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X-WR-CALNAME:Chef David Burke
X-ORIGINAL-URL:https://chefdavidburke.com
X-WR-CALDESC:Events for Chef David Burke
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230302T183000
DTEND;TZID=America/New_York:20230302T203000
DTSTAMP:20260403T160403
CREATED:20230224T222119Z
LAST-MODIFIED:20230224T222643Z
UID:10000389-1677781800-1677789000@chefdavidburke.com
SUMMARY:3/2 OMAKASE 10-Dish Menu at Red Horse by David Burke RUMSON\, NJ
DESCRIPTION:Thursday\, March 2\, 2023\nSeating is at 6:30pm\n$85 per person \nTICKETS \nThe Loft at Red Horse \nOmakase-Style Dinner by Chef David Burke\n10-course dinner featuring chef’s specialties interwoven with unique offerings from our Sushi chef.\nDon’t miss this special omakase-style dinner featuring Wagyu and sushi\, a celebration of land and sea!\n \nThe cost of this very special evening is $85 per person\, plus tax.   Tickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample Omakase menu) \nSESAME NOODLE SALAD\npeanut\, scallions\, carrots & sprouts \nOCTOPUS\nwakame salad \nF1 WAGYU BAO\ncucumber slaw & plum sauce \nSABA MACKERAL\nscallion & sesame ginger \nPORK SOUP DUMPLING\nshrimp chip gremolata \nFRIED SOFTSHELL CRAB\nsweet eel sauce \nRAZOR CLAM\nthai curry risotto \nEEL & AVOCADO ROLL\nplantain & eel sauce \nRED ROAST RIBS & PRAWNS \nCHOCOLATE “PRETZEL BANANA”\nbanana semifreddo\, candied kumquats\, peanuts & passionfruit caramel \nDB CHEESECAKE LOLLIPOPS\nbubble gum whipped cream \nNote: Menu subject to change. Photos are examples Chefs’ creations from previous Omakase Dinners – cannot wait to see and taste what’s next! \n  \n\n\n\n\n\n\n\n\n\n\n\n 
URL:https://chefdavidburke.com/event/3-2-omakase-10-dish-menu/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Omakase
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/11/Omakase_Oct-2022-3CQxW6.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230301T183000
DTEND;TZID=America/New_York:20230301T203000
DTSTAMP:20260403T160403
CREATED:20230224T222156Z
LAST-MODIFIED:20230224T222930Z
UID:10000390-1677695400-1677702600@chefdavidburke.com
SUMMARY:3/1 What’s Your Beef? The original Steakhouse Dinner\, recreated by Chef David Burke
DESCRIPTION:Wednesday\, March 01\, 2023\n6:30pm light passed appetizers | 7 pm seated dinner\nThree-course dinner\, 2 glasses Red Horse wine\n$70 per person\nThe Loft at Red Horse by David Burke\n\nTICKETS\n \nWhat’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco\, featuring passed hors d’oeuvres\, a 70’s style chopped salad\, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine. \nNote: Disco attire not required. \nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n\nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample menus from the previous What’s Your Beef? Steakhouse Dinner) \n\n \n  \n  \nAppetizers \nCLOTHESLINE BACON \nPOPOVERS \nAUTUMN SALAD \nMain Course\nSHORT RIB + F1 HANGER STEAK +WAGYU STRIP \naccompanied by\nROASTED FENNEL AND MUSHROOMS\nCARAMEL SOY BRUSSELS SPROUTS\nSAVORY BRIOCHE & CORN PUDDING PURSES \nDessert\nPUMPKIN PIE
URL:https://chefdavidburke.com/event/3-1-whats-your-beef-the-original-steakhouse-dinner-recreated-by-chef-david-burke/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2023/02/red-horse-whats-your-beef-by-chef-david-burke-2023-DNebWT.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230223T190000
DTEND;TZID=America/New_York:20230223T220000
DTSTAMP:20260403T160403
CREATED:20230131T213537Z
LAST-MODIFIED:20230131T213537Z
UID:10000387-1677178800-1677189600@chefdavidburke.com
