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X-WR-CALNAME:Chef David Burke
X-ORIGINAL-URL:https://chefdavidburke.com
X-WR-CALDESC:Events for Chef David Burke
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221102T183000
DTEND;TZID=America/New_York:20221102T203000
DTSTAMP:20260526T050155
CREATED:20220909T143846Z
LAST-MODIFIED:20220909T152340Z
UID:10000323-1667413800-1667421000@chefdavidburke.com
SUMMARY:11/2 What’s Your Beef? The original Steakhouse Dinner\, recreated by Chef David Burke
DESCRIPTION:Wednesday\, November 2\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\nThree-course dinner\, 2 glasses Red Horse wine\n$70 per person\nThe Loft at Red Horse by David Burke \n\nTICKETS\n \nWhat’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco\, featuring passed hors d’oeuvres\, a 70’s style chopped salad\, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine. \nNote: Disco attire not required. \nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n\nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample menu from the previous What’s Your Beef? Steakhouse Dinner) \nStarters\n\nPassed Hors D’oeuvres\nHouse made pickles\nPopovers\, Cornbread + Butter\n\nCourse 1\nTableside Chopped Salad\n\nCourse 2\n\nF1 Wagyu Ribeye\nBraised Short Rib\nFlank Steak Kabobs\nWhipped Potato\nBrussels Sprouts\nPeas+Carrots\nVegetable Fried Rice\n\nDessert\nRumson Raisin Bread Pudding\nWhite Chocolate Raspberry Ice Cream
URL:https://chefdavidburke.com/event/11-2-whats-your-beef-the-original-steakhouse-dinner-recreated-by-chef-david-burke/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/04/red-horse-whats-your-beef-by-chef-david-burke-g7MpeF.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221103T183000
DTEND;TZID=America/New_York:20221103T203000
DTSTAMP:20260526T050155
CREATED:20220909T143846Z
LAST-MODIFIED:20221015T155325Z
UID:10000324-1667500200-1667507400@chefdavidburke.com
SUMMARY:11/3 OMAKASE 10-Dish Menu
DESCRIPTION:Thursday\, November 3\, 2022\nSeating is at 6:30pm\n$85 per person\nThe Loft at Red Horse \n\nTICKETS\n \nOmakase-Style Dinner by Chef David Burke\n10-course Japanese style dinner featuring chef’s specialties interwoven with unique offerings from our Sushi chef.\nDon’t miss this special omakase-style dinner featuring Wagyu and sushi\, a celebration of land and sea!\n \nThe cost of this very special evening is $85 per person\, plus tax.   Tickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample Omakase menu) \nSESAME NOODLE SALAD\npeanut\, scallions\, carrots & sprouts \nOCTOPUS\nwakame salad \nF1 WAGYU BAO\ncucumber slaw & plum sauce \nSABA MACKERAL\nscallion & sesame ginger \nPORK SOUP DUMPLING\nshrimp chip gremolata \nFRIED SOFTSHELL CRAB\nsweet eel sauce \nRAZOR CLAM\nthai curry risotto \nEEL & AVOCADO ROLL\nplantain & eel sauce \nRED ROAST RIBS & PRAWNS \nCHOCOLATE “PRETZEL BANANA”\nbanana semifreddo\, candied kumquats\, peanuts & passionfruit caramel \nDB CHEESECAKE LOLLIPOPS\nbubble gum whipped cream \nNote: Menu subject to change. Photos are examples Chefs’ creations from previous Omakase Dinners – cannot wait to see and taste what’s next! \n  \n\n\n\n				\n			\n\n\n\n				\n			\n\n\n\n				\n			\n\n 
URL:https://chefdavidburke.com/event/11-3-omakase-10-dish-menu/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/10/Omakase_Oct-2022.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221108T180000
DTEND;TZID=America/New_York:20221108T213000
DTSTAMP:20260526T050155
CREATED:20221013T170117Z
LAST-MODIFIED:20221104T155216Z
UID:10000335-1667930400-1667943000@chefdavidburke.com
SUMMARY:11/8 Homage to Fromagerie at Red Horse by DAVID BURKE
