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X-WR-CALNAME:Chef David Burke
X-ORIGINAL-URL:https://chefdavidburke.com
X-WR-CALDESC:Events for Chef David Burke
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TZID:America/New_York
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250802T190000
DTEND;TZID=America/New_York:20250802T220000
DTSTAMP:20260525T023155
CREATED:20250702T144358Z
LAST-MODIFIED:20250802T170106Z
UID:10000793-1754161200-1754172000@chefdavidburke.com
SUMMARY:8/2 BLUES PEOPLE LIVE in THE BERNIE
DESCRIPTION:BLUES PEOPLE with Mike Griot\nTICKETS \nSaturday\, August 2\, 7–10pm\n$15 Entertainment Fee\nReservations Recommended (Walk-ins Welcome) \nEnjoy Live Music\, The BERNIE MENU\, Drink Specials & our extensive Red Horse by David Burke wine list \nDO NOT MISS this night of GREAT New Jersey BLUES in THE BERNIE. A mix of FUNK\, JAZZ\, SOUL and BLUES\, the Blues People debut album The Skin I’m In has been nominated for 2024 Best New Artist and Best Debut Album awards by Blues Blast Magazine. The record has appeared in the top 40 of several blues charts since the album’s release last year. Wear your dancing shoes and get ready to witness forty-year veterans of the local music scene making the best music of their lives right now! READ MORE HERE about the BLUES PEOPLE  \n\n 
URL:https://chefdavidburke.com/event/8-2-blues-people-live-in-the-bernie/
LOCATION:The BERNIE at Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernards Inn\, 07924\, United States
CATEGORIES:Chef David Burke,featured,LIVE music,THE BERNIE
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2025/07/blues-people-aug-2-25-RHBI-jyYgMy.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250805T110000
DTEND;TZID=America/New_York:20250805T140000
DTSTAMP:20260525T023155
CREATED:20250802T165937Z
LAST-MODIFIED:20250802T165937Z
UID:10000798-1754391600-1754402400@chefdavidburke.com
SUMMARY:8/5 Sushi POPUP at Park Ave Kitchen
DESCRIPTION:Tuesday Park Ave Kitchen Features a Sushi Popup in the Café. \n6 Pieces for $10 \nCalifornia Roll\nSpicy Tuna Roll\nSalmon & Avocado Roll\nTuna Nigiri\nSalmon Nigiri\n& Yellowtail Nigiri
URL:https://chefdavidburke.com/event/8-5-sushi-popup-at-park-ave-kitchen/
LOCATION:Park Ave Kitchen by David Burke\, 514 Lexington Avenue\, New York\, 10017\, United States
CATEGORIES:PopUp
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2025/08/SUSHI-pop-pak2-0Yn7OY.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250807T120000
DTEND;TZID=America/New_York:20250807T150000
DTSTAMP:20260525T023155
CREATED:20250802T165938Z
LAST-MODIFIED:20250802T170030Z
UID:10000799-1754568000-1754578800@chefdavidburke.com
SUMMARY:8/7 Pinky’s Ice Cream PopUp at Park Ave Kitchen
DESCRIPTION:Making its NYC debut\, this small batch\, artisanal egg-free Hudson Valley creamery uses all local ingredients. \nFind us in the Park Ave Kitchen Café from 12-3PM\, Thursday\, August 7th \nABOUT PINKY’S \nThank you for scooping Pinky’s! A small batch creamery out of the Hudson Valley churning out unique flavors\, using only the finest local & organic ingredients. We hand pack every pint to ensure the freshest ice cream possible!  \nPinky’s started in 2022 by chef & ice cream enthusiast Matthew Mancuso. It was really only a matter of time\, ice cream is just one of those things that hits home. The obsession started as a kid\, dessert was always treated as a reward and when ice cream was the wager I was on my best behavior. When I graduated pastry school I always knew one day it would be ice cream. Aside from being everyones nostalgic guilty pleasure\, ice cream really acts as a perfect vehicle for flavor. Fat\, in this case milk and cream\, has this really unique way of preserving or capturing flavors during blending or infusing. The possibilities are endless\, it’s easy to get creative and pull inspiration from every day life and say “well how can we make this ice cream?” Between the endless supply of inspiration and creativity\, and of course all you happy customers\, Pinky’s is truly a dream come true!
