted plot unfolds\, course by course\, clue by clue\, culminating in a dramatic reveal – the fate of the victim(s) and WhoDunit will be exposed! Red Horse by David Burke – White Plains creates this delicious recipe of elevated spring dishes mixed with intrigue and sophistication. \nItems Subject to Change due to seasonally available ingredients and market availability. \n \nAbout Keith & Margo\nKeith O’Leary and Margo Morrison\, creators of Murder Mystery Weekend and Murder Mystery USA\, are award winning writers\, producers\, and directors with extensive backgrounds in motion picture\, television\, and theatrical production. Since 1985 they have been responsible for over 7000 live and virtual mystery productions worldwide and have been featured in the print and television media in over 35 different countries. \nLabeled as “The Masterminds of the genre” by the media\, their Murder Mystery Weekends and Murder Mystery Events have been co-hosted by such luminaries as Mary Higgins Clark\, Peter Falk\, and Dr. Henry Lee\, and have been featured on Lifestyles of the Rich & Famous as well as all major television networks. \nWith offices on both the East and West Coast they still travel extensively\, producing weekends\, dinners\, private parties\, a unique CSI team-building experience\, as well as corporate events for virtually the entire Fortune 500. The couple has been married since they started the business\, have 3 grown children and after living for decades in Los Angeles now reside in a “Cabot Cove” setting on the coast of Maine.
URL:https://chefdavidburke.com/event/4-10-murder-mystery-x-3-course-dinner/
LOCATION:Red Horse by David Burke White Plains at The Opus Westchester\, 221 Main Street\, White Plains\, NY\, 10601\, United States
CATEGORIES:Chef David Burke,featured,murder mystery dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/03/RHWP_Murder-Mystery-Dinner_4-10-26-rqLlL9.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260411T190000
DTEND;TZID=America/New_York:20260411T220000
DTSTAMP:20260613T125656
CREATED:20260306T221946Z
LAST-MODIFIED:20260331T040410Z
UID:10000883-1775934000-1775944800@chefdavidburke.com
SUMMARY:4/11 BLUES PEOPLE LIVE in THE BERNIE
DESCRIPTION:BLUES PEOPLE with Mike Griot\nTICKETS \nSaturday\, April 11\, 2026\, 7–10pm\n$15 Entertainment Fee\nReservations Recommended (Walk-ins Welcome) \nEnjoy Live Music\, The BERNIE MENU\, Drink Specials & our extensive Red Horse by David Burke wine list \nDO NOT MISS this night of GREAT New Jersey BLUES in THE BERNIE. A mix of FUNK\, JAZZ\, SOUL and BLUES\, the Blues People debut album The Skin I’m In has been nominated for 2024 Best New Artist and Best Debut Album awards by Blues Blast Magazine. The record has appeared in the top 40 of several blues charts since the album’s release last year. Wear your dancing shoes and get ready to witness forty-year veterans of the local music scene making the best music of their lives right now! READ MORE HERE about the BLUES PEOPLE 
URL:https://chefdavidburke.com/event/4-11-blues-people-live-in-the-bernie/
LOCATION:The BERNIE at Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernards Inn\, 07924\, United States
CATEGORIES:Chef David Burke,featured,LIVE music,THE BERNIE
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/03/blues-people-APR11-26-RHBI-1080-8lAkXk.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260415T183000
DTEND;TZID=America/New_York:20260415T213000
DTSTAMP:20260613T125656
CREATED:20260403T154026Z
LAST-MODIFIED:20260403T154026Z
UID:10000890-1776277800-1776288600@chefdavidburke.com
SUMMARY:4/15 Country Line Dancing & Buffet in the Ballroom
DESCRIPTION:Country Line Dancing Night at Red Horse by David Burke\nTICKETS \nDOORS OPEN AT 6:30PM * DINNER & DANCING 7PM – 10PM \n$65PP INCLUDES \nUpscale Buffet Dinner\, Line Dancing Lessons & Dancing \nLine Dancing only $15/pp \nDJ\, Cash Bar & Drink Specials
URL:https://chefdavidburke.com/event/4-15-country-line-dancing-buffet-in-the-ballroom/
LOCATION:The Fenwick Ballroom at Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernards Inn\, 07924\, United States
CATEGORIES:country line dancing,featured,THE BERNIE
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/04/red-horse-country-night-2b-eFKAuq.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260417T180000
DTEND;TZID=America/New_York:20260417T210000
DTSTAMP:20260613T125656
CREATED:20260403T154027Z
LAST-MODIFIED:20260403T154027Z
UID:10000891-1776448800-1776459600@chefdavidburke.com
SUMMARY:4/17 Murder Mystery Dinner at The BERNIE
DESCRIPTION:Friday April 17th\nMurder Mystery Dinner\n“Death of a Gangster\nA 1920’s Mafia Marriage Murder Mystery”\npresented by The Murder Mystery Company (As Seen on ABC’s ‘Shark Tank’)\nin THE BERNIE\nat Red Horse by David Burke – BERNARDS INN\n7 – 10:00pm (Doors at 6:30pm) \n3-Course Dinner\n& A Show\n+ FANCY DRESS = SEE ‘What to Wear’ GUIDE BELOW +\n$95 per person \nTICKETS \nLucky you! You’ve been invited to The BERNIE Speakeasy for the wedding of the year! In this “married to the mob” event\, you’ll never know who to trust. With the two families merging together\, someone is bound to lose power\, which means someone else will lose their life! Get on the trolley and solve this case with your fellow detectives. \nWhat to Wear:\nDress like the cat’s meow for this mafia wedding! Flapper dresses\, zoot suits\, feather boas and headbands\, pinstriped suits and fedoras are all appropriate. Traditional wedding attire is nifty too! \nKeep your secrets and motives close to the vest – are you the Lead Detective or the #1 Suspect? \nJoin us for an immersive culinary experience in which you\, the guest\, becomes a murder mystery character. Throughout the evening\, the carefully crafted plot unfolds\, course by course\, clue by clue\, culminating in a dramatic reveal – the fate of the victim(s) and WhoDunit will be exposed! The BERNIE downstairs speak-easy at Red Horse by David Burke – Bernards Inn vaunts the perfect ambience for this delicious recipe of elevated dining stirred with intrigue and sophistication. \n \nAbout The Murder Mystery Company\n \nWelcome to The Murder Mystery Company\, where laughter meets suspense\, and every performance is an adventure. \nBorn in a Grand Rapids\, Michigan living room in 2002\, our journey from local performances to becoming America’s premier immersive theater experience reads like a mystery novel itself. Today\, we stand proud as the largest theatrical company in the nation\, offering over 7\,500 shows annually across more than 20 troupes nationwide. \nOur secret? A blend of meticulously crafted scripts\, a dedicated network of brilliant directors and actors\, and a commitment to delivering unforgettable experiences. \nAt The Murder Mystery Company\, we believe in the power of imagination. Our interactive Clue-style comedies invite every guest to step into a world of intrigue and play their part in a riveting tale of mystery. Whether you’re slipping into a flapper dress or a neon jumpsuit\, you’re not just attending a show; you’re stepping into a role in a thrilling narrative crafted just for you.