DESCRIPTION:Tickets are FULLY BOOKED\nThe pandemic is over. Time to dust off your jewels\, best dresses and suits for a night of Fine Dining surrounded by candle lit tables and elegance. Please join me for a throwback to a special era and pay Homage to the Fromagerie! \nTuesday\, November 8\, 2022\n \nPassed Canapés 6 – 7 pm  \nSeated Dinner 7 – 9 pm  \nVeuve Clicquot Cocktail Reception\nFour Course Dinner by David Burke \n$135 per person \nAttire: Jewels\, Dresses and Jackets
URL:https://chefdavidburke.com/event/11-8-homage-to-fromagerie/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/10/RedHorse_HomagetoFromagerie_Sq_4-IiwwfU.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221109T183000
DTEND;TZID=America/New_York:20221109T203000
DTSTAMP:20260526T050155
CREATED:20221013T170119Z
LAST-MODIFIED:20221104T155118Z
UID:10000336-1668018600-1668025800@chefdavidburke.com
SUMMARY:11/9 What’s Your Beef? The original Steakhouse Dinner\, recreated by Chef David Burke
DESCRIPTION:Wednesday\, November 9\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\nThree-course dinner\, 2 glasses Red Horse wine\n$70 per person \nTICKETS\n\nThe Loft at Red Horse by David Burke \nWhat’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco\, featuring passed hors d’oeuvres\, a 70’s style chopped salad\, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine. \nNote: Disco attire not required. \nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n\nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample menu from the previous What’s Your Beef? Steakhouse Dinner) \nStarters\n\nPassed Hors D’oeuvres\nHouse made pickles\nPopovers\, Cornbread + Butter\n\nCourse 1\nTableside Chopped Salad\n\nCourse 2\n\nF1 Wagyu Ribeye\nBraised Short Rib\nFlank Steak Kabobs\nWhipped Potato\nBrussels Sprouts\nPeas+Carrots\nVegetable Fried Rice\n\nDessert\nRumson Raisin Bread Pudding\nWhite Chocolate Raspberry Ice Cream
URL:https://chefdavidburke.com/event/11-9-whats-your-beef-the-original-steakhouse-dinner-recreated-by-chef-david-burke/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/04/red-horse-whats-your-beef-by-chef-david-burke-g7MpeF.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221110T180000
DTEND;TZID=America/New_York:20221110T213000
DTSTAMP:20260526T050155
CREATED:20221019T194419Z
LAST-MODIFIED:20221106T231556Z
UID:10000342-1668103200-1668115800@chefdavidburke.com
SUMMARY:Pacific Northwest 4 Course Wine Dinner at THE GOAT by David Burke
DESCRIPTION:Thursday\, November 10\, 2022\n6:00 – 9:30pm\nTHE GOAT by David Burke \n$75 per person \nTICKETS \nTake a tour of the Pacific Northwest wine regions and the amazing food pairings from Chef David Burke! \nPairings. (Menu to be revealed soon) \n1st Course\nArgyle Brut NV Willamette Valley\, Oregon \n2nd Course – (Side by side\, 2 wines)\nRocco “Marsh Estate” Pinot Noir & Colene Clemens “Margo” Pinot Noir \n3rd Course\nMercer Family Vineyards Cabernet Sauvignon Reserve \n4th Course\nPacific Rim Vin de Glaciere
URL:https://chefdavidburke.com/event/pacific-northwest-4-course-wine-dinner/
LOCATION:THE GOAT by David Burke\, 1411 Route 36\, Union Beach\, NJ\, 07735\, United States
CATEGORIES:wine dinner,Wine Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/10/wines-of-pacific-northwest-2-HubiHP.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221114T183000
DTEND;TZID=America/New_York:20221114T213000
DTSTAMP:20260526T050155
CREATED:20221104T160116Z
LAST-MODIFIED:20221106T225748Z
UID:10000344-1668450600-1668461400@chefdavidburke.com
SUMMARY:M. Chiarlo Wine Dinner at 1776 by David Burke