SUMMARY:Chef David Burke Wine Pairing Dinner at The Red Salt Room by David Burke
DESCRIPTION:Be ready for a “Sideways” tour of the Sonoma Wine Region paired with Chef Burke’s greatest hits and all-time classics! \nLet Chef David Burke and Sommelier Daniel Kim take you on a complete culinary journey in Red Salt Room by David Burke at the Garden City Hotel. \nDaniel will educate you on wines from Sonoma and it’s sub regions. \nLooking forward to a fun filled evening!\n\nTICKETS HERE
URL:https://chefdavidburke.com/event/chef-david-burke-wine-pairing-dinner-at-the-red-salt-room-by-david-burke/
LOCATION:The Red Salt Room by David Burke at The Garden City Hotel\, 45 7th Street\, Garden City\, NY\, 11530\, United States
CATEGORIES:wine dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2023/01/tour-wine-dinner-red-saltimage011.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230214T120000
DTEND;TZID=America/New_York:20230214T210000
DTSTAMP:20260403T160403
CREATED:20230126T204531Z
LAST-MODIFIED:20230126T204720Z
UID:10000384-1676376000-1676408400@chefdavidburke.com
SUMMARY:Valentine’s Day at David Burke Tavern
DESCRIPTION:Tuesday\, February 14th \nValentine’s Day\n3-Course + Amuse Menu\nLuxurious 3-Course Lunch\n& Dinner Menu\nDecadent Valentine’s Desserts\nby David Burke\nVALENTINE’S MENU❤️\nVALENTINE’S RESERVATIONS❤️ \nValentine’s Day Menus & RESERVATIONS
URL:https://chefdavidburke.com/event/valentines-day/
LOCATION:David Burke Tavern\, 135 E. 62nd Street\, New York City\, NY\, 10065\, United States
CATEGORIES:DB Tavern Holidays
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2023/01/dbt-vday-oysters-SIoEMp.tmp_.jpg
ORGANIZER;CN="David Burke Tavern":MAILTO:info@davidburketavern.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230209T183000
DTEND;TZID=America/New_York:20230209T213000
DTSTAMP:20260403T160403
CREATED:20230105T172258Z
LAST-MODIFIED:20230126T201717Z
UID:10000381-1675967400-1675978200@chefdavidburke.com
SUMMARY:Orin Swift X Red Horse by David Burke Wine Dinner
DESCRIPTION:Orin Swift X Red Horse by David Burke\nWine Dinner\n5-Course Menu w/ 6 wine pairings\nThursday\, February 9\n$160 per person \n\nTICKETS\n \nFirst Course\nDressed Oyster\nSmoked Salmon\, crispy duck skin\, pickled shallots\, and horseradish\n+ Orin Swift Cellars® – Mannequin 2021 +  \nSecond Course\nScallop carpaccio\, osetra caviar\, lobster vinaigrette\n+ Orin Swift Cellars® – 2020 Abstract + \nThird Course\nRabbit\, mushroom\, truffle ravioli\n+ Orin Swift Cellars® – 2020 Palermo + \nEntree\nBeef Wellington\nCelery root puree\, glazed carrots\, watercress coulis\, cabernet demi\n+ Orin Swift Cellars® – 2020 Papillon & 2019 Machete (side by side) + \nDessert\n“A Horse with No Name”\nCaramelized and cinnamon-smoked apple tart with spice ice cream\n+ Orin Swift Cellars® – 2021 8 Years in the Desert +
URL:https://chefdavidburke.com/event/orin-swift-x-red-horse-by-david-burke-wine-dinner/
LOCATION:Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:wine dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2023/01/ORIN-SWIFT-red-horse-2000-uk0d4A.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230208T183000
DTEND;TZID=America/New_York:20230208T213000
DTSTAMP:20260403T160403
CREATED:20230131T180317Z
LAST-MODIFIED:20230131T180453Z
UID:10000386-1675881000-1675891800@chefdavidburke.com
SUMMARY:AMBHAR Tequila X Orchard Park by David Burke Cocktail Dinner