URL:https://chefdavidburke.com/event/4-17-murder-mystery-dinner-at-the-bernie/
LOCATION:The BERNIE at Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernards Inn\, 07924\, United States
CATEGORIES:comedy dinner,featured,LIVE music,THE BERNIE
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/04/RHBI_Murder-Mystery-Dinner_4-17-26-LzBdnR.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260417T184500
DTEND;TZID=America/New_York:20260417T213000
DTSTAMP:20260613T125656
CREATED:20260324T145012Z
LAST-MODIFIED:20260327T173846Z
UID:10000888-1776451500-1776461400@chefdavidburke.com
SUMMARY:4/17 Comedy Supper Club at Orchard Park
DESCRIPTION:Comedy Night Supper Club: Dinner & A Show\nFriday\, April 17th\, 2026\non the Orchard Terrace \nwith headliner \nColeman Green\nand featuring Fred Tickle\n$90/person (+tax and service)\nPurchase Tickets by Table or individual bar seating. \nDoors Open 6:45 pm\nBuffet Dinner 7 pm\nShow 8:30 pm\nPlease arrive by 6:30 pm. \n\nmenu subject to change
URL:https://chefdavidburke.com/event/4-17-comedy-supper-club/
LOCATION:Orchard Park by David Burke\, 670 Cranbury Rd\, East Brunswick\, NJ\, 08816\, United States
CATEGORIES:Chef David Burke,comedy dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/03/orchard-park-comedy-supper-club-4-17-26-ss2Eib.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260418T190000
DTEND;TZID=America/New_York:20260418T220000
DTSTAMP:20260613T125656
CREATED:20260306T221948Z
LAST-MODIFIED:20260306T221948Z
UID:10000884-1776538800-1776549600@chefdavidburke.com
SUMMARY:4/18 GOOD STUFF LIVE in THE BERNIE
DESCRIPTION:GOOD STUFF\nTICKETS \nSaturday\, April 18\, 7–10pm \n$65 Premium View Supper Club Seating includes 3-Course Dinner\n$15 General Admission (BAR and BAR Tables 1st Come\, 1st Seated)\nReservations Recommended (Walk-ins Welcome) \nEnjoy Live Music\, The BERNIE 3-Course or THE BERNIE a la carte MENU\, Drink Specials & our extensive Red Horse by David Burke wine list \nGOOD STUFF returns to rock THE BERNIE performing the music of Steely Dan\, with additional material from Sting\, Stevie Wonder and Gino Vannelli. \nFormed in late 2016\, this super band has been receiving rave reviews wherever they play. Actively performing in theaters\, clubs and outdoor concerts on the east coast\, GOOD STUFF has thrilled concert goers and music lovers with their incredibly close renditions of material from all of the artists they cover. Members and former members of GOOD STUFF have worked with B.J. Thomas\, Allan Schwartzberg\, The Les Paul Trio\, Jose Feliciano\, Chuck Berry\, The Crests\, Jimmy Webb\, Lenny Welch\, The Drifters\, Frank Zappa’s Band from Utopia\, Keith Emerson of ELP\, Bucky Pizzarelli\, Gloria Lynne\, Nektar\, Jay Leonhart\, The Vivino Brothers\, The Marvelettes\, Dizzy Gillespie\, Thad Jones\, Natalie Cole\, Whitney Houston\, The Saturday Night Live Band\, Tommy James and The Shondells\, Madonna\, David Bowie\, The NJ Ballet\, Larry Gatlin\, Carly Simon\, Keely Smith\, Roseanne Cash\, Marie Osmond\, The Shirelles\, Marc Anthony\, Morton Harkett\, The Mystics\, The Bernie Worrel Orchestra\, Hanson\, Stevie Wonder\, 10\,000 Maniacs\, Bruce Springsteen\, Mariah Carey\, Jon Bon Jovi\, Michael McDonald\, Dave Mathews\, Jewel\, Natalie Merchant\, Rob Thomas\, Tony Bennett\, Cindi Lauper\, Trisha Yearwood\, Gary US Bonds\, The Temptations\, The Four Tops\, Gloria Gaynor\, Lloyd Price\, Max Weinberg\, Southside Johnny\, The Jimmy Dorsey Band\, The Nelson Riddle Orchestra\, Bo Diddley\, The Duprees\, The Asbury Jukes\, Randy Brecker\, Steve Swallow\, Darlene Love\, Roy Hargrove\, Dionne Warwick\, Jon Herington\, The New Orleans Suspects\, BD Lenz\, Tom Brislin\, Glen Burtnik\, Bobby Kimball\, The Churchills\, Fossil\, Hyperactive\, and Blowup. \nJoin GOOD STUFF for a great night of music on Saturday\, April 18th\, 7pm. Doors open at 6PM for Food & Drinks with the band hitting the stage at 7PM.\nTHE BERNIE SUPPER CLUB 3-COURSE MENU & THE BERNIE A LA CARTE MENU \n\n\n 
URL:https://chefdavidburke.com/event/4-18-good-stuff-live-in-the-bernie/
LOCATION:The BERNIE at Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernards Inn\, 07924\, United States
CATEGORIES:featured,LIVE music,THE BERNIE
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/03/good-stuff-4-18-26-RHBI-TDt2Z1.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260422T183000
DTEND;TZID=America/New_York:20260422T210000
DTSTAMP:20260613T125656
CREATED:20260416T204551Z
LAST-MODIFIED:20260423T000242Z
UID:10000895-1776882600-1776891600@chefdavidburke.com
SUMMARY:4/22 OMAKASE Celebration with Chef David Burke and Sushi Master Chef Choi at Red Horse - RUMSON\, NJ
DESCRIPTION:Ten-Course Omakase – Includes one glass of Rosé\n$95 per person ++ \nTICKETS \nWednesday April 22 at 6:30pm
URL:https://chefdavidburke.com/event/omakase-celebration-with-chef-david-burke-and-sushi-master-chef-choi/