URL:https://chefdavidburke.com/event/8-7-pinkys-ice-cream-popup/
LOCATION:Park Ave Kitchen by David Burke\, 514 Lexington Avenue\, New York\, 10017\, United States
CATEGORIES:PopUp
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2025/08/pinkies-PopUp-Aug7-RQw3S4.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250808T183000
DTEND;TZID=America/New_York:20250808T213000
DTSTAMP:20260525T023155
CREATED:20250723T174259Z
LAST-MODIFIED:20250723T174806Z
UID:10000795-1754677800-1754688600@chefdavidburke.com
SUMMARY:8/7 “Sauvignon Soirée” at Orchard Terrace
DESCRIPTION:“Sauvy B Style Soirée”\nThursday\, August 7th\, 2025\n6:30 pm – 9:30 pm\nOrchard Terrace\n$75 per person \nTICKETS \n \nPlease note this is not a seated event\, it is a “cocktail” event.
URL:https://chefdavidburke.com/event/8-7-sauvignon-soiree-at-orchard-terrace/
LOCATION:The Orchard Terrace at Orchard Park by David Burke\, 670 Cranbury Rd\, East Brunswick\, NJ\, 08816\, United States
CATEGORIES:outdoor party
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2025/07/orchard-park-sauvignon-blanc-soiree-08-07-4x5-1080-v2-oGDYJZ.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250808T190000
DTEND;TZID=America/New_York:20250808T220000
DTSTAMP:20260525T023155
CREATED:20250803T224409Z
LAST-MODIFIED:20250803T224635Z
UID:10000801-1754679600-1754690400@chefdavidburke.com
SUMMARY:8/8 Brynn Stanley & Band  “THE BEATLES SHOW” Supper Club LIVE at THE BERNIE
DESCRIPTION:TICKETS \nBrynn Stanley\n& Band “THE BEATLES SHOW”\nLIVE IN THE BERNIE\nSupper Club 3-Course Dinner & Concert\nFriday\, August 8th\, 7-10pm\n$85 per person Premium View\n$75 per person Bar Seating (partially obstructed view)\nSeating is 1st Come 1st Seated. Some tables are communal.\nAny “Seat With” requests must be noted at the time of your ticket purchase. \nGather friends and celebrate summer down in The BERNIE with Brynn Stanley and Band\, enjoying an amazing 3-Course Dinner by Chef David Burke! Brynn Stanley & Band perform music of THE BEATLES and classics. \n\nmenu to be updated; menu items subject to change for seasonality \n\n 
URL:https://chefdavidburke.com/event/8-8-brynn-stanley-band-the-beatles-show-supper-club-live-at-the-bernie/
LOCATION:The BERNIE at Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernards Inn\, 07924\, United States
CATEGORIES:Chef David Burke,featured,LIVE music,THE BERNIE
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2025/08/aug-8-25-brynn-stanley-RHBI-xo1Ibj.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250809T190000
DTEND;TZID=America/New_York:20250809T220000
DTSTAMP:20260525T023155
CREATED:20250803T224410Z
LAST-MODIFIED:20250803T224410Z
UID:10000802-1754766000-1754776800@chefdavidburke.com
SUMMARY:8/9 Joe Rizzolo and his “Rizzolution Quartet” LIVE in THE BERNIE
DESCRIPTION:Joe Rizzolo and his “Rizzolution Quartet”\nTICKETS MENU \nSaturday\, August 9\, 7–10pm\n$15 Entertainment Fee\nReservations Recommended (Walk-ins Welcome) \nEnjoy Live Music\, The BERNIE MENU\, Drink Specials & our extensive Red Horse by David Burke wine list \nJazz Drummer Joe Rizzolo brings his Rizzolution Quartet to THE BERNIE for a night of LIVE Jazz\, dining and drinks! \nTim McCall Tenor Sax\nNat Janoff Guitar\nAnthony Perez  Bass\nJoe Rizzolo Drums \n\n \nMENU
URL:https://chefdavidburke.com/event/8-9-joe-rizzolo-and-his-rizzolution-quartet-live-in-the-bernie/
LOCATION:The BERNIE at Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernards Inn\, 07924\, United States
CATEGORIES:featured,LIVE music,THE BERNIE
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2025/08/joe-rizzolo-8-9-25-RHBI-GWGnfx.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250813T190000
DTEND;TZID=America/New_York:20250813T211500
DTSTAMP:20260525T023155
CREATED:20250804T221758Z
LAST-MODIFIED:20250804T222140Z
UID:10000810-1755111600-1755119700@chefdavidburke.com
SUMMARY:AN ELEGANT BRIDAL SHOW at Red Horse by David Burke – Bernards Inn