DESCRIPTION:TICKETS\n \nORCHARD PARK X AMBHAR DRAGONFLY TEQUILA is hosting a truly luxurious pre-Valentine’s Day dining experience featuring AMBHAR Dragonfly Tequila. \nGuests will indulge in a wide range of flavors and expressions of AMBHAR Dragonfly Tequila\, an ultra-premium sipping tequila tailored for the distinguishing connoisseur who appreciates and savors the taste of perfection. AMBHAR marks the return of artisan tequila based on centuries-old recipes and made in small batches from 100% blue agave. \nThe evening will feature a specially curated 4-course set menu alongside cocktails prepared with rare expression of Ambhar Dragonfly Tequila for Valentine’s Day that is sure to impress. The menu will feature a variety of delicious dishes\, carefully curated by the master chef DAVID BURKE. \nThe restaurant’s chic and contemporary decor\, with tranquil ambience\, creates the perfect ambience for a romantic evening while enjoying the company of your loved one. Where music\, cocktails and great food collide! \nPlease join us for what is sure to be a memorable evening. Seating is limited so please buy your tickets early to avoid missing out on this special event. \nPairings \n\nAmbhar Bubbly – Welcome drink\nAmbhar Dragonfly Spicy Paloma / Ambhar Hibiscus Ginger Pop for Appetizers\nAmbhar Cinnamon Orange Old Fashioned with the Main Entrée\nAmbhar Dragonfly Espresso Martini with Dessert\n\nMenu subject to change. \n21 and over
URL:https://chefdavidburke.com/event/ambhar-tequila-x-orchard-park-by-david-burke-cocktail-dinner/
LOCATION:Orchard Park by David Burke\, 670 Cranbury Rd\, East Brunswick\, NJ\, 08816\, United States
CATEGORIES:Cocktail Dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2023/01/AMBHAR-dinner-X-square-web-orchard-park-david-burke-v3-WU7OG2.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230208T183000
DTEND;TZID=America/New_York:20230208T203000
DTSTAMP:20260403T160403
CREATED:20230104T163812Z
LAST-MODIFIED:20230104T164050Z
UID:10000380-1675881000-1675888200@chefdavidburke.com
SUMMARY:2/8 What’s Your Beef? The original Steakhouse Dinner\, recreated by Chef David Burke
DESCRIPTION:Wednesday\, February 8\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\nThree-course dinner\, 2 glasses Red Horse wine\n$70 per person \nTICKETS\n\nThe Loft at Red Horse by David Burke \nWhat’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco\, featuring passed hors d’oeuvres\, a 70’s style chopped salad\, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine. \nNote: Disco attire not required. \nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n\nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample menus from the previous What’s Your Beef? Steakhouse Dinner) \n\n \n  \n  \nAppetizers \nCLOTHESLINE BACON \nPOPOVERS \nAUTUMN SALAD \nMain Course\nSHORT RIB + F1 HANGER STEAK +WAGYU STRIP \naccompanied by\nROASTED FENNEL AND MUSHROOMS\nCARAMEL SOY BRUSSELS SPROUTS\nSAVORY BRIOCHE & CORN PUDDING PURSES \nDessert\nPUMPKIN PIE
URL:https://chefdavidburke.com/event/2-8-whats-your-beef-the-original-steakhouse-dinner-recreated-by-chef-david-burke/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/04/red-horse-whats-your-beef-by-chef-david-burke-g7MpeF.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230202T183000
DTEND;TZID=America/New_York:20230202T220000
DTSTAMP:20260403T160403
CREATED:20230119T160013Z
LAST-MODIFIED:20230119T160117Z
UID:10000382-1675362600-1675375200@chefdavidburke.com
SUMMARY:2/2 Comedy Night Dinner & A Show
DESCRIPTION:Comedy Night Dinner & a Show\nFebruary 2nd\nwith \nMelvin George\nFeaturing Mollie Sperduto\nTickets $65 \nDoors Open 6:30 pm; 3-Course Dinner 7 pm\nShow 8:30 pm\nPlease arrive by 6:45 pm. \n\nTICKETS
URL:https://chefdavidburke.com/event/2-2-comedy-night-dinner-a-show/