LOCATION:Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:Omakase,wine dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/04/omakase-2026-v2-HhWO6t.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260423T183000
DTEND;TZID=America/New_York:20260423T213000
DTSTAMP:20260613T125656
CREATED:20260228T183605Z
LAST-MODIFIED:20260416T204239Z
UID:10000876-1776969000-1776979800@chefdavidburke.com
SUMMARY:4/23 Fromagerie Formal at Red Horse by David Burke
DESCRIPTION:Thursday April 23rd\n6:30 pm\n$125 per person\nINCLUDES WINE \nTICKETS \nPlease join us for an amazing evening paying Homage to the Fromagerie \nA truly first-class dining experience  with an indulgent\, fromage-forward formal dinner to close out the month in unforgettable style. We will also be celebrating Chef Burke’s birthday and all February birthdays! Let us know if it is yours\, so that we can add your name to the cake!  \nFormal Wear; Dress to Impress \n(specify “name on cake” and name of birthday person in checkout notes when you purchase tickets)
URL:https://chefdavidburke.com/event/4-23-fromagerie-formal-at-red-horse-by-david-burke/
LOCATION:Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:Chef David Burke,dinner,wine dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/02/fromatgerie-formal-4-23-a.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260424T181500
DTEND;TZID=America/New_York:20260424T211500
DTSTAMP:20260613T125656
CREATED:20260403T154313Z
LAST-MODIFIED:20260424T214456Z
UID:10000894-1777054500-1777065300@chefdavidburke.com
SUMMARY:4/24 Comedy Friday Dinner & A Show at Red Horse White Plains
DESCRIPTION:Comedy Friday Dinner & A Show\n3-Course Menu\nat Red Horse by David Burke – White Plains \nFriday\, April 24\nDoors at 6:15pm\nOpen Seating\, 1st Come\, 1st Seated\nCommunal Tables  \n3-Course Dinner\n$95 per person food and show\n(tax\, gratuity and alcohol not included) \nTICKETS \nPresenting \nMatt Koff & Lana Siebel\nMatt Koff \nMatt Koff is a Brooklyn-based stand-up comic and veteran TV writer. He won an Emmy for his work on The Daily Show with Jon Stewart and was named Funniest Standup at the New York Comedy Fest. His new special CAT MAN is available on Veeps! \nLana Siebel \nLana Siebel is a national headlining comedian from New York. \nHer Dry Bar Comedy Special titled “Age Appropriate” is out now! Catch it on the Dry Bar Comedy + app & soon to be released on Samsung TV and YouTube! \nLana was part of the New York Comedy Festival in 2023 and 2024 and has performed at the legendary Comedy Store\, Laugh Factory\, Comedy Cellar\, Stand Up NY\, Caroline’s\, Punch Line and regularly headlines at Catch a Rising Star. Lana is also a regular performer on Don’t Tell Comedy. She’s been mentioned several times in TimeOut NY and can be seen in “The Businessman” currently streaming on Amazon Prime. \n \nMenu ingredients subject to change due to availability.
URL:https://chefdavidburke.com/event/4-24-comedy-friday-dinner-a-show/
LOCATION:Red Horse by David Burke White Plains at The Opus Westchester\, 221 Main Street\, White Plains\, NY\, 10601\, United States
CATEGORIES:comedy,comedy dinner,comedy night,featured
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/04/red-horse-white-plains-comedy-supper-club-apr-24-26-RnBAQO.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260425T190000
DTEND;TZID=America/New_York:20260425T220000
DTSTAMP:20260613T125656
CREATED:20260403T154030Z
LAST-MODIFIED:20260423T000458Z
UID:10000892-1777143600-1777154400@chefdavidburke.com
SUMMARY:4/25 CC Coletti Band LIVE in THE BERNIE
DESCRIPTION:CC Coletti & Band\nRock & Roll For Your Soul\nTICKETS \nSatruday\, April 25\, 7–10pm \n$15 General Admission (BAR and BAR Tables 1st Come\, 1st Seated)\n$65 Premium View Supper Club Seating includes 3-Course Dinner\nReservations Recommended (Walk-ins Welcome) \nEnjoy Live Music\, The BERNIE MENU\, Drink Specials & our extensive Red Horse by David Burke wine list \nCC Coletti\, backing vocalist for Meat Loaf (2003-2010) debuts her classic rock style\, covers and originals at The Bernie\, with her polished band of Joe Cirotti on guitar\, TJ Jablonski on bass and Jamie Tiger on drums. Belting out tunes from Zepplin\, Janis\, Heart\, Allman Bros\, Benetar and more\, this is a show you dont want to miss. What better to do on a Saturday Night than make that reservation\, kick back and listen to your favorite classic tunes! $15 cover\, Rock On! \nTHE BERNIE SUPPER CLUB 3-COURSE MENU \n\nTHE BERNIE A LA CARTE MENU
URL:https://chefdavidburke.com/event/4-25-cc-coletti-band-live-in-the-bernie/
LOCATION:The BERNIE at Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernards Inn\, 07924\, United States
CATEGORIES:Chef David Burke,featured,LIVE music,THE BERNIE
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/04/CC-Coletti-4-25-26-RHBI-qofE2L.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260430T190000
DTEND;TZID=America/New_York:20260430T213000
DTSTAMP:20260613T125656
CREATED:20260424T213422Z
LAST-MODIFIED:20260424T214545Z