DESCRIPTION:5-Course Dinner Menu with Wine Pairings\n\nReception starts at 6:30pm. Dinner starts at 7pm\n$195 (+tax and gratuity) \nTICKETS \n\n\nM. Chiarlo Wine Dinner\nReception\nProsecco Brut\, Caposaldo\, Veneto\, Italy NV\n \n1st\nBEET CURED YELLOWTAIL\nGolden beet carpaccio\, pistachio gremolata\nCortese\, Gavi Le Marne\, Piedmont\, Italy ‘19\n \n2nd\nSPECK WRAPPED RABBIT LOIN \nRaisins\, spinach\nNebbiolo\, Langhe Il Principe\, Piedmont\, Italy ‘20\n \nEntree\n40 DAY DRY AGED SIRLOIN FLORENTINO\nTuscan potatoes\, Veneziana sauce\nBarbera d’ Asti\, Nizza La Court\, Piedmont\, Italy ‘18\n \nCheese\nTALEGGIO\nApple\, rustic bread\nBarolo\, Cannubi\, Piedmont\, Italy ‘17\n \nDessert\nSPUMONI “GARDEN”\nBaked Alaska\, spumoni ice cream\nMoscato d’ Asti\, Nivole\, Piedmont\, Italy ‘20
URL:https://chefdavidburke.com/event/m-chiarlo-wine-dinner/
LOCATION:1776 by David Burke\, 67 East Park Place\, Morristown\, NJ\, 07960\, United States
CATEGORIES:wine dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/11/11-14-22-Michele-Charlo-Dinner-Square-ptYXYK.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221116T183000
DTEND;TZID=America/New_York:20221116T203000
DTSTAMP:20260526T050155
CREATED:20221013T170120Z
LAST-MODIFIED:20221106T231007Z
UID:10000337-1668623400-1668630600@chefdavidburke.com
SUMMARY:11/16 What’s Your Beef? The original Steakhouse Dinner\, recreated by Chef David Burke
DESCRIPTION:Wednesday\, November 16\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\nThree-course dinner\, 2 glasses Red Horse wine\n$70 per person \nTICKETS \nThe Loft at Red Horse by David Burke \nWhat’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco\, featuring passed hors d’oeuvres\, a 70’s style chopped salad\, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine. \nNote: Disco attire not required. \nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n\nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample menu from the previous What’s Your Beef? Steakhouse Dinner) \nStarters\n\nPassed Hors D’oeuvres\nHouse made pickles\nPopovers\, Cornbread + Butter\n\nCourse 1\nTableside Chopped Salad\n\nCourse 2\n\nF1 Wagyu Ribeye\nBraised Short Rib\nFlank Steak Kabobs\nWhipped Potato\nBrussels Sprouts\nPeas+Carrots\nVegetable Fried Rice\n\nDessert\nRumson Raisin Bread Pudding\nWhite Chocolate Raspberry Ice Cream
URL:https://chefdavidburke.com/event/11-16-whats-your-beef-the-original-steakhouse-dinner-recreated-by-chef-david-burke/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/10/WhatsYourBeef-2.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221123T183000
DTEND;TZID=America/New_York:20221123T203000
DTSTAMP:20260526T050155
CREATED:20221013T170120Z
LAST-MODIFIED:20221104T162151Z
UID:10000338-1669228200-1669235400@chefdavidburke.com
SUMMARY:11/23 What’s Your Beef? The original Steakhouse Dinner\, recreated by Chef David Burke
DESCRIPTION:Wednesday\, November 23\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\nThree-course dinner\, 2 glasses Red Horse wine\n$70 per person \nTICKETS\n\nThe Loft at Red Horse by David Burke \nWhat’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco\, featuring passed hors d’oeuvres\, a 70’s style chopped salad\, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine. \nNote: Disco attire not required. \nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n\nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample menu from the previous What’s Your Beef? Steakhouse Dinner) \nStarters\n\nPassed Hors D’oeuvres\nHouse made pickles\nPopovers\, Cornbread + Butter\n\nCourse 1\nTableside Chopped Salad\n\nCourse 2\n\nF1 Wagyu Ribeye\nBraised Short Rib\nFlank Steak Kabobs\nWhipped Potato\nBrussels Sprouts\nPeas+Carrots\nVegetable Fried Rice\n\nDessert\nRumson Raisin Bread Pudding\nWhite Chocolate Raspberry Ice Cream
URL:https://chefdavidburke.com/event/11-23-whats-your-beef-the-original-steakhouse-dinner-recreated-by-chef-david-burke/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/04/red-horse-whats-your-beef-by-chef-david-burke-g7MpeF.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221123T183000