LOCATION:THE GOAT by David Burke\, 1411 Route 36\, Union Beach\, NJ\, 07735\, United States
CATEGORIES:comedy night
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2023/01/feb-2-the-goat-comedy-melvin-jluprZ.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230202T183000
DTEND;TZID=America/New_York:20230202T203000
DTSTAMP:20260403T160403
CREATED:20230104T163812Z
LAST-MODIFIED:20230104T163928Z
UID:10000378-1675362600-1675369800@chefdavidburke.com
SUMMARY:2/2 OMAKASE 10-Dish Menu
DESCRIPTION:Thursday\, February 2\, 2023\nSeating is at 6:30pm\n$85 per person \nTICKETS\n\nThe Loft at Red Horse \nOmakase-Style Dinner by Chef David Burke\n10-course dinner featuring chef’s specialties interwoven with unique offerings from our Sushi chef.\nDon’t miss this special omakase-style dinner featuring Wagyu and sushi\, a celebration of land and sea!\n \nThe cost of this very special evening is $85 per person\, plus tax.   Tickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample Omakase menu) \nSESAME NOODLE SALAD\npeanut\, scallions\, carrots & sprouts \nOCTOPUS\nwakame salad \nF1 WAGYU BAO\ncucumber slaw & plum sauce \nSABA MACKERAL\nscallion & sesame ginger \nPORK SOUP DUMPLING\nshrimp chip gremolata \nFRIED SOFTSHELL CRAB\nsweet eel sauce \nRAZOR CLAM\nthai curry risotto \nEEL & AVOCADO ROLL\nplantain & eel sauce \nRED ROAST RIBS & PRAWNS \nCHOCOLATE “PRETZEL BANANA”\nbanana semifreddo\, candied kumquats\, peanuts & passionfruit caramel \nDB CHEESECAKE LOLLIPOPS\nbubble gum whipped cream \nNote: Menu subject to change. Photos are examples Chefs’ creations from previous Omakase Dinners – cannot wait to see and taste what’s next! \n  \n\n\n\n				\n			\n\n\n\n				\n			\n\n\n\n				\n			\n\n 
URL:https://chefdavidburke.com/event/2-2-omakase-10-dish-menu/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/11/Omakase_Oct-2022-3CQxW6.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230201T183000
DTEND;TZID=America/New_York:20230201T203000
DTSTAMP:20260403T160403
CREATED:20230104T163144Z
LAST-MODIFIED:20230104T163355Z
UID:10000377-1675276200-1675283400@chefdavidburke.com
SUMMARY:2/1 What’s Your Beef? The original Steakhouse Dinner\, recreated by Chef David Burke
DESCRIPTION:Wednesday\, February 1\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\nThree-course dinner\, 2 glasses Red Horse wine\n$70 per person \nTICKETS\n\nThe Loft at Red Horse by David Burke \nWhat’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco\, featuring passed hors d’oeuvres\, a 70’s style chopped salad\, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine. \nNote: Disco attire not required. \nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n\nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample menus from the previous What’s Your Beef? Steakhouse Dinner) \n\n \n  \n  \nAppetizers \nCLOTHESLINE BACON \nPOPOVERS \nAUTUMN SALAD \nMain Course\nSHORT RIB + F1 HANGER STEAK +WAGYU STRIP \naccompanied by\nROASTED FENNEL AND MUSHROOMS\nCARAMEL SOY BRUSSELS SPROUTS\nSAVORY BRIOCHE & CORN PUDDING PURSES \nDessert\nPUMPKIN PIE
URL:https://chefdavidburke.com/event/2-1-whats-your-beef-the-original-steakhouse-dinner-recreated-by-chef-david-burke/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/04/red-horse-whats-your-beef-by-chef-david-burke-g7MpeF.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230131T183000
DTEND;TZID=America/New_York:20230131T213000
DTSTAMP:20260403T160403
CREATED:20230119T160252Z
LAST-MODIFIED:20230119T162520Z
UID:10000383-1675189800-1675200600@chefdavidburke.com
SUMMARY:CAYMUS & CHEF DAVID BURKE WINE DINNER at 1776 by David Burke
