Chef David Burke

Comedy on the Hudson
2022-11-23 20:00 - 22:00 (America/New_York) | Son Cubano, 40-4 Riverwalk Place., West New York. NJ -, NJ, 07093, United States
TICKETS
SON CUBANO PRESENTS: COMEDY ON THE HUDSON + THANKSGIVING EVE DINNER
Son Cubano along with producer Colin Lewis brings to you the country’s top comedians for a show you won’t find anywhere else!
Son Cubano’s stunning location paired with our delicious Modern Cuban Cuisine will provide an unforgettable experience of drinks, food, and great comedy.
The show will be held @ Son Cubano Vista Room offering a beautiful New York City backdrop to see some of the top comics in the country.
Hosted by Christopher Reiter (The Stand Comedy Club)

Sergio Chicon (DBS Podcast),
Juan Nicolon (New York Comedy Festival and Univision’s Flama)
Julio Diaz (NBC, MTV, and Comedy Cellar)
Cipher Sounds (Hot 97 and The Chappelle Show)
Ian Lara (Comedy Central, The Tonight Show, and an upcoming HBO Special Romantic Comedy)
and special guests!

– One drink and food item are required per person (MENU BELOW).
Half Off Select Bottles of Wine

Son Cubano will be offering their special of HALF-OFF select bottles of wine. One bottle will cover the drink minimum for your table but not the food minimum.
There will be a bites & appetizer menu for the show, please follow @soncubanonj on Instagram for more updates!

IMPORTANT REMINDERS
Please arrive by 7:30 PM to enjoy live DJ food and drinks before our 8:30 PM start time.

ALL LINEUPS ARE SUBJECT TO CHANGE WITHOUT NOTICE.

The purchase of a ticket is your reservation, you do not need any additional reservations with Son Cubano.

DRESS CODE!!!! – We ask our guests to abide by the smart casual dress code.

Please see Son Cubano’s website for more info. https://soncubanonj.com.com/contact/

CELL PHONE USE IN THE SHOWROOM IS STRICTLY PROHIBITED.

Single tickets cannot be purchased.

ATTENDEES MUST BE 21+

Cocktail Tables

Located on the main floor each table can seat 2-6 guests.
Tickets are only available in pairs of 2.

*Please note if you purchase food or drink prior to the show that does not count towards your minimum requirement.
We ask you to please be respectful to the audience and comedians. This is a professional show in an intimate room and talking can be disruptive to the audience and performer. We reserve the right to remove anyone we deem disruptive to the show without a refund.

All line-ups are subject to change without notice.

Follow us @soncubanonj for updates, pics, and more info!

—————————————————————————————————————-
COMEDY ON THE HUDSON MENU:
STARTERS
Lobster And Shrimp Tacos $27
Pico De Gallo, Spicy Mayo, Radish
Empanadas Mixtas $18
Braised Beef, Estofado De Pollo, Spinach And Manchego
Crab Croquettes $21
Bibb Lettuce, Scallion Slaw, Sambal Mayo
Steak Skewers $21
Huancaina Sauce, Olive Sofrito Vinaigrette
Guacamole $18
Jalapeno, Mango, Taro root, Plantain Chips
ENTREES
Picadera Sampler (For Share) $58
Empanadas Mixtas, Chicharron, Steak Skewers, Crab Croquettes, Queso Frito
Salmón A La Plancha $35
Braised Yuca, Quinoa, Squash, Escabeche, Crispy Queen olives
Roasted Chicken $32
Confit Potatoes, Pearl Onion, Oyster Mushrooms, Scallion Pajeori
Skirt Steak Churrasco $49
Arroz Moro, Maduros, Watermelon Radish, Scallions, Chimichurri
DESSERTS
Cuatro Leches $14
Wild Berries, Whipped Cream, Dulce De Leche
Churros $13
Chocolate Sauce, Caramel Sauce
Chocolate Chip Ice Cream Sliders $14
Amarena Cherries, Toasted Marshmallow
DB’s Cheesecake Lollipop Tree – for Two $19
Toffee Crunch, Cherry Pistachio, Chocolate Tuxedo, Bubblegum Whipped Cream
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11/23 Comedy Night Dinner and. a Show at THE GOAT by DAVID BURKE
2022-11-23 18:30 - 22:00 | THE GOAT by David Burke, 1411 Route 36, Union Beach, NJ, 07735, United States
DINNER AND A SHOW
$65 per person
Chris Covert featuring Vinnie Nardiello
Doors Open 6:30pm; 3-Course Dinner 7pm
Show 8:30pm
Please arrive by 6:45pm.
TICKETS

11/23 What’s Your Beef? The original Steakhouse Dinner, recreated by Chef David Burke
2022-11-23 18:30 - 20:30 | The LOFT in Red Horse by David Burke, 26 Ridge Road, Rumson, NJ, 07760, United States
Wednesday, November 23, 2022
6:30pm light passed appetizers | 7 pm seated dinner
Three-course dinner, 2 glasses Red Horse wine
$70 per person
TICKETS

The Loft at Red Horse by David Burke
What’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco, featuring passed hors d’oeuvres, a 70’s style chopped salad, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine.
Note: Disco attire not required.
Tickets must be purchased in advance. A 20% service charge, including gratuity will be added to final bill.