UID:10000898-1777575600-1777584600@chefdavidburke.com
SUMMARY:4/30 Raventos Wine Dinner at David Burke Tavern
DESCRIPTION:RAVENTOS + David Burke Tavern\nFive Course Dinner Pairing 6 Wines\nThursday\, April 30th\n7pm seated dinner\n$105 per person (+tax & service)\nTICKETS \nDavid Burke Tavern is excited to present the next wine dinner in our series for Spring 2026 – a chance to meet fellow wine lovers and try Chef’s creations not normally on the menu. \nRaventós Codorníu\, Spain’s oldest producer of Wines and Cavas. The company has a history spanning over five centuries\, dating back to 1551. Experience David Burke Tavern Chef’s Menu paired with delectable Spanish wine selections. Six wines will be poured\, made from different grape varietals presented with tasting notes at each course. \n\n“It’s like having dinner in my home… Intimate\, fun\, relaxing and delicious! Great connections\, Q & A session and some laughs!”\n– Chef David Burke\n\nMENU SUBJECT TO CHANGE
URL:https://chefdavidburke.com/event/4-30-raventos-wine-dinner/
LOCATION:David Burke Tavern\, 135 E. 62nd Street\, New York City\, NY\, 10065\, United States
CATEGORIES:Chef David Burke,DB Tavern Wine Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/04/DBT-Ravntos-dinner-4-30-26-1080a-Dx2Ong.tmp_.jpg
ORGANIZER;CN="David Burke Tavern":MAILTO:info@davidburketavern.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260502T183000
DTEND;TZID=America/New_York:20260502T213000
DTSTAMP:20260613T125656
CREATED:20260424T213852Z
LAST-MODIFIED:20260424T214429Z
UID:10000900-1777746600-1777757400@chefdavidburke.com
SUMMARY:5/2 Mariachi Night Party on the Orchard Terrace
DESCRIPTION:Mariachi Night LIVE BAND Party on the Orchard Terrace\n\nLIVE BAND\nMexican-Style Buffet Menu with Passed Appetizers\nand Themed Drink Specials\non the Orchard Terrace\n630pm-930pm\n$85 per person\nIncludes Entry\, Buffet & 2 Drink Tickets\nTICKETS & MENU \nAges 21+ Menu subject to change.\nPrice does not include Tax and Gratuity.\n\n 
URL:https://chefdavidburke.com/event/mariachi-night-party-on-the-orchard-terrace/
LOCATION:NJ
CATEGORIES:Chef David Burke,LIVE MUSIC BUFFET DINNER
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/04/orchard-CINCO-Mariachi-may-2-1080-EcXxni.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260507T183000
DTEND;TZID=America/New_York:20260507T213000
DTSTAMP:20260613T125656
CREATED:20260416T204633Z
LAST-MODIFIED:20260427T185511Z
UID:10000896-1778178600-1778189400@chefdavidburke.com
SUMMARY:5/7 Sea Bright + Red Horse Wine Dinner
DESCRIPTION:Sea Bright Wines + Red Horse\nFour-Course Dinner Paired with Four Wines\nThursday\, May 7\, 2026 \n6:30 – 9:30pm\n$95 per person \nTICKETS \nTwo of Monmouth County\, NJ favorites join together to invite you to an elegant and upscale wine-paired dinner featuring Sea Bright Wines and Chef David Burke’s RED HORSE cuisine. \nSea Bright Wines is owned by Brian Kelly and Jen Walsh who live in Sea Bright and Rumson\, NJ\, respectively. The bridge connects them. It wasn’t long before these two locals discovered the up-and-coming Paso Robles\, CA wine region\, that they began producing their own wine. Their grapes are sustainably grown in calcareous soils\, hand-picked in the vineyard at sunrise at optimal natural sugar content\, meticulously inspected\, fermented\, and aged separately in French Oak barrels for 30-42 months. These small batch wines are made with the highest quality process and attention to detail to deliver an exceptional experience. \nSavor a multi-course dining experience by Chef David Burke\, featuring seasonal dishes expertly paired with hand-selected red wines. \nA must for both foodies and wine lovers. Book early to secure your table as seating is limited
URL:https://chefdavidburke.com/event/5-7-sea-bright-red-horse-wine-dinner/
LOCATION:Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:Chef David Burke,wine dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/04/seabright-may-7-aUQejB.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260507T190000
DTEND;TZID=America/New_York:20260507T210000
DTSTAMP:20260613T125656
CREATED:20260424T213424Z
LAST-MODIFIED:20260424T213732Z
UID:10000899-1778180400-1778187600@chefdavidburke.com
SUMMARY:5/7 BANFI Wine Dinner at David Burke Tavern
DESCRIPTION:BANFI + David Burke Tavern\nFive Course Dinner Pairing 6 Wines\nThursday\, May 7th\n7pm seated dinner\n$135 per person (+tax & service)\nTICKETS \nDavid Burke Tavern is excited to present the next wine dinner in our series for Spring 2026 – a chance to meet fellow wine lovers and try Chef’s creations not normally on the menu. \nExperience David Burke Tavern Chef’s Menu paired with gorgeous Italian wine selections. Six wines will be poured\, made from different grape varietals presented with tasting notes at each course. \n\n“It’s like having dinner in my home… Intimate\, fun\, relaxing and delicious! Great connections\, Q & A session and some laughs!”\n– Chef David Burke\n\nMENU SUBJECT TO CHANGE