DESCRIPTION:TICKETS\n \n  \nTHE WINE SOCIETY AT 1776 PRESENTS\nA CAYMUS & CHEF DAVID BURKE WINE DINNER\nTUESDAY\, JANUARY 31ST\n6:30-9:30 PM\n\n$195 PER PERSON\nPLUS TAX & GRATUITY \nINTRO \n“FRENCH 76” \nSAGAMORE RYE SPICED PEAR LIQUEUR\, LEMON & EMMOLO SPARKLING WINE \n1ST COURSE: MER SOLEIL SILVER CHARDONNAY \nSCALLOP CRUDO\, WARM OYSTER AND BACON VINAIGRETTE \n2ND COURSE: WALKING FOOL ZINFANDEL BASED BLEND \nVEAL TORNADOES\, SNAILS\, PARSLEY GARLIC BUTTER \nENTRÉE: RED SCHOONER GRENACHE BASED BLEND \nCOFFEE CRUSTED AGED SIRLOIN\, BURNT ONION CARAMEL\, POMME PARISIENNE \nCHEESE: CAYMUS SPECIAL SELECTION CABERNET \nCOMTE CHEESE FONDUE\, WHITE WINE POACHED APPLES\, PETIT RYE BREAD CROUTONS \nDESSERT: CAYMUS CABERNET \nCHOCOLATE MOUSSE CAKE\, BERRIES \nAFTER DINNER \n“STRAIGHT OUT OF THE BARREL” \nSAGAMORE RESERVE DOUBLE OAK\, CAYMUS CABERNET\, WINTER SPICES
URL:https://chefdavidburke.com/event/caymus-chef-david-burke-wine-dinner/
LOCATION:1776 by David Burke\, 67 East Park Place\, Morristown\, NJ\, 07960\, United States
CATEGORIES:wine dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2023/01/caymus-1776-wine-dinner-nzgtsh.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230127T190000
DTEND;TZID=America/New_York:20230127T220000
DTSTAMP:20260403T160403
CREATED:20230104T162735Z
LAST-MODIFIED:20230119T160206Z
UID:10000369-1674846000-1674856800@chefdavidburke.com
SUMMARY:1/27 Tour of California X THE GOAT by DAVID BURKE Five-Course Wine Dinner
DESCRIPTION:TICKETS\n \nTake a tour of California wine country and get a taste of the amazing food pairings from celebrity Chef David Burke!  \nFirst Course\nSauvignon Blanc Mantaza Creek\nPastrami cured salmon\, corn cake\, capers\, red onion\, horseradish\, and crème fraiche \nSecond Course\nRiva Ranch Chardonnay\nShrimp\, piquillo pepper\, and prosciutto risotto with shaved parm \nThird Course\nHilary Cabernet Sauvignon\nLamb shank ravioli\, pistachio gremolata\, goat cheese crumble\, and dried  cranberries \nFourth Course\nAu Bon Pinot Noir\nTurkey cutlet steak diane wild mushroom and pearl onion \nFifth Course\nBodyguard\nBraised short rib and seared sea scallop surf and turf stew with cumin and Béarnaise sauce
URL:https://chefdavidburke.com/event/1-27-tour-of-california-x-the-goat-by-david-burke-five-course-wine-dinner/
LOCATION:THE GOAT by David Burke\, 1411 Route 36\, Union Beach\, NJ\, 07735\, United States
CATEGORIES:wine dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2023/01/the-goat-california-wine-dinner-3-SZhMgK.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230125T183000
DTEND;TZID=America/New_York:20230125T203000
DTSTAMP:20260403T160403
CREATED:20230104T163144Z
LAST-MODIFIED:20230104T163624Z
UID:10000375-1674671400-1674678600@chefdavidburke.com
SUMMARY:1/25 What’s Your Beef? The original Steakhouse Dinner\, recreated by Chef David Burke
DESCRIPTION:Wednesday\, January 25\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\nThree-course dinner\, 2 glasses Red Horse wine\n$70 per person \nTICKETS\n\nThe Loft at Red Horse by David Burke \nWhat’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco\, featuring passed hors d’oeuvres\, a 70’s style chopped salad\, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine. \nNote: Disco attire not required. \nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n\nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample menus from the previous What’s Your Beef? Steakhouse Dinner) \n\n \n  \n  \nAppetizers \nCLOTHESLINE BACON \nPOPOVERS \nAUTUMN SALAD \nMain Course\nSHORT RIB + F1 HANGER STEAK +WAGYU STRIP \naccompanied by\nROASTED FENNEL AND MUSHROOMS\nCARAMEL SOY BRUSSELS SPROUTS\nSAVORY BRIOCHE & CORN PUDDING PURSES \nDessert\nPUMPKIN PIE