Chef’s Surprise: MENU TO BE ANNOUNCED
(sample menu from the previous What’s Your Beef? Steakhouse Dinner)
Starters

Passed Hors D’oeuvres
House made pickles
Popovers, Cornbread + Butter

Course 1
Tableside Chopped Salad

Course 2

F1 Wagyu Ribeye
Braised Short Rib
Flank Steak Kabobs
Whipped Potato
Brussels Sprouts
Peas+Carrots
Vegetable Fried Rice

Dessert
Rumson Raisin Bread Pudding
White Chocolate Raspberry Ice Cream

11/16 What’s Your Beef? The original Steakhouse Dinner, recreated by Chef David Burke
2022-11-16 18:30 - 20:30 | The LOFT in Red Horse by David Burke, 26 Ridge Road, Rumson, NJ, 07760, United States
Wednesday, November 16, 2022
6:30pm light passed appetizers | 7 pm seated dinner
Three-course dinner, 2 glasses Red Horse wine
$70 per person
TICKETS
The Loft at Red Horse by David Burke
What’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco, featuring passed hors d’oeuvres, a 70’s style chopped salad, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine.
Note: Disco attire not required.
Tickets must be purchased in advance. A 20% service charge, including gratuity will be added to final bill.

Chef’s Surprise: MENU TO BE ANNOUNCED
(sample menu from the previous What’s Your Beef? Steakhouse Dinner)
Starters

Passed Hors D’oeuvres
House made pickles
Popovers, Cornbread + Butter

Course 1
Tableside Chopped Salad

Course 2

F1 Wagyu Ribeye
Braised Short Rib
Flank Steak Kabobs
Whipped Potato
Brussels Sprouts
Peas+Carrots
Vegetable Fried Rice

Dessert
Rumson Raisin Bread Pudding
White Chocolate Raspberry Ice Cream

M. Chiarlo Wine Dinner at 1776 by David Burke
2022-11-14 18:30 - 21:30 | 1776 by David Burke, 67 East Park Place, Morristown, NJ, 07960, United States
5-Course Dinner Menu with Wine Pairings

Reception starts at 6:30pm. Dinner starts at 7pm
$195 (+tax and gratuity)
TICKETS

M. Chiarlo Wine Dinner
Reception
Prosecco Brut, Caposaldo, Veneto, Italy NV

1st
BEET CURED YELLOWTAIL
Golden beet carpaccio, pistachio gremolata
Cortese, Gavi Le Marne, Piedmont, Italy ‘19

2nd
SPECK WRAPPED RABBIT LOIN
Raisins, spinach
Nebbiolo, Langhe Il Principe, Piedmont, Italy ‘20

Entree
40 DAY DRY AGED SIRLOIN FLORENTINO
Tuscan potatoes, Veneziana sauce
Barbera d’ Asti, Nizza La Court, Piedmont, Italy ‘18

Cheese
TALEGGIO
Apple, rustic bread
Barolo, Cannubi, Piedmont, Italy ‘17

Dessert
SPUMONI “GARDEN”
Baked Alaska, spumoni ice cream
Moscato d’ Asti, Nivole, Piedmont, Italy ‘20

Pacific Northwest 4 Course Wine Dinner at THE GOAT by David Burke
2022-11-10 18:00 - 21:30 | THE GOAT by David Burke, 1411 Route 36, Union Beach, NJ, 07735, United States
Thursday, November 10, 2022
6:00 – 9:30pm
THE GOAT by David Burke
$75 per person
TICKETS
Take a tour of the Pacific Northwest wine regions and the amazing food pairings from Chef David Burke!
Pairings. (Menu to be revealed soon)
1st Course
Argyle Brut NV Willamette Valley, Oregon
2nd Course – (Side by side, 2 wines)
Rocco “Marsh Estate” Pinot Noir & Colene Clemens “Margo” Pinot Noir
3rd Course
Mercer Family Vineyards Cabernet Sauvignon Reserve
4th Course
Pacific Rim Vin de Glaciere

11/9 What’s Your Beef? The original Steakhouse Dinner, recreated by Chef David Burke
2022-11-09 18:30 - 20:30 | The LOFT in Red Horse by David Burke, 26 Ridge Road, Rumson, NJ, 07760, United States
Wednesday, November 9, 2022
6:30pm light passed appetizers | 7 pm seated dinner
Three-course dinner, 2 glasses Red Horse wine
$70 per person
TICKETS

The Loft at Red Horse by David Burke
What’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco, featuring passed hors d’oeuvres, a 70’s style chopped salad, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine.
Note: Disco attire not required.
Tickets must be purchased in advance. A 20% service charge, including gratuity will be added to final bill.