URL:https://chefdavidburke.com/event/5-7-banfi-wine-dinner/
LOCATION:David Burke Tavern\, 135 E. 62nd Street\, New York City\, NY\, 10065\, United States
CATEGORIES:DB Tavern Wine Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/04/DBT-BANFI-dinner-5-07-26-1080-21fV7W.tmp_.jpg
ORGANIZER;CN="David Burke Tavern":MAILTO:info@davidburketavern.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260508T190000
DTEND;TZID=America/New_York:20260508T220000
DTSTAMP:20260613T125656
CREATED:20260502T154523Z
LAST-MODIFIED:20260502T202319Z
UID:10000903-1778266800-1778277600@chefdavidburke.com
SUMMARY:5/8 Houses of the Holy (Zeppelin Tribute Band) LIVE in THE BERNIE
DESCRIPTION:Houses of the Holy\nTICKETS \nFriday\, May 8\, 7–10pm \n$35 Premium View BERNIE DINING ROOM\n$25 General Admission (BAR and BAR Tables 1st Come\, 1st Seated) \nReservations Recommended (Walk-ins Welcome) \nEnjoy Live Music\, The BERNIE a la carte or THE BERNIE 3-Course Menu\, Drink Specials & our extensive Red Horse by David Burke wine list \nTHE BERNIE A LA CARTE MENU \n\nTHE BERNIE SUPPER CLUB 3-COURSE MENU
URL:https://chefdavidburke.com/event/5-8-house-of-the-holy-zeppelin-tribute-band-live-in-the-bernie/
LOCATION:The BERNIE at Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernards Inn\, 07924\, United States
CATEGORIES:Chef David Burke,featured,LIVE music,THE BERNIE
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/05/HOTH-may-8-26-RHB-v2I-HyILxX.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260516T190000
DTEND;TZID=America/New_York:20260516T220000
DTSTAMP:20260613T125656
CREATED:20260512T180105Z
LAST-MODIFIED:20260512T180244Z
UID:10000904-1778958000-1778968800@chefdavidburke.com
SUMMARY:5/16 CC Coletti Band LIVE in THE BERNIE
DESCRIPTION:CC Coletti & Band\nRock & Roll For Your Soul\nTICKETS \nSaturday\, May 16\, 7–10pm\nDoors at 630pm \n$25 Premium View Seating\n$15 General Admission (Good View BAR Tables and BAR Tables 1st Come\, 1st Seated) \nReservations Recommended (Walk-ins Welcome) \nEnjoy Live Music\, The BERNIE MENU\, Drink Specials & our extensive Red Horse by David Burke wine list \nCC Coletti\, backing vocalist for Meat Loaf (2003-2010) debuts her classic rock style\, covers and originals at The Bernie\, with her polished band of Joe Cirotti on guitar\, TJ Jablonski on bass and Jamie Tiger on drums. Belting out tunes from Zepplin\, Janis\, Heart\, Allman Bros\, Benetar and more\, this is a show you dont want to miss. What better to do on a Saturday Night than make that reservation\, kick back and listen to your favorite classic tunes! Rock On! \nTHE BERNIE A LA CARTE MENU
URL:https://chefdavidburke.com/event/5-16-cc-coletti-band-live-in-the-bernie/
LOCATION:The BERNIE at Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernards Inn\, 07924\, United States
CATEGORIES:Chef David Burke,featured,LIVE music,THE BERNIE
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/05/CC-Coletti-5-16-26-RHBI-1YfU1z.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260519T183000
DTEND;TZID=America/New_York:20260519T213000
DTSTAMP:20260613T125656
CREATED:20260512T183239Z
LAST-MODIFIED:20260514T193951Z
UID:10000905-1779215400-1779226200@chefdavidburke.com
SUMMARY:5/19 MCV x Red Horse – Bernards Inn Wine Dinner
DESCRIPTION:5/19 MCV x Red Horse Wine Dinner\nat Red Horse by David Burke – Bernards Inn\nTUESDAY\, May 19\, 2026\n6:30 pm\n$100 per person \nTICKETS \nSparkling Reception\nFive Courses ~ Six Wines\nA chance to try Red Horse Chef David Dickensauge’s beyond the menu cuisine paired with exemplary California wines from MCV including The Finest Petite Sirah. the hard to find 2022 Black and MCV’s Flagship wine the 2022 1105\, an ultra-premium unique red blend. Get your tickets today and join friends for this gorgeous wine dinner!
URL:https://chefdavidburke.com/event/5-19-mcv-x-red-horse-bernards-inn-wine-dinner/
LOCATION:Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernardsville\, NJ\, 07924\, United States
CATEGORIES:Chef David Burke,featured,THE BERNIE,wine dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/05/MCV-red-horse-bernards-inn-may-19-26-1080a2-rUU0Fi.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260521T180000
DTEND;TZID=America/New_York:20260521T203000
DTSTAMP:20260613T125656
CREATED:20260514T193807Z
LAST-MODIFIED:20260514T194204Z
UID:10000906-1779386400-1779395400@chefdavidburke.com
SUMMARY:5/21 MCV x Red Horse Wine Dinner at Red Horse White Plains
DESCRIPTION:MCV Wine Dinner\nX Red Horse by David Burke\n5-Course Dinner paired with 5 Wines\nThursday\, May 21\, 2026 at 6pm \n$100 per person (plus tax and service)\nTICKETS \nA chance to try Red Horse Chef Françoise’s beyond the menu cuisine paired with exemplary California wines from MCV including The Finest Petite Sirah. the hard to find 2022 Black and MCV’s Flagship wine the 2022 1105\, an ultra-premium unique red blend. Get your tickets today and join friends for this gorgeous wine dinner!