URL:https://chefdavidburke.com/event/1-25-whats-your-beef-the-original-steakhouse-dinner-recreated-by-chef-david-burke/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/04/red-horse-whats-your-beef-by-chef-david-burke-g7MpeF.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230118T183000
DTEND;TZID=America/New_York:20230118T203000
DTSTAMP:20260403T160403
CREATED:20230104T163143Z
LAST-MODIFIED:20230104T163530Z
UID:10000373-1674066600-1674073800@chefdavidburke.com
SUMMARY:1/18 What’s Your Beef? The original Steakhouse Dinner\, recreated by Chef David Burke
DESCRIPTION:Wednesday\, January 18\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\nThree-course dinner\, 2 glasses Red Horse wine\n$70 per person \nTICKETS\n\nThe Loft at Red Horse by David Burke \nWhat’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco\, featuring passed hors d’oeuvres\, a 70’s style chopped salad\, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine. \nNote: Disco attire not required. \nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n\nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample menus from the previous What’s Your Beef? Steakhouse Dinner) \n\n \n  \n  \nAppetizers \nCLOTHESLINE BACON \nPOPOVERS \nAUTUMN SALAD \nMain Course\nSHORT RIB + F1 HANGER STEAK +WAGYU STRIP \naccompanied by\nROASTED FENNEL AND MUSHROOMS\nCARAMEL SOY BRUSSELS SPROUTS\nSAVORY BRIOCHE & CORN PUDDING PURSES \nDessert\nPUMPKIN PIE
URL:https://chefdavidburke.com/event/1-18-whats-your-beef-the-original-steakhouse-dinner-recreated-by-chef-david-burke/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/04/red-horse-whats-your-beef-by-chef-david-burke-g7MpeF.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230117T160000
DTEND;TZID=America/New_York:20230117T210000
DTSTAMP:20260403T160403
CREATED:20230104T162735Z
LAST-MODIFIED:20230104T162735Z
UID:10000366-1673971200-1673989200@chefdavidburke.com
SUMMARY:TUESDAY BURGER NIGHT
DESCRIPTION:$10 DB Cheeseburger “Royale”\n$5 Hand-Cut French Fries\n$5 Domestic Beer\n$5 House Red or White Wine \n 
URL:https://chefdavidburke.com/event/tuesday-burger-night-2/
LOCATION:THE GOAT by David Burke\, 1411 Route 36\, Union Beach\, NJ\, 07735\, United States
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2023/01/TheGoatbyDB_Tuesday_BurgerNight-3-scaled-WkMg2J.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230115T160000
DTEND;TZID=America/New_York:20230115T210000
DTSTAMP:20260403T160403
CREATED:20230104T163143Z
LAST-MODIFIED:20230104T163143Z
UID:10000372-1673798400-1673816400@chefdavidburke.com
SUMMARY:SUNDAY BURGER NIGHT BENTO STYLE
DESCRIPTION:Available in THE LOFT\nSUNDAYS 4 – 9 PM\n$25 BENTO BURGER\nDB Cheeseburger\nTwo (2) Lobster Dumplings\nSpicy Tuna Roll\nSesame Caesar & Snow Pea Salad \n$32 LOBSTER ROLL\nLobster Roll\nBeef Wontons\nSpicy Tuna Roll\nSesame Caesar & Snow Pea Salad
URL:https://chefdavidburke.com/event/sunday-burger-night-bento-style-2/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2023/01/RH-Bento_Sundays-ln3MFW.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230111T183000
DTEND;TZID=America/New_York:20230111T203000
DTSTAMP:20260403T160403
CREATED:20230104T163143Z
LAST-MODIFIED:20230104T163441Z
UID:10000371-1673461800-1673469000@chefdavidburke.com
SUMMARY:1/11 What’s Your Beef? The original Steakhouse Dinner\, recreated by Chef David Burke