Chef’s Surprise: MENU TO BE ANNOUNCED
(sample menu from the previous What’s Your Beef? Steakhouse Dinner)
Starters

Passed Hors D’oeuvres
House made pickles
Popovers, Cornbread + Butter

Course 1
Tableside Chopped Salad

Course 2

F1 Wagyu Ribeye
Braised Short Rib
Flank Steak Kabobs
Whipped Potato
Brussels Sprouts
Peas+Carrots
Vegetable Fried Rice

Dessert
Rumson Raisin Bread Pudding
White Chocolate Raspberry Ice Cream

11/8 Homage to Fromagerie at Red Horse by DAVID BURKE
2022-11-08 18:00 - 21:30 | The LOFT in Red Horse by David Burke, 26 Ridge Road, Rumson, NJ, 07760, United States
Tickets are FULLY BOOKED
The pandemic is over. Time to dust off your jewels, best dresses and suits for a night of Fine Dining surrounded by candle lit tables and elegance. Please join me for a throwback to a special era and pay Homage to the Fromagerie!
Tuesday, November 8, 2022

Passed Canapés 6 – 7 pm
Seated Dinner 7 – 9 pm
Veuve Clicquot Cocktail Reception
Four Course Dinner by David Burke
$135 per person
Attire: Jewels, Dresses and Jackets

11/3 OMAKASE 10-Dish Menu
2022-11-03 18:30 - 20:30 | The LOFT in Red Horse by David Burke, 26 Ridge Road, Rumson, NJ, 07760, United States
Thursday, November 3, 2022
Seating is at 6:30pm
$85 per person
The Loft at Red Horse

TICKETS

Omakase-Style Dinner by Chef David Burke
10-course Japanese style dinner featuring chef’s specialties interwoven with unique offerings from our Sushi chef.
Don’t miss this special omakase-style dinner featuring Wagyu and sushi, a celebration of land and sea!

The cost of this very special evening is $85 per person, plus tax. Tickets must be purchased in advance. A 20% service charge, including gratuity will be added to final bill.
Chef’s Surprise: MENU TO BE ANNOUNCED
(sample Omakase menu)
SESAME NOODLE SALAD
peanut, scallions, carrots & sprouts
OCTOPUS
wakame salad
F1 WAGYU BAO
cucumber slaw & plum sauce
SABA MACKERAL
scallion & sesame ginger
PORK SOUP DUMPLING
shrimp chip gremolata
FRIED SOFTSHELL CRAB
sweet eel sauce
RAZOR CLAM
thai curry risotto
EEL & AVOCADO ROLL
plantain & eel sauce
RED ROAST RIBS & PRAWNS
CHOCOLATE “PRETZEL BANANA”
banana semifreddo, candied kumquats, peanuts & passionfruit caramel
DB CHEESECAKE LOLLIPOPS
bubble gum whipped cream
Note: Menu subject to change. Photos are examples Chefs’ creations from previous Omakase Dinners – cannot wait to see and taste what’s next!

11/2 What’s Your Beef? The original Steakhouse Dinner, recreated by Chef David Burke
2022-11-02 18:30 - 20:30 | The LOFT in Red Horse by David Burke, 26 Ridge Road, Rumson, NJ, 07760, United States
Wednesday, November 2, 2022
6:30pm light passed appetizers | 7 pm seated dinner
Three-course dinner, 2 glasses Red Horse wine
$70 per person
The Loft at Red Horse by David Burke

TICKETS

What’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco, featuring passed hors d’oeuvres, a 70’s style chopped salad, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine.
Note: Disco attire not required.
Tickets must be purchased in advance. A 20% service charge, including gratuity will be added to final bill.

Chef’s Surprise: MENU TO BE ANNOUNCED
(sample menu from the previous What’s Your Beef? Steakhouse Dinner)
Starters

Passed Hors D’oeuvres
House made pickles
Popovers, Cornbread + Butter

Course 1
Tableside Chopped Salad

Course 2

F1 Wagyu Ribeye
Braised Short Rib
Flank Steak Kabobs
Whipped Potato
Brussels Sprouts
Peas+Carrots
Vegetable Fried Rice

Dessert
Rumson Raisin Bread Pudding
White Chocolate Raspberry Ice Cream

10/27 Tuscan Wine Tasting and Dinner at Red Horse by DAVID BURKE – Rumson, NJ
2022-10-27 18:30 - 21:30 | The LOFT in Red Horse by David Burke, 26 Ridge Road, Rumson, NJ, 07760, United States
Thursday, October 27, 2022 at 6:30pm
10 WINE TASTING with light passed appetizers
4 Course Tuscan Dinner Menu by David Burke paired with Tuscan Wines
The Loft at Red Horse