DESCRIPTION:RSVP HERE  \nCOME TO AN ELEGANT BRIDAL SHOW PLAN YOUR WEDDING ALL IN ONE PLACE \nRed Horse by David Burke – Bernards Inn (Bernardsville NJ)\n27 Mine Brook Road\nBernardsville\, NJ 07924\n888-427-4339 \nEVENTS AT RED HORSE \nDate: 08-13-2025\nTime: 07:00pm – 09:15pm\nWant to plan most of your wedding all in one day? Elegant Bridal wedding shows put you in the room with dozens of premium wedding vendors\, so you can find your dress\, entertainment\, catering\, and more all in one place. Spend a few hours with us for a premium wedding-prep experience. Plus\, enter to win a free honeymoon and special gifts! Register now to attend a show!\nShow Description:\nRed Horse by David Burke in the cherished\, century-old Bernards Inn is located in the heart of charming Bernardsville. There’s a refreshed look paying homage to the building’s historic character. The décor has bright colors\, large framed windows\, stone fireplace and equine-themed artwork throughout. From the rehearsal dinner to the ceremony and on to the reception with the speculator menu by Chef David Burke; dancing in the Fenwick Ballroom and your wedding party stays the night in the beautiful Bernards Inn. A must see all at our wedding and bridal event!
URL:https://chefdavidburke.com/event/an-elegant-bridal-show-at-red-horse-by-david-burke-bernards-inn/
LOCATION:Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernardsville\, NJ\, 07924\, United States
CATEGORIES:bridal expo,featured,THE BERNIE
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2025/08/bernards-inn-red-horse-bridal-expo26-aug-web-L0VGOm.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250814T180000
DTEND;TZID=America/New_York:20250814T210000
DTSTAMP:20260525T023155
CREATED:20250804T151612Z
LAST-MODIFIED:20250807T192528Z
UID:10000809-1755194400-1755205200@chefdavidburke.com
SUMMARY:8/14 Groth Wine Tasting Dinner at Red Horse – White Plains
DESCRIPTION:Groth Wine Tasting Dinner\nFive-Course Dinner with Wine Pairings\n$100 per person + tax & gratuity \nTICKETS \nThursday\, August 14th\nin the Private Dining Room \nDo not miss this chance to try sensational seasonal dishes created by Chef François to complement Groth Vineyard’s wine at each course. Taste New World Napa flavors underpinned by classic French technique at this convivial dinner with midsummer produce at its peak!  \nFeatured Wines \n\n2023 Napa Valley Sauvignon Blanc\n2022 Single Vineyard Chardonnay\n2020 Oakcross Bordeaux Blend\n2021 Cabernet Sauvignon Reserve\n2022 Château Les Justices Sauternes\n\nMenu
URL:https://chefdavidburke.com/event/8-14-groth-wine-tasting-dinner-at-red-horse-white-plains/
LOCATION:Red Horse by David Burke White Plains at The Opus Westchester\, 221 Main Street\, White Plains\, NY\, 10601\, United States
CATEGORIES:featured,wine dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2025/08/GROTH-red-horse-white-plains-aug-14-25v3-UARUFI.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250814T183000
DTEND;TZID=America/New_York:20250814T213000
DTSTAMP:20260525T023155
CREATED:20250802T170256Z
LAST-MODIFIED:20250813T210951Z
UID:10000800-1755196200-1755207000@chefdavidburke.com
SUMMARY:8/14 French Estates Wine Dinner at Red Horse – RUMSON\, NJ
DESCRIPTION:French Estate Wines X Red Horse Dinner\n4-Course Dinner Paired with 4 Wines\nThursday\, August 14\, 2025\n6:30 – 9:30pm\n$95 per person \nTICKETS \nRed Horse by David Burke – Rumson\, NJ presents a menu pairing the peak flavors of summer with Top Estate Wines from France.  We’d love for you to join and meet other wine lovers!  This is a seated multi-course dinner with dessert\, presentations of wines at each course and a brief Q&A. \nWines \nS. Delafont\, Languedoc Mosaique White 2023\nChâteau de la Terrière\, Pinot Noir\nBARON EDMOND DE ROTHSCHILD\, Croix de Malengin 2020\nXavier Flouret\, Kavalier Reisling 2022 \nMenu \n \n 
URL:https://chefdavidburke.com/event/8-14-french-estates-wine-dinner/
LOCATION:Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:wine dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2025/08/french-estates-dinner-red-horse-8-14fw-OR3TVK.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250818T080000
DTEND;TZID=America/New_York:20250907T170000
DTSTAMP:20260525T023155
CREATED:20250820T212820Z
LAST-MODIFIED:20250820T212820Z