DESCRIPTION:Wednesday\, January 11\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\nThree-course dinner\, 2 glasses Red Horse wine\n$70 per person \nTICKETS\n\nThe Loft at Red Horse by David Burke \nWhat’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco\, featuring passed hors d’oeuvres\, a 70’s style chopped salad\, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine. \nNote: Disco attire not required. \nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n\nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample menus from the previous What’s Your Beef? Steakhouse Dinner) \n\n \n  \n  \nAppetizers \nCLOTHESLINE BACON \nPOPOVERS \nAUTUMN SALAD \nMain Course\nSHORT RIB + F1 HANGER STEAK +WAGYU STRIP \naccompanied by\nROASTED FENNEL AND MUSHROOMS\nCARAMEL SOY BRUSSELS SPROUTS\nSAVORY BRIOCHE & CORN PUDDING PURSES \nDessert\nPUMPKIN PIE
URL:https://chefdavidburke.com/event/1-11-whats-your-beef-the-original-steakhouse-dinner-recreated-by-chef-david-burke/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/04/red-horse-whats-your-beef-by-chef-david-burke-g7MpeF.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230110T160000
DTEND;TZID=America/New_York:20230110T210000
DTSTAMP:20260403T160403
CREATED:20230104T162731Z
LAST-MODIFIED:20230104T162731Z
UID:10000364-1673366400-1673384400@chefdavidburke.com
SUMMARY:TUESDAY BURGER NIGHT
DESCRIPTION:$10 DB Cheeseburger “Royale”\n$5 Hand-Cut French Fries\n$5 Domestic Beer\n$5 House Red or White Wine \n 
URL:https://chefdavidburke.com/event/tuesday-burger-night/
LOCATION:THE GOAT by David Burke\, 1411 Route 36\, Union Beach\, NJ\, 07735\, United States
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2023/01/TheGoatbyDB_Tuesday_BurgerNight-3-scaled-WkMg2J.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230105T183000
DTEND;TZID=America/New_York:20230105T203000
DTSTAMP:20260403T160403
CREATED:20221127T213953Z
LAST-MODIFIED:20221127T214201Z
UID:10000352-1672943400-1672950600@chefdavidburke.com
SUMMARY:1/5 OMAKASE 10-Dish Menu
DESCRIPTION:Thursday\, January 5\, 2023\nSeating is at 6:30pm\n$85 per person\nThe Loft at Red Horse \nOmakase-Style Dinner by Chef David Burke\n10-course dinner featuring chef’s specialties interwoven with unique offerings from our Sushi chef.\nDon’t miss this special omakase-style dinner featuring Wagyu and sushi\, a celebration of land and sea!\n \n\nTICKETS\n \nThe cost of this very special evening is $85 per person\, plus tax.   Tickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample Omakase menu) \nSESAME NOODLE SALAD\npeanut\, scallions\, carrots & sprouts \nOCTOPUS\nwakame salad \nF1 WAGYU BAO\ncucumber slaw & plum sauce \nSABA MACKERAL\nscallion & sesame ginger \nPORK SOUP DUMPLING\nshrimp chip gremolata \nFRIED SOFTSHELL CRAB\nsweet eel sauce \nRAZOR CLAM\nthai curry risotto \nEEL & AVOCADO ROLL\nplantain & eel sauce \nRED ROAST RIBS & PRAWNS \nCHOCOLATE “PRETZEL BANANA”\nbanana semifreddo\, candied kumquats\, peanuts & passionfruit caramel \nDB CHEESECAKE LOLLIPOPS\nbubble gum whipped cream \nNote: Menu subject to change. Photos are examples Chefs’ creations from previous Omakase Dinners – cannot wait to see and taste what’s next! \n  \n\n\n\n				\n			\n\n\n\n				\n			\n\n\n\n				\n			\n\n 
URL:https://chefdavidburke.com/event/1-5-omakase-10-dish-menu/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/11/Omakase_Oct-2022-3CQxW6.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230104T190000
DTEND;TZID=America/New_York:20230104T210000
DTSTAMP:20260403T160403
CREATED:20230104T162729Z
LAST-MODIFIED:20230104T162729Z
UID:10000363-1672858800-1672866000@chefdavidburke.com