DTEND;TZID=America/New_York:20221123T220000
DTSTAMP:20260526T050155
CREATED:20221106T224837Z
LAST-MODIFIED:20221111T173703Z
UID:10000345-1669228200-1669240800@chefdavidburke.com
SUMMARY:11/23 Comedy Night Dinner and. a Show at THE GOAT by DAVID BURKE
DESCRIPTION:DINNER AND A SHOW\n$65 per person \nChris Covert featuring Vinnie Nardiello \nDoors Open 6:30pm; 3-Course Dinner 7pm\nShow 8:30pm\nPlease arrive by 6:45pm. \nTICKETS
URL:https://chefdavidburke.com/event/comedy-night-wednesday-november-23-2022/
LOCATION:THE GOAT by David Burke\, 1411 Route 36\, Union Beach\, NJ\, 07735\, United States
CATEGORIES:comedy night
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/11/TheGoatbyDB_ComedyNight_November2022-1-copy-p405PF.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221123T200000
DTEND;TZID=America/New_York:20221123T220000
DTSTAMP:20260526T050155
CREATED:20221104T154408Z
LAST-MODIFIED:20221106T231141Z
UID:10000343-1669233600-1669240800@chefdavidburke.com
SUMMARY:Comedy on the Hudson
DESCRIPTION:TICKETS \nSON CUBANO PRESENTS: COMEDY ON THE HUDSON + THANKSGIVING EVE DINNER \nSon Cubano along with producer Colin Lewis brings to you the country’s top comedians for a show you won’t find anywhere else!  \nSon Cubano’s stunning location paired with our delicious Modern Cuban Cuisine will provide an unforgettable experience of drinks\, food\, and great comedy. \nThe show will be held @ Son Cubano Vista Room offering a beautiful New York City backdrop to see some of the top comics in the country. \nHosted by Christopher Reiter (The Stand Comedy Club) \n\nSergio Chicon (DBS Podcast)\, \nJuan Nicolon (New York Comedy Festival and Univision’s Flama) \nJulio Diaz (NBC\, MTV\, and Comedy Cellar) \nCipher Sounds (Hot 97 and The Chappelle Show)\nIan Lara (Comedy Central\, The Tonight Show\, and an upcoming HBO Special Romantic Comedy)\nand special guests!\n\n– One drink and food item are required per person (MENU BELOW).  \nHalf Off Select Bottles of Wine \n\nSon Cubano will be offering their special of HALF-OFF select bottles of wine. One bottle will cover the drink minimum for your table but not the food minimum.\nThere will be a bites & appetizer menu for the show\, please follow @soncubanonj on Instagram for more updates!\n\n IMPORTANT REMINDERS \nPlease arrive by 7:30 PM to enjoy live DJ food and drinks before our 8:30 PM start time. \n\nALL LINEUPS ARE SUBJECT TO CHANGE WITHOUT NOTICE.\n\nThe purchase of a ticket is your reservation\, you do not need any additional reservations with Son Cubano. \n\nDRESS CODE!!!! – We ask our guests to abide by the smart casual dress code.\n\n\nPlease see Son Cubano’s website for more info. https://soncubanonj.com.com/contact/\n\n\nCELL PHONE USE IN THE SHOWROOM IS STRICTLY PROHIBITED.\n\n\nSingle tickets cannot be purchased.\n\n\nATTENDEES MUST BE 21+\n\nCocktail Tables \n\nLocated on the main floor each table can seat 2-6 guests. \nTickets are only available in pairs of 2.\n\n*Please note if you purchase food or drink prior to the show that does not count towards your minimum requirement. \nWe ask you to please be respectful to the audience and comedians. This is a professional show in an intimate room and talking can be disruptive to the audience and performer. We reserve the right to remove anyone we deem disruptive to the show without a refund. \n\nAll line-ups are subject to change without notice.\n\n\nFollow us @soncubanonj for updates\, pics\, and more info!