$145 per person (plus tax)
TICKETS

Tickets must be purchased in advance. A 20% service charge, including gratuity will be added to final bill.
10 Wine Tasting
2019 FABRIZIO PRATESI LOCOROSSO, BARCO REALE
2019 MONTERINALDI CHIANTI CLASSICO
2018 MONTERINALDI CHIANTI CLASSICO RISERVA
2017 CHIACCIERA VINO NOBILE DI MONTEPULCIANO
2018 FABRIZIO PRATESI CIRCO ROSSO CARMIGNANO
2014 SAN GIUSTO A RENTENNANO CHIANTI CLASSICO RISERVA
MYSTERY WINE
2011 CANALICCHIO DI SOPRA BRUNELLO
2010 VALDICAVA BRUNELLO
2007 FONTODI FLACCIANELLO
Wine Pairings – Dinner Menu to be revealed shortly
Welcome: Villa CASCINA CHICCO SPARKLING NEBBIOLO CUVEE ZERO 2017
Dinner White: MORMORAIA VERNACCIA DI SAN GIMINGANO RISERVA 2015
Dinner Red: CHIACCHIERA ROSSO DI MONPTEPULCIANO 2019
Dessert: BARBERANI MOSCATO PASSITO
Menu subject to change.

10/27 BOURBON & CIGARS at Orchard Park Terrace
2022-10-27 18:30 - 21:30 | The Orchard Terrace at Orchard Park by David Burke, 670 Cranbury Rd, East Brunswick, NJ, 08816, United States
Join us on the Orchard Terrace for an evening showcasing amazing cuisine by Chef David Burke, Milam & Greene Bourbon and a Cigar Roller!
Thursday, October 27, 2022
6:30 pm | $125 per person

Passed hors d’oeuvres
Three course dinner with amuse
Includes two bourbon cocktails
Cigar Roller

21 and over. Cigars available for purchase on-site.

TICKETS

FoieGone A Farewell to Foie Gras at David Burke Tavern
2022-10-26 18:30 - 21:30 | David Burke Tavern, 135 E. 62nd Street, New York City, NY, 10065, United States
FoieGone at David Burke Tavern
A Wine Dinner to say “Farewell to Foie Gras” in NYC
An evening not to FoieGettabout!
OCTOBER 26, 2022 at 6:30pm
$250 per person
TICKETS

Canapes to start
🥂 Gruet Rose, Brut, New Mexico, NV
Duck & foie gras dumplings
Foie gras & black truffle cromesquis
Tres Pato taco – duck leg, foie mole, crispy duck skin
Foie gras lollipops port gelée
Oyster champagne gelée caviar
Sit-down dinner to follow
Foie Pate tuna carpaccio persimmons
🍷 Duckhorn Sauvignon Blanc
Foie gras & truffle agnolotti sweet & sour duck consommé
🍷 Caymus Cabernet, 2022
F1 Wagyu Foie Gras Rossini
🍷 Orin Swift, Eight Years in the Desert, Zinfandel Blend
Assorted desserts for the table
🍷 Graham’s 10 yr Tawny Port
Menu is subject to change.

10/26 What’s Your Beef? The original Steakhouse Dinner, recreated by Chef David Burke
2022-10-26 18:30 - 20:30 | The LOFT in Red Horse by David Burke, 26 Ridge Road, Rumson, NJ, 07760, United States
Wednesday, October 26, 2022
6:30pm light passed appetizers | 7 pm seated dinner
Three-course dinner, 2 glasses Red Horse wine
$70 per person
The Loft at Red Horse by David Burke

TICKETS

What’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco, featuring passed hors d’oeuvres, a 70’s style chopped salad, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine.
Note: Disco attire not required.
Tickets must be purchased in advance. A 20% service charge, including gratuity will be added to final bill.

Chef’s Surprise: MENU TO BE ANNOUNCED
(sample menu from the previous What’s Your Beef? Steakhouse Dinner)
Starters

Passed Hors D’oeuvres
House made pickles
Popovers, Cornbread + Butter

Course 1
Tableside Chopped Salad

Course 2

F1 Wagyu Ribeye
Braised Short Rib
Flank Steak Kabobs
Whipped Potato
Brussels Sprouts
Peas+Carrots
Vegetable Fried Rice

Dessert
Rumson Raisin Bread Pudding
White Chocolate Raspberry Ice Cream

Spire Collection Wine Dinner
2022-10-24 18:30 - 21:30 | 1776 by David Burke, 67 East Park Place, Morristown, NJ, 07960, United States
5-Course Dinner Menu with Wine Pairings
Reception starts at 6:30pm. Dinner starts at 7pm
$185 (+tax and gratuity)

TICKETS

Menu subject to change.