UID:10000816-1755504000-1757264400@chefdavidburke.com
SUMMARY:MOJITO by David Burke at the US OPEN
DESCRIPTION:MOJITO by David Burke is located at the front right corner of Arthur Ashe Stadium \nMENU & MAP HERE
URL:https://chefdavidburke.com/event/mojito-by-david-burke-at-the-us-open/
LOCATION:NJ
CATEGORIES:Chef David Burke
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2025/08/mojito-flyer-db-event.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250819T150000
DTEND;TZID=America/New_York:20250819T170000
DTSTAMP:20260525T023155
CREATED:20250807T201521Z
LAST-MODIFIED:20250807T201521Z
UID:10000813-1755615600-1755622800@chefdavidburke.com
SUMMARY:8/19 Tipsy Scoop Boozy Ice Cream Pop-Up
DESCRIPTION:Tipsy Scoop™ blends the magic of an artisanal\, hand-crafted ice cream with the mastery of a perfectly mixed cocktail!\nThe Tipsy Scoop Pop-Up at Park Ave Kitchen by David Burke will feature 3 flavors \n\nVanilla Bean Bourbon\nDark Chocolate Whiskey Salted Caramel\nSpiked Mint Chip\n\n$5 per Scoop | ages 21+ \nABOUT TIPSY SCOOP\nnew take by a 6th generation ice cream maker \nRICH HISTORY \nFamily Tradition\nMy great\, great\, great grandfather\, Achille\, moved from his small mountaintop town of Picinisco\, Italy to Glasgow\, Scotland. He made ice cream at home and sold it from a pushcart as he walked the city streets. Eventually he opened his own ice cream shop and brought his sons into the business. The family business continued with my great\, great grandfather\, Giovanni\, who opened several of his own shops around Glasgow in the 1900s. My great grandfather\, Federico\, continued the family ice cream tradition and opened shops throughout Scotland and England and eventually became the President of the Ice Cream Alliance of Great Britain. \nAN NYC ORIGINAL\nWith A Modern Twist\nFollowing in the ice cream tradition\, I began to experiment with putting a modern boozy twist on ice cream. I wanted to combine the best of both worlds and infuse traditional ice cream flavors with different liquors. I finally perfected the recipes and came up with creamy\, tipsy and delicious treats! \nAnd now\, in the family tradition\, Tipsy Scoop™!
URL:https://chefdavidburke.com/event/8-19-tipsy-scoop-boozy-ice-cream-pop-up/
LOCATION:Park Ave Kitchen by David Burke\, 514 Lexington Avenue\, New York\, 10017\, United States
CATEGORIES:PopUp
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2025/08/TIPSY-SCOOP-POP-UP-aug-19-ngOZ10.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250819T183000
DTEND;TZID=America/New_York:20250819T183000
DTSTAMP:20260525T023155
CREATED:20250807T191251Z
LAST-MODIFIED:20250807T192409Z
UID:10000811-1755628200-1755628200@chefdavidburke.com
SUMMARY:8/19 Chef David Burke + Monmouth Meats Collab Cooking Demo Dinner
DESCRIPTION:Chef David Burke + Monmouth Meats Collab\nCooking Demo Dinner\nMulti-Course Dinner\nTasting NJ’s Best Beef\nTuesday\, August 19\, 2025\n6:30 pm – 9:30 pm\n$85 per person \nTICKETS \nChef David Burke and Monmouth Meat’s Kyle Powell join forces to present a MEAT Cooking DEMO DINNER \nGet ready to talk all things Steak with Chef David Burke and Butcher Kyle Powell. From great cuts to cook at home to Chef Burke’s cooking tips and tricks\, recipes and just fun banter\, join us for this social\, educational dinner and level up your BEEF IQ! \n\nMenu subject to change. Price plus tax\, gratuity. 21 and over event. \nABOUT KYLE POWELL \nBorn and raised in Little Silver\, Kyle has been a proud part of the local community and meat industry for over 20 years. A seasoned butcher known for his dedication\, craftsmanship\, and heart\, he fulfilled a lifelong dream in June 2025 when he became the owner of Monmouth Meats in Red Bank\, a prime butcher shop with old school flair. Carrying an array of prime and wagyu beef cut to order. \nKyle now lives in Red Bank with his wife \, Carissa and their spirited two-year-old daughter\, Karlie. When he’s not behind the counter or the grill\, he’s likely listening to music \, enjoying a family getaway to Vermont in the fall\, or yelling at the current Jets QB on the television.