\n\n—————————————————————————————————————- \nCOMEDY ON THE HUDSON MENU: \nSTARTERS\nLobster And Shrimp Tacos $27\nPico De Gallo\, Spicy Mayo\, Radish \nEmpanadas Mixtas $18\nBraised Beef\, Estofado De Pollo\, Spinach And Manchego \nCrab Croquettes $21\nBibb Lettuce\, Scallion Slaw\, Sambal Mayo \nSteak Skewers $21\nHuancaina Sauce\, Olive Sofrito Vinaigrette \nGuacamole $18\nJalapeno\, Mango\, Taro root\, Plantain Chips \nENTREES\nPicadera Sampler (For Share) $58\nEmpanadas Mixtas\, Chicharron\, Steak Skewers\, Crab Croquettes\, Queso Frito \nSalmón A La Plancha $35\nBraised Yuca\, Quinoa\, Squash\, Escabeche\, Crispy Queen olives \nRoasted Chicken $32\nConfit Potatoes\, Pearl Onion\, Oyster Mushrooms\, Scallion Pajeori \nSkirt Steak Churrasco $49\nArroz Moro\, Maduros\, Watermelon Radish\, Scallions\, Chimichurri \nDESSERTS\nCuatro Leches $14\nWild Berries\, Whipped Cream\, Dulce De Leche \nChurros $13\nChocolate Sauce\, Caramel Sauce \nChocolate Chip Ice Cream Sliders $14\nAmarena Cherries\, Toasted Marshmallow \nDB’s Cheesecake Lollipop Tree – for Two $19\nToffee Crunch\, Cherry Pistachio\, Chocolate Tuxedo\, Bubblegum Whipped Cream \n[/et_pb_text][/et_pb_column][/et_pb_row][/et_pb_section]
URL:https://chefdavidburke.com/event/comedy-on-the-hudson/
LOCATION:Son Cubano\, 40-4 Riverwalk Place.\, West New York. NJ -\, NJ\, 07093\, United States
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/11/SonComedy_Post-ZvvFpo.tmp_.jpg
ORGANIZER;CN="Son Cubano":MAILTO:tduran@duranentitites.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221124T120000
DTEND;TZID=America/New_York:20221124T200000
DTSTAMP:20260526T050155
CREATED:20221106T224840Z
LAST-MODIFIED:20221106T231254Z
UID:10000346-1669291200-1669320000@chefdavidburke.com
SUMMARY:Thanksgiving Menu at THE GOAT by David Burke
DESCRIPTION:Thanksgiving Prix Fixe\n$58 per person / $25 per child (12 & under)\nNoon – 8pm \nRESERVATIONS \nPrices plus tax and gratuity. Menu subject to change. \n \nPDF: Thanksgiving Dinner Menu at THE GOAT by DAVID BURKE
URL:https://chefdavidburke.com/event/thanksgiving-menu-at-the-goat-by-david-burke/
LOCATION:THE GOAT by David Burke\, 1411 Route 36\, Union Beach\, NJ\, 07735\, United States
CATEGORIES:holiday menu
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/11/TheGoatbyDB_Thanksgiving_1200x628-Nc3w8Z.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221130T183000
DTEND;TZID=America/New_York:20221130T203000
DTSTAMP:20260526T050155
CREATED:20221013T170120Z
LAST-MODIFIED:20221104T162053Z
UID:10000339-1669833000-1669840200@chefdavidburke.com
SUMMARY:11/30 What’s Your Beef? The original Steakhouse Dinner\, recreated by Chef David Burke
DESCRIPTION:Wednesday\, November 30\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\nThree-course dinner\, 2 glasses Red Horse wine\n$70 per person \nTICKETS\n\nThe Loft at Red Horse by David Burke \nWhat’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco\, featuring passed hors d’oeuvres\, a 70’s style chopped salad\, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine. \nNote: Disco attire not required. \nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n\nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample menu from the previous What’s Your Beef? Steakhouse Dinner) \nStarters\n\nPassed Hors D’oeuvres\nHouse made pickles\nPopovers\, Cornbread + Butter\n\nCourse 1\nTableside Chopped Salad\n\nCourse 2\n\nF1 Wagyu Ribeye\nBraised Short Rib\nFlank Steak Kabobs\nWhipped Potato\nBrussels Sprouts\nPeas+Carrots\nVegetable Fried Rice\n\nDessert\nRumson Raisin Bread Pudding\nWhite Chocolate Raspberry Ice Cream
URL:https://chefdavidburke.com/event/11-30-whats-your-beef-the-original-steakhouse-dinner-recreated-by-chef-david-burke/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/04/red-horse-whats-your-beef-by-chef-david-burke-g7MpeF.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
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