URL:https://chefdavidburke.com/event/5-21-mcv-x-red-horse-wine-dinner/
LOCATION:Red Horse by David Burke White Plains at The Opus Westchester\, 221 Main Street\, White Plains\, NY\, 10601\, United States
CATEGORIES:featured,wine dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/05/MCV-red-horse-white-plains-may-21-26v1-KNxZ0j.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260521T183000
DTEND;TZID=America/New_York:20260521T213000
DTSTAMP:20260613T125656
CREATED:20260423T000101Z
LAST-MODIFIED:20260514T194017Z
UID:10000897-1779388200-1779399000@chefdavidburke.com
SUMMARY:5/21 Laird’s Applejack Dinner and Cocktail Demo at Red Horse RUMSON
DESCRIPTION:Laird’s Applejack + Red Horse by David Burke Collab\n4-Course Dinner with Cocktail Pairings & LIVE Demo\nThursday\, May 21\, 2026\n6:30 – 9:30pm\n$95 per person (+tax and service) \nTICKETS \nJoin Laird Family members of Laird’s Apple Jack and Orchards for a unique\, collaborative cocktail dinner. Family members will be in attendance to discuss their fascinating Monmouth County history and share recipes. The Dinner will include a LIVE DEMO. \nMENU\n \nLaird & Company is synonymous with apple spirits and three centuries of family distilling tradition. The company produces the vast majority of all Applejack and American Apple Brandy on the market\, which have been enjoyed since colonial times and are equally prized by today’s mixology community. \nLaird’s Family & Laird’s Applejack Cookbook \nWilliam Laird\, a County Fyfe Scotsman settled in Monmouth County\, New Jersey and produced Applejack as early as 1698. Much beloved by early settlers\, applejack is now enjoying a resurgence in popularity\, as a beverage\, and as a cooking ingredient. This menu\, inspired by the Laird’s AppleJack Cookbook will tempt your taste buds. Be treated to history of Laird Family and its participation in Applejack industry. Learn process of producing AppleJack and be entertained with a variety of informative\, historical\, and amusing ‘apple’ anecdotes. \nLearn more here: HISTORY | PRODUCTS | MIXOLOGY \n 
URL:https://chefdavidburke.com/event/5-21-lairds-applejack-dinner-and-cocktail-demo/
LOCATION:Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:Chef David Burke,Cocktail Dinner,collab,wine dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/04/lairds-may-21-2026a-bHuHdi.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260521T200000
DTEND;TZID=America/New_York:20260521T200000
DTSTAMP:20260613T125656
CREATED:20260521T210149Z
LAST-MODIFIED:20260521T210237Z
UID:10000907-1779393600-1779393600@chefdavidburke.com
SUMMARY:5/21 STUDIO B4 – DISCO Thursdays in THE BERNIE
DESCRIPTION:STUDIO B4 – DISCO Thursdays in THE BERNIE\nTICKETS \nThursday\, May 21\, 8pm – late\nin THE BERNIE\nDJ ALL NIGHT \n$25 VIP Table Seating\n$15 General Admission\nReservations Recommended (Walk-ins Welcome) \nThe VIBE is 1979 NYC Chic – The Golden Age of DISCO – Every Thursday starting May 21\, lose yourself to the music\, sip on themed cocktails\, indulge in an upscale disco speakeasy experience and show your sweet moves on the dance floor.  \nEnjoy The BERNIE Menu\, Drink Specials & our extensive Red Horse by David Burke wine list.
URL:https://chefdavidburke.com/event/5-21-studio-b4-disco-thursdays-in-the-bernie/
LOCATION:The BERNIE at Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernards Inn\, 07924\, United States
CATEGORIES:Bernie After Dark,Chef David Burke,featured,THE BERNIE
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/05/RHBI_studio-b4-may21-PlmStj.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260527T183000
DTEND;TZID=America/New_York:20260527T213000
DTSTAMP:20260613T125656
CREATED:20260521T210151Z
LAST-MODIFIED:20260521T210151Z
UID:10000908-1779906600-1779917400@chefdavidburke.com
SUMMARY:5/27 Country Line Dancing & Buffet in the Ballroom
DESCRIPTION:Country Line Dancing Night at Red Horse by David Burke\nTICKETS \nDOORS OPEN AT 6:30PM * DINNER & DANCING 7PM – 10PM \n$65PP INCLUDES \nUpscale Buffet Dinner\, Line Dancing Lessons & Dancing \nLine Dancing only $15/pp \nDJ\, Cash Bar & Drink Specials
URL:https://chefdavidburke.com/event/5-27-country-line-dancing-buffet-in-the-ballroom/
LOCATION:The Fenwick Ballroom at Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernards Inn\, 07924\, United States
CATEGORIES:country line dancing,featured,THE BERNIE
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/05/countryline-v2-6Bq23q.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260604T183000
DTEND;TZID=America/New_York:20260604T213000
DTSTAMP:20260613T125656
CREATED:20260521T215849Z
LAST-MODIFIED:20260521T215849Z
UID:10000912-1780597800-1780608600@chefdavidburke.com
SUMMARY:6/4 BINGO Supper Club Buffet Dinner
DESCRIPTION:BINGO Supper Club Buffet Dinner\nThursday\, June 4th\, 2026\nBuffet Dinner on the Orchard Terrace \n$65/person (+tax and service)\nPurchase Tickets by Table or individual bar seating. \n6:30pm – 9:30pm\nPurchase Table tickets or Single tickets (Single tickets are at communal tables)\nmenu subject to change
URL:https://chefdavidburke.com/event/6-4-bingo-supper-club-buffet-dinner/
LOCATION:The Orchard Terrace at Orchard Park by David Burke\, 670 Cranbury Rd\, East Brunswick\, NJ\, 08816\, United States
CATEGORIES:BINGO Supper Club
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/05/orchard-park-bingo-buffet-03-20-26-4x5-1-MzOYaf.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260605T180000
DTEND;TZID=America/New_York:20260605T210000
DTSTAMP:20260613T125656
CREATED:20260424T214131Z
LAST-MODIFIED:20260514T193935Z
UID:10000901-1780682400-1780693200@chefdavidburke.com
SUMMARY:6/5 Murder Mystery ‘XI’ 3-Course Dinner at Red Horse by David Burke White Plains
DESCRIPTION:Friday\, June 5\nMurder Mystery Dinner XI\nSpring Inspired Menu\npresented by Keith & Margo’s MURDER MYSTERY Nationwide\nTHE PRIVATE DINING ROOM at Red Horse by David Burke – White Plains\n6 – 9pm (Doors at 6pm Sharp)\nThis Event is Communal Seating for the purpose of our shared Mystery Solving Experience. The Murder Mystery Dinner XI script is new; we welcome previous guests to partake in a NEW experience. \n3-Course Dinner\n& Live Mystery Experience\n\n$125 per person \nTICKETS \n(not including tax\, gratuity and alcohol) \nKeep your secrets and motives close to the vest – are you the Lead Detective or the #1 Suspect?\nJoin us for an immersive culinary experience in which you\, the guest\, becomes a murder mystery character. Throughout the evening\, the carefully crafted plot unfolds\, course by course\, clue by clue\, culminating in a dramatic reveal – the fate of the victim(s) and WhoDunit will be exposed! Red Horse by David Burke – White Plains creates this delicious recipe of elevated spring dishes mixed with intrigue and sophistication. \nItems Subject to Change due to seasonally available ingredients and market availability. \nMENU COMING SOON \nAbout Keith & Margo\nKeith O’Leary and Margo Morrison\, creators of Murder Mystery Weekend and Murder Mystery USA\, are award winning writers\, producers\, and directors with extensive backgrounds in motion picture\, television\, and theatrical production. Since 1985 they have been responsible for over 7000 live and virtual mystery productions worldwide and have been featured in the print and television media in over 35 different countries. \nLabeled as “The Masterminds of the genre” by the media\, their Murder Mystery Weekends and Murder Mystery Events have been co-hosted by such luminaries as Mary Higgins Clark\, Peter Falk\, and Dr. Henry Lee\, and have been featured on Lifestyles of the Rich & Famous as well as all major television networks. \nWith offices on both the East and West Coast they still travel extensively\, producing weekends\, dinners\, private parties\, a unique CSI team-building experience\, as well as corporate events for virtually the entire Fortune 500. The couple has been married since they started the business\, have 3 grown children and after living for decades in Los Angeles now reside in a “Cabot Cove” setting on the coast of Maine.