10/19 What’s Your Beef? The original Steakhouse Dinner, recreated by Chef David Burke
2022-10-19 18:30 - 20:30 | The LOFT in Red Horse by David Burke, 26 Ridge Road, Rumson, NJ, 07760, United States
Wednesday, October 19, 2022
6:30pm light passed appetizers | 7 pm seated dinner
Three-course dinner, 2 glasses Red Horse wine
$70 per person
The Loft at Red Horse by David Burke

TICKETS

What’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco, featuring passed hors d’oeuvres, a 70’s style chopped salad, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine.
Note: Disco attire not required.
Tickets must be purchased in advance. A 20% service charge, including gratuity will be added to final bill.

Chef’s Surprise: MENU TO BE ANNOUNCED
(sample menu from the previous What’s Your Beef? Steakhouse Dinner)
Starters

Passed Hors D’oeuvres
House made pickles
Popovers, Cornbread + Butter

Course 1
Tableside Chopped Salad

Course 2

F1 Wagyu Ribeye
Braised Short Rib
Flank Steak Kabobs
Whipped Potato
Brussels Sprouts
Peas+Carrots
Vegetable Fried Rice

Dessert
Rumson Raisin Bread Pudding
White Chocolate Raspberry Ice Cream

10/12 What’s Your Beef? The original Steakhouse Dinner, recreated by Chef David Burke
2022-10-12 18:30 - 20:30 | The LOFT in Red Horse by David Burke, 26 Ridge Road, Rumson, NJ, 07760, United States
Wednesday, October 12, 2022
6:30pm light passed appetizers | 7 pm seated dinner
Three-course dinner, 2 glasses Red Horse wine
$70 per person
The Loft at Red Horse by David Burke

TICKETS

What’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco, featuring passed hors d’oeuvres, a 70’s style chopped salad, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine.
Note: Disco attire not required.
Tickets must be purchased in advance. A 20% service charge, including gratuity will be added to final bill.

Chef’s Surprise: MENU TO BE ANNOUNCED
(sample menu from the previous What’s Your Beef? Steakhouse Dinner)
Starters

Passed Hors D’oeuvres
House made pickles
Popovers, Cornbread + Butter

Course 1
Tableside Chopped Salad

Course 2

F1 Wagyu Ribeye
Braised Short Rib
Flank Steak Kabobs
Whipped Potato
Brussels Sprouts
Peas+Carrots
Vegetable Fried Rice

Dessert
Rumson Raisin Bread Pudding
White Chocolate Raspberry Ice Cream

10/6 OMAKASE 10-Dish Menu
2022-10-06 18:30 - 20:30 | The LOFT in Red Horse by David Burke, 26 Ridge Road, Rumson, NJ, 07760, United States
Thursday, October 6, 2022
Seating is at 6:30pm
$85 per person
The Loft at Red Horse
Omakase-Style Dinner by Chef David Burke
10-course Japanese style dinner featuring chef’s specialties interwoven with unique offerings from our Sushi chef.
Don’t miss this special omakase-style dinner featuring Wagyu and sushi, a celebration of land and sea!

TICKETS

The cost of this very special evening is $85 per person, plus tax. Tickets must be purchased in advance. A 20% service charge, including gratuity will be added to final bill.
Chef’s Surprise: MENU TO BE ANNOUNCED
(sample Omakase menu)
SESAME NOODLE SALAD
peanut, scallions, carrots & sprouts
OCTOPUS
wakame salad
F1 WAGYU BAO
cucumber slaw & plum sauce
SABA MACKERAL
scallion & sesame ginger
PORK SOUP DUMPLING
shrimp chip gremolata
FRIED SOFTSHELL CRAB
sweet eel sauce
RAZOR CLAM
thai curry risotto
EEL & AVOCADO ROLL
plantain & eel sauce
RED ROAST RIBS & PRAWNS
CHOCOLATE “PRETZEL BANANA”
banana semifreddo, candied kumquats, peanuts & passionfruit caramel
DB CHEESECAKE LOLLIPOPS
bubble gum whipped cream
Note: Menu subject to change. Photos are examples Chefs’ creations from previous Omakase Dinners – cannot wait to see and taste what’s next!

10/5 What’s Your Beef? The original Steakhouse Dinner, recreated by Chef David Burke
2022-10-05 18:30 - 20:30 | The LOFT in Red Horse by David Burke, 26 Ridge Road, Rumson, NJ, 07760, United States
Wednesday, October 5, 2022
6:30pm light passed appetizers | 7 pm seated dinner
Three-course dinner, 2 glasses Red Horse wine
$70 per person
The Loft at Red Horse by David Burke

TICKETS

What’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco, featuring passed hors d’oeuvres, a 70’s style chopped salad, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine.
Note: Disco attire not required.
Tickets must be purchased in advance. A 20% service charge, including gratuity will be added to final bill.