URL:https://chefdavidburke.com/event/8-19-chef-david-burke-monmouth-meats-collab-cooking-demo-dinner/
LOCATION:Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:Chef David Burke,wine dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2025/08/monmouth-meat-demo-rumson-aug-mqxSM3.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250821T183000
DTEND;TZID=America/New_York:20250821T183000
DTSTAMP:20260525T023155
CREATED:20250807T191320Z
LAST-MODIFIED:20250807T192256Z
UID:10000812-1755801000-1755801000@chefdavidburke.com
SUMMARY:8/21 Twin Lights Local Craft Beer Dinner
DESCRIPTION:Twin Lights Beer Dinner\n4–Course Dinner\nTasting Local Beers\nThursday\, August 21\, 2025\n6:30 pm – 9 pm\n$75 per person \nTICKETS \nLOCAL CRAFT BEER DINNER\n#CHEWDOIN this summer?  Kick back with friends and taste some NJ Local beers by Twin Lights paired with a fabulous 4-Course Dinner by Chef Jeff at Red Horse Steakhouse by David Burke – RUMSON\, NJ. Last Dinner was a blast – don’t miss this one! \n\nMenu subject to change. Price plus tax\, gratuity. 21 and over event.
URL:https://chefdavidburke.com/event/8-21-twin-lights-local-craft-beer-dinner/
LOCATION:Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:wine dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2025/08/beer-dinner-rumson-aug-21-twin-lightsv2-TnSL61.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250821T183000
DTEND;TZID=America/New_York:20250821T213000
DTSTAMP:20260525T023155
CREATED:20250723T174300Z
LAST-MODIFIED:20250723T174608Z
UID:10000796-1755801000-1755811800@chefdavidburke.com
SUMMARY:8/21 Mediterranean Wine Dinner on the Orchard Terrace
DESCRIPTION:Mediterranean Wine Dinner on the Orchard Terrace\nwith Chef David Burke\nThursday\, August 21st 2025\n6:30pm Cocktail Reception\n7:00pm Seated Dinner \n$99/person (+tax and service) \nTICKETS \nPurchase Tickets by Table or individual bar seating. \n6:30pm – 9:30pm\nPurchase Table tickets or Single tickets (Single tickets are at communal tables)\nmenu subject to change
URL:https://chefdavidburke.com/event/8-21-mediterranean-wine-dinner-on-the-orchard-terrace/
LOCATION:The Orchard Terrace at Orchard Park by David Burke\, 670 Cranbury Rd\, East Brunswick\, NJ\, 08816\, United States
CATEGORIES:BINGO Supper Club,Chef David Burke,TRIVIA DINNER
ATTACH;FMTTYPE=image/png:https://chefdavidburke.com/wp-content/uploads/2025/07/orchard-park-medit-dinnerDB-08-21-4x5-1-UOI8N4.tmp_.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250822T183000
DTEND;TZID=America/New_York:20250822T213000
DTSTAMP:20260525T023155
CREATED:20250723T174305Z
LAST-MODIFIED:20250723T182059Z
UID:10000797-1755887400-1755898200@chefdavidburke.com
SUMMARY:8/22 BINGO Supper Club Buffet Dinner
DESCRIPTION:BINGO Supper Club Buffet Dinner\nFriday\, August 22nd\, 2025\nBuffet Dinner on the Orchard Terrace \n$65/person (+tax and service) \nTICKETS \nPurchase Tickets by Table or individual bar seating. \n6:30pm – 9:30pm\nBuffet Dinner Menu to be Revealed\nPurchase Table tickets or Single tickets (Single tickets are at communal tables)
URL:https://chefdavidburke.com/event/8-22-bingo-supper-club-buffet-dinner/
LOCATION:The Orchard Terrace at Orchard Park by David Burke\, 670 Cranbury Rd\, East Brunswick\, NJ\, 08816\, United States
CATEGORIES:BINGO Supper Club
ATTACH;FMTTYPE=image/png:https://chefdavidburke.com/wp-content/uploads/2025/07/orchard-park-bingo-buffet-08-22-25-4x5-1-gSpG35.tmp_.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250822T190000