URL:https://chefdavidburke.com/event/6-5-murder-mystery-xi-3-course-dinner/
LOCATION:Red Horse by David Burke White Plains at The Opus Westchester\, 221 Main Street\, White Plains\, NY\, 10601\, United States
CATEGORIES:featured,murder mystery dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/04/RHWP_Murder-Mystery-Dinner_6-05-26-LtLJeb.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260605T190000
DTEND;TZID=America/New_York:20260605T220000
DTSTAMP:20260613T125656
CREATED:20260521T210153Z
LAST-MODIFIED:20260521T210255Z
UID:10000909-1780686000-1780696800@chefdavidburke.com
SUMMARY:6/5 STONE AGE LIVE in THE BERNIE
DESCRIPTION:STONE AGE Band\nTICKETS \nFriday\, June 5\, 7–10pm\n$15 General Admission. Seating is 1st Arrived\, 1st Seated.\nReservations Recommended (Walk-ins Welcome)\nDoor are at 630pm \nEnjoy Live Music\, The BERNIE MENU\, Drink Specials & our extensive Red Horse by David Burke wine list \nDINE and DANCE!\nStone Age is an NJ rock n roll band\, featuring members from Bums in The Park. Dean\, John\, Gabe\, Jim\, and Randy are playing the music of your life!  \n\n 
URL:https://chefdavidburke.com/event/6-5-stone-age-live-in-the-bernie/
LOCATION:The BERNIE at Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernards Inn\, 07924\, United States
CATEGORIES:Chef David Burke,featured,LIVE music,THE BERNIE
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/05/6-5-26-stone-age-RHBI-pGVW5u.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260606T190000
DTEND;TZID=America/New_York:20260606T220000
DTSTAMP:20260613T125656
CREATED:20260424T214356Z
LAST-MODIFIED:20260602T152528Z
UID:10000902-1780772400-1780783200@chefdavidburke.com
SUMMARY:6/6 BLUES PEOPLE LIVE in THE BERNIE
DESCRIPTION:BLUES PEOPLE with Mike Griot\nTICKETS \nSaturday\, June 6\, 2026\, 7–10pm\n$15 Entertainment Fee\nReservations Recommended (Walk-ins Welcome) \nEnjoy Live Music\, The BERNIE MENU\, Drink Specials & our extensive Red Horse by David Burke wine list \nDO NOT MISS this night of GREAT New Jersey BLUES in THE BERNIE. A mix of FUNK\, JAZZ\, SOUL and BLUES\, the Blues People debut album The Skin I’m In has been nominated for 2024 Best New Artist and Best Debut Album awards by Blues Blast Magazine. The record has appeared in the top 40 of several blues charts since the album’s release last year. Wear your dancing shoes and get ready to witness forty-year veterans of the local music scene making the best music of their lives right now! READ MORE HERE about the BLUES PEOPLE 
URL:https://chefdavidburke.com/event/6-6-blues-people-live-in-the-bernie/
LOCATION:The BERNIE at Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernards Inn\, 07924\, United States
CATEGORIES:Chef David Burke,featured,LIVE music,THE BERNIE
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/04/blues-people-JUN-6-26-RHBI-br8W0O.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260611T183000
DTEND;TZID=America/New_York:20260611T203000
DTSTAMP:20260613T125656
CREATED:20260602T152756Z
LAST-MODIFIED:20260602T152756Z
UID:10000916-1781202600-1781209800@chefdavidburke.com
SUMMARY:6/11 Taste of France 5-Course Wine Dinner
DESCRIPTION:6/11 Taste of France 5-Course Wine Dinner\nJoin Park Ave Kitchen by David Burke to taste spectacular French Estate wines paired to complement Chef Will Lustberg’s gorgeous menu.  Guest Sommeliers will pour wines at each course\, with a brief presentation on each. Don’t miss this chance to try Chef Will’s beyond the menu creations while you up your wine IQ and enjoy the camaraderie of fellow wine lovers in a convivial\, social setting. \n1st Course\nOysters and Pearls – tapioca mousseline\, poached oysters\, beurre blanc\, caviar\, chive\nDefaix Frères Chablis 2023 \n2nd Course\nAnts On A Log – Fire Roasted Bone Marrow\, Poached Snails\, Pernod Fennel Butter\, Parsley\, Coulis\, Torn Sourdough\nDefaix Frères Bourgon Blanc 2023 (100% chardonnay) \n3rd Course\nDuck and Cherries – Lightly Smoked Crispy Skin Duck Breast\, Spring Onion Soubise\, Cherry\nDuck Jus\, Cherry Salad\nDefaix Frères Bourgon Rouge 2020 (100% pinot noir) \n4th Course\nBison Short Rib Wellington – Duxelle\, Prosciutto\, Pastry\, Pommes Puree\, Heirloom Carrot\, Black\nTruffle Red Wine Jus\nDomaine des Granges “La Part des Anges” Val de Loire 2022 (100% Négrette) \n5th Course\nTake Flight Trio – Butterscotch Panna Cotta w/ Port Gelee\, Apricot Tart Tatin\, Chocolate\nCremeux w/ Candied Nuts\nSelection of French cognacs: Courvoisier VS\, Hennessy VS\, Martell’s\, Remy Martin \nPouring Wine:\nGuillaume Holtzmann\, G-Man Selections & Karen Harris\, Solestar Wines \nExec Chef:\nWilliam Lustberg
URL:https://chefdavidburke.com/event/6-11-taste-of-france-5-course-wine-dinner/
LOCATION:Park Ave Kitchen by David Burke\, 514 Lexington Avenue\, New York\, 10017\, United States
CATEGORIES:wine dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/06/wine-dinner-web-June-11-auvJzj.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260611T183000
DTEND;TZID=America/New_York:20260611T213000
DTSTAMP:20260613T125656
CREATED:20260602T152359Z
LAST-MODIFIED:20260608T215012Z
UID:10000914-1781202600-1781213400@chefdavidburke.com
SUMMARY:6/11 France – Italy – Spain Wine Dinner
DESCRIPTION:France – Italy – Spain Wine Dinner\n4-Course Dinner Paired with 4 Wines\nThursday\, June 11\, 2026\n6:30 – 9:30pm\n$95 per person \nTICKETS \nRed Horse by David Burke – Rumson\, NJ presents a menu pairing wines from France – Italy – Spain.  We’d love for you to join and meet other wine lovers!  This is a seated multi-course dinner with dessert\, presentations of wines at each course and a brief Q&A.