Chef’s Surprise: MENU TO BE ANNOUNCED
(sample menu from the previous What’s Your Beef? Steakhouse Dinner)
Starters

Passed Hors D’oeuvres
House made pickles
Popovers, Cornbread + Butter

Course 1
Tableside Chopped Salad

Course 2

F1 Wagyu Ribeye
Braised Short Rib
Flank Steak Kabobs
Whipped Potato
Brussels Sprouts
Peas+Carrots
Vegetable Fried Rice

Dessert
Rumson Raisin Bread Pudding
White Chocolate Raspberry Ice Cream

10/3 Orin Swift Wine Dinner at 1776 by David Burke
2022-10-03 18:30 - 21:30 | 1776 by David Burke, 67 East Park Place, Morristown, NJ, 07960, United States
5-Course Dinner Menu with Wine Pairings
Reception starts at 6:30pm. Dinner starts at 7pm
$225 (+tax and gratuity)
Orin Swift Wine Dinner (menu to be announced)

TICKETS

ORIN SWIFT WINE DINNER MENU
Reception
J Vineyards Cuvee Sparkling Wine, NV
1st Course
DRESSED OYSTER
Smoked salmon, crispy chicken skins, pickled shallots and horseradish
Chardonnay, “Mannequin”, Napa Valley, CA ‘20
2nd Course
GRILLED CHEESE
Bacon, quail eggs and caviar
Grenache/Syrah/Petite Sirah, “Abstract”, Napa Valley, CA ‘20
3rd Course
RABBIT AND BUTTERFLY
Farfalle pasta with rabbit, mushrooms and truffles
Bordeaux, “Papillon”, Napa Valley, CA ‘19
Entree
FILET MIGNON BEEF WELLINGTON
Celery root puree, glazed carrots. watercress coulis, Cabernet Demi
Cabernet, “Mercury Head”, Napa Valley, CA ‘19
Dessert
“A HORSE WITH NO NAME”
Caramelized and cinnamon-smoked apple tart with spiced ice cream
Zinfandel, “8 Years in the Dessert”, Napa Valley, CA ‘20

9/28 What’s Your Beef? The original Steakhouse Dinner, recreated by Chef David Burke
2022-09-28 18:30 - 20:30 | The LOFT in Red Horse by David Burke, 26 Ridge Road, Rumson, NJ, 07760, United States
Wednesday, September 28, 2022
6:30pm light passed appetizers | 7 pm seated dinner
Three-course dinner, 2 glasses Red Horse wine
$70 per person
The Loft at Red Horse by David Burke
TICKETS

What’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco, featuring passed hors d’oeuvres, a 70’s style chopped salad, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine.
Note: Disco attire not required.
Tickets must be purchased in advance. A 20% service charge, including gratuity will be added to final bill.

Chef’s Surprise: MENU TO BE ANNOUNCED
(sample menu from the previous What’s Your Beef? Steakhouse Dinner)
Starters

Passed Hors D’oeuvres
House made pickles
Popovers, Cornbread + Butter

Course 1
Tableside Chopped Salad

Course 2

F1 Wagyu Ribeye
Braised Short Rib
Flank Steak Kabobs
Whipped Potato
Brussels Sprouts
Peas+Carrots
Vegetable Fried Rice

Dessert
Rumson Raisin Bread Pudding
White Chocolate Raspberry Ice Cream

9/22 “An Evening in Burgundy” 5-Course Wine Dinner
2022-09-22 18:30 - 21:30 | The LOFT in Red Horse by David Burke, 26 Ridge Road, Rumson, NJ, 07760, United States
Thursday, September 22, 2022
6:30pm light passed appetizers & sparkling wine upon arrival
7 pm seated dinner
The Loft at Red Horse

$185 per person (plus tax)
TICKETS
Tickets must be purchased in advance. A 20% service charge, including gratuity will be added to final bill.
“An Evening in Burgundy” 5-Course Wine Dinner
PAIRINGS
RECEPTION
Passed Appetizers | Popovers & Cornbread with Gruyere Cheese
Langlois Chateau Crement Rose NV
FIRST COURSE
Tuna Crudo
Soy-Ginger-Chili Pears & Sea Beans & Umi Togarashi Pear Chips
Domaine Chanson Chablis 2019
SECOND COURSE
Lobster Dumplings
Artichoke “Barigoule” Broth
Domaine Chanson Beaune Bastion 1er Cru Chardonnay 2016
THIRD COURSE
Duck Breast with Corn and Foie Gras Pudding
Onion-Pistachio Jam and Deep Fried Grapes
Domaine Chanson Bourgogne Rouge Pinot Noir 2020
FOURTH COURSE
Dry Aged Steak and Roast Bone Marrow
“Ants on a Log” – Garlicky Snails with Watercress Ragout Potato Gratin
Domaine Chanson Givry 2019
DESSERT COURSE
Tiny Dancer
Triple Chocolate Mousse Cake, Toasted Almonds, Grand Marnier, Caramel, Raspberry & Espresso Whipped Cream
Cheesecake Pops
Cotton Candy
Quinta do Noval Black Port NV
Menu subject to change.

9/21 What’s Your Beef? The original Steakhouse Dinner, recreated by Chef David Burke
2022-09-21 18:30 - 20:30 | The LOFT in Red Horse by David Burke, 26 Ridge Road, Rumson, NJ, 07760, United States
Wednesday, September 21, 2022
6:30pm light passed appetizers | 7 pm seated dinner
Three-course dinner, 2 glasses Red Horse wine
$70 per person
The Loft at Red Horse by David Burke
TICKETS

What’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco, featuring passed hors d’oeuvres, a 70’s style chopped salad, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine.
Note: Disco attire not required.
Tickets must be purchased in advance. A 20% service charge, including gratuity will be added to final bill.

Chef’s Surprise: MENU TO BE ANNOUNCED
(sample menu from the previous What’s Your Beef? Steakhouse Dinner)
Starters

Passed Hors D’oeuvres
House made pickles
Popovers, Cornbread + Butter

Course 1
Tableside Chopped Salad

Course 2

F1 Wagyu Ribeye
Braised Short Rib
Flank Steak Kabobs
Whipped Potato
Brussels Sprouts
Peas+Carrots
Vegetable Fried Rice

Dessert
Rumson Raisin Bread Pudding
White Chocolate Raspberry Ice Cream

Duckhorn Wine Dinner at 1776 by David Burke
2022-09-19 18:30 - 21:30 | 1776 by David Burke, 67 East Park Place, Morristown, NJ, 07960, United States
5-Course Dinner Menu with Wine Pairings
Reception starts at 6:30pm. Dinner starts at 7pm
$185 (+tax and gratuity)

TICKETS

DUCKHORN WINE DINNER MENU
Reception
Decoy Brut Cuvee Sparkling Wine, NV
1st Course
“UNICORN FLAN”
Corn flan with uni, lobster and scallions
Chardonnay, Decoy Limited, Sonoma Coast, CA ‘20
2nd Course
DUCK AND FOIS GRAS “PITHIVIER”
Spicy grapes and pistachio
Merlot, Duckhorn Vineyards, Napa Valley, CA ‘19
Entree
F1 WAGYU BEEF
Butternut ravioli with sage, grilled trevisano, baby tempura onion rings, onion jam
Pinot Noir, “Goldeneye”, Anderson Valley CA ‘19
Cheese
CROTTIN de CHAVIGNOL
Goat cheese fondue, apples cumin and truffle
Cabernet Sauvignon, Duckhorn Vineyards, Napa Valley, CA ‘19
Dessert
CHOCOLATE CAKE
Thomas Jefferson’s maple walnut ice cream
Red Blend, “Paraduxx”, Napa Valley, CA ‘19

9/14 What’s Your Beef? The original Steakhouse Dinner, recreated by Chef David Burke
2022-09-14 18:30 - 20:30 | The LOFT in Red Horse by David Burke, 26 Ridge Road, Rumson, NJ, 07760, United States
Wednesday, September 14, 2022
6:30pm light passed appetizers | 7 pm seated dinner
Three-course dinner, 2 glasses Red Horse wine
$70 per person
The Loft at Red Horse by David Burke
What’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco, featuring passed hors d’oeuvres, a 70’s style chopped salad, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine.
Note: Disco attire not required.
Tickets must be purchased in advance. A 20% service charge, including gratuity will be added to final bill.

Chef’s Surprise: MENU TO BE ANNOUNCED
(sample menu from the previous What’s Your Beef? Steakhouse Dinner)
Starters

Passed Hors D’oeuvres
House made pickles
Popovers, Cornbread + Butter

Course 1
Tableside Chopped Salad

Course 2

F1 Wagyu Ribeye
Braised Short Rib
Flank Steak Kabobs
Whipped Potato
Brussels Sprouts
Peas+Carrots
Vegetable Fried Rice

Dessert
Rumson Raisin Bread Pudding
White Chocolate Raspberry Ice Cream

Wine & Brew Event at The Patio Bar with Chef David Burke
2022-09-08 18:00 - 21:00 | The Patio Bar by David Burke, 45 7th St, Garden City, NY, 11530, United States
TICKETS

9/7 What’s Your Beef? The original Steakhouse Dinner, recreated by Chef David Burke
2022-09-07 18:30 - 20:30 | The LOFT in Red Horse by David Burke, 26 Ridge Road, Rumson, NJ, 07760, United States
Wednesday, September 7, 2022
6:30pm light passed appetizers | 7 pm seated dinner
Three-course dinner, 2 glasses Red Horse wine
$70 per person
The Loft at Red Horse by David Burke
TICKETS

What’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco, featuring passed hors d’oeuvres, a 70’s style chopped salad, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine.
Note: Disco attire not required.
Tickets must be purchased in advance. A 20% service charge, including gratuity will be added to final bill.

Chef’s Surprise: MENU TO BE ANNOUNCED
(sample menu from the previous What’s Your Beef? Steakhouse Dinner)
Starters

Passed Hors D’oeuvres
House made pickles
Popovers, Cornbread + Butter

Course 1
Tableside Chopped Salad

Course 2

F1 Wagyu Ribeye
Braised Short Rib
Flank Steak Kabobs
Whipped Potato
Brussels Sprouts
Peas+Carrots
Vegetable Fried Rice

Dessert
Rumson Raisin Bread Pudding
White Chocolate Raspberry Ice Cream

8/31 What’s Your Beef? The original Steakhouse Dinner, recreated by Chef David Burke
2022-08-31 18:30 - 20:30 | The LOFT in Red Horse by David Burke, 26 Ridge Road, Rumson, NJ, 07760, United States
Wednesday, August 31, 2022
6:30pm light passed appetizers | 7 pm seated dinner
Three-course dinner, 2 glasses Red Horse wine
$70 per person
The Loft at Red Horse by David Burke
TICKETS

What’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco, featuring passed hors d’oeuvres, a 70’s style chopped salad, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine.
Note: Disco attire not required.
Tickets must be purchased in advance. A 20% service charge, including gratuity will be added to final bill.
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Chef’s Surprise: MENU TO BE ANNOUNCED
(sample menu from the previous What’s Your Beef? Steakhouse Dinner)
Starters

Passed Hors D’oeuvres
House made pickles
Popovers, Cornbread + Butter

Course 1
Tableside Chopped Salad

Course 2

F1 Wagyu Ribeye
Braised Short Rib
Flank Steak Kabobs
Whipped Potato
Brussels Sprouts
Peas+Carrots
Vegetable Fried Rice

Dessert
Rumson Raisin Bread Pudding
White Chocolate Raspberry Ice Cream

Don Julio Cocktail Dinner
2022-08-29 18:30 - 21:30 | 1776 by David Burke, 67 East Park Place, Morristown, NJ, 07960, United States
1776 by David Burke meets 1942
Tequila Dinner Menu
Multi-Course Dinner Menu with Cocktail Pairings
Reception starts at 6:30pm. Dinner starts at 7pm
$125 (+tax and gratuity)
TICKETS

Don Julio Tequila Cocktail Dinner
Lobster Taco
Cocktail Pairing: Agave Passion
Don Julio Blanco, Passion Fruit , Basil, Jalapeno, Agave, Lemon Juice
*****
Ceviche of Crab & Scallops-Avocado, Piquillo Peppers, Pineapple,Crispy Cricket
Cocktail Pairing: Hibiscus Cooler
Don Julio Reposado, Hibiscus Syrup, Lemon Juice
*****
Pork Belly w/ Crispy Oysters, Black Rice, Aji Amarillo
Cocktail Pairing: Piña Picosa
Don Julio 70th, Ginger, Pineapple, Agave, Sage
*****
Churrasco Skirt Steak w/ Pumpkin Seed Chimichurri & Peach Salsa
Neat Pairing: 1942
*****
Tres Leches Parfait
Neat Pairing: Don Julio Primavera

8/25 JB Neufeld 5-Course Wine Dinner
2022-08-25 18:30 - 21:30 | The LOFT in Red Horse by David Burke, 26 Ridge Road, Rumson, NJ, 07760, United States
Thursday, August 25, 2022
6:30pm light passed appetizers & sparkling wine upon arrival
7 pm seated dinner
The Loft at Red Horse

$160 per person (plus tax)
Tickets must be purchased in advance. A 20% service charge, including gratuity will be added to final bill.
TICKETS

“JB Neufeld X Red Horse by David Burke”
5-Course Wine Dinner
—
Course The First
Jersey Tomatoes and Plums
Cashews, ricotta, thai basil on polenta foccacia
Featuring JB Neufeld Sauvignon Blanc 2021
—
Course The Second
Waygu Tartar
Quail Egg Salad, Fermented Fennel, Nicoise Olive Crumble
Featuring JB Neufeld Yakima Red 2018
—
Course The Third
Corn Agnolotti
Poached Lobster, Heirloom Tomato sauce
Featuring JB Neufeld Yakima Valley Cabernet Sauvignon 2019
—
Course The Fourth
Smoked Duck
Mole, Burnt Corn, Pickled Fruit
Featuring JB Neufeld Ciel Du Cheval 2019
—
Course The Fifth
Chocolate Souffle
Featuring JB Neufeld “Old Goat” Cabernet Sauvignon