DTEND;TZID=America/New_York:20250822T220000
DTSTAMP:20260525T023155
CREATED:20250803T224412Z
LAST-MODIFIED:20250807T192457Z
UID:10000803-1755889200-1755900000@chefdavidburke.com
SUMMARY:8/22 CC Coletti Band LIVE in THE BERNIE
DESCRIPTION:CC Coletti Band\nTICKETS \nFriday\, August 22\, 7–10pm\n$15 Entertainment Fee\n$35 per person food & beverage minimum\nReservations Recommended (Walk-ins Welcome) \nEnjoy Live Music\, The BERNIE MENU\, Drink Specials & our extensive Red Horse by David Burke wine list \nCC Coletti\, backing vocalist for Meat Loaf (2003-2010) debuts her classic rock style\, covers and originals at The Bernie\, with her polished band of Joe Cirotti on guitar\, TJ Jablonski on bass and Jamie Tiger on drums. Belting out tunes from Zepplin\, Janis\, Heart\, Allman Bros\, Benetar and more\, this is a show you dont want to miss. What better to do on a Saturday Night than make that reservation\, kick back and listen to your favorite classic tunes! $15 cover\, Rock On!
URL:https://chefdavidburke.com/event/8-22-cc-coletti-band-live-in-the-bernie/
LOCATION:The BERNIE at Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernards Inn\, 07924\, United States
CATEGORIES:featured,LIVE music,THE BERNIE
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2025/08/CC-Coletti-8-22-25-RHBI-zep.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250829T180000
DTEND;TZID=America/New_York:20250829T210000
DTSTAMP:20260525T023155
CREATED:20250803T224413Z
LAST-MODIFIED:20250803T224413Z
UID:10000804-1756490400-1756501200@chefdavidburke.com
SUMMARY:8/29 Comedy Night Dinner & A Show at The BERNIE
DESCRIPTION:3-Course Dinner\nComedy show hosted by Christian Weckesser with Comedians performing after dinner\n$85 per person Premium Seating/ $75 per person Bar Seating \nTICKETS \nFeaturing:\nBrett Raybould\n& Nick Whitmer\nTHE BERNIE at Red Horse by David Burke – Bernards Inn\nFriday\, August 29\, 2025\n6 – 9pm (Doors at 6pm) \nBrett Raybould\n\nFunny\, sharp\, and original\, Bret Raybould is a stand up comedian\, writer\, and director. Kansas-born\, he’s now a staple of the New York stand up and sketch comedy scenes. He performs all over the city and has helped write monologues for Conan on TBS (as a monologue intern)\, articles for CollegeHumor\, and news journalism for NowThis. Currently\, Bret is a member of the sketch comedy group The Raybould Brothers (the other members include his actual brother Jordan Raybould and close friend Dan D’Agnes who came up with the name). Their work has been featured on Huffington Post\, Bro Bible\, and Funny or Die. \nBret’s festival credits include: Bridgetown (2017)\, SF Sketchfest (2018)\, New York Comedy Festival (2017)\, Skankfest (2017)\, Baltimore Comedy Festvial (2017). \nNick Whitmer\n\nNick Whitmer is a standup comedian and actor who resides in Brooklyn\, NY. Nick grew up on a mountain full of doomsday preppers\, but managed to escape and has been performing comedy in NYC since 2011. His debut comedy special Always Hungry is now available on Tubi. He’s recently appeared on ABC News Live and SiriusXM’s Raw Dog Radio. Nick is also a cast member of the award winning play Race: The Movie: The Play. \nMENU
URL:https://chefdavidburke.com/event/8-29-comedy-night-dinner-a-show-at-the-bernie/
LOCATION:The BERNIE at Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernards Inn\, 07924\, United States
CATEGORIES:comedy dinner,featured,THE BERNIE
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