URL:https://chefdavidburke.com/event/6-11-italy-spain-france-red-horse-wine-dinner/
LOCATION:Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:Chef David Burke,wine dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/06/france-italy-spain-6-11-red-horse-v2-GFHvs4.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260611T190000
DTEND;TZID=America/New_York:20260611T210000
DTSTAMP:20260613T125656
CREATED:20260602T152716Z
LAST-MODIFIED:20260602T153008Z
UID:10000915-1781204400-1781211600@chefdavidburke.com
SUMMARY:6/11 USA vs FRANCE WINE DINNER Summer Kick-Off at David Burke Tavern
DESCRIPTION:USA vs FRANCE Interactive WINE DINNER\nFive Course Dinner Pairing 10 Wines\nThursday\, June 11th\n7pm seated dinner\n$145 per person (+tax & service)\nTICKETS \nTreat your palate to a viniculture face off on June 11 at the USA vs France Wine Dinner. The five courses will be paired with 10 (yes TEN!) wines\, one from each country for every course. You’ll express your opinion with paddles indicating your preference for the American or French wine you’ve just savored…making for a particularly interactive Epicurean experience. One inspired by the start of the 2026 edition of the world’s largest sporting event. \n\n“It’s like having dinner in my home… Intimate\, fun\, relaxing and delicious! Great connections\, Q & A session and some laughs!”\n– Chef David Burke\n\n\nMENU SUBJECT TO CHANGE
URL:https://chefdavidburke.com/event/6-11-usa-vs-france-wine-dinner-summer-kick-off/
LOCATION:David Burke Tavern\, 135 E. 62nd Street\, New York City\, NY\, 10065\, United States
CATEGORIES:Chef David Burke,DB Tavern Wine Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/06/DBT-USA_V-FRANCE_dinner-6-11-26-1080v2-xcKTQL.tmp_.jpg
ORGANIZER;CN="David Burke Tavern":MAILTO:info@davidburketavern.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260612T113000
DTEND;TZID=America/New_York:20260612T133000
DTSTAMP:20260613T125656
CREATED:20260608T221055Z
LAST-MODIFIED:20260608T221740Z
UID:10000920-1781263800-1781271000@chefdavidburke.com
SUMMARY:6/12 Pato Fillol Wine Bottle Signing – Chef David Burke – Meet n’ Greet
DESCRIPTION:Chef David Burke hosts The Legendary Argentinian Goalie\, Pato Fillol\, in the Cafe at Park Ave Kitchen signing bottles of wine on Friday June 12th from 11:30am to 1:30pm \nfestivities continue: \nNYC ’26 Watch Parties at PAK \nFriday\, June 12\, at 3:00 PM Canada Bosnia/Herzegovina\nFriday\, June 12\, at 9:00 PM United States Paraguay \n$6 Molsons\n$6 Bud & Bud Lights\n$15 slider stacks w/fries (beef or chicken)\n$12 poutine bowls
URL:https://chefdavidburke.com/event/6-12-pato-fillol-wine-bottle-signing-chef-david-burke-meet-n-greet/
LOCATION:Park Ave Kitchen by David Burke\, 514 Lexington Avenue\, New York\, 10017\, United States
CATEGORIES:Chef David Burke,FIFA Party 26
ATTACH;FMTTYPE=image/png:https://chefdavidburke.com/wp-content/uploads/2026/06/pato-filoll-pak-video-june3-x9B1xY.tmp_.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260612T180000
DTEND;TZID=America/New_York:20260612T200000
DTSTAMP:20260613T125656
CREATED:20260610T200529Z
LAST-MODIFIED:20260610T200710Z
UID:10000922-1781287200-1781294400@chefdavidburke.com
SUMMARY:6/12 Ubaldo Pato Fillol & Chef David Burke Meet-n-Greet at Red Horse - Bernards Inn
DESCRIPTION:6/12 Ubaldo Pato Fillol & Chef David Burke Meet-n-Greet\nOfficial Goal Keeper of Argentina’s 1978 World Cup Champion Team \nWine\, Artisanal Chese\, Crudité\, Argentina Stations\n$75 per person\nTICKETS\nMeet and greet with walk around stations and tasting. We will also be selling signed bottles of Ubaldo Fillol’s wines at $50 each.
URL:https://chefdavidburke.com/event/6-12-ubaldo-pato-fillol-chef-david-burke-meet-n-greet/
LOCATION:The Fenwick Ballroom at Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernards Inn\, 07924\, United States
CATEGORIES:ballroom,Chef David Burke,featured,THE BERNIE
ATTACH;FMTTYPE=image/png:https://chefdavidburke.com/wp-content/uploads/2026/06/pato-filoll-RHB-4x5-1080-9YEI7D.tmp_.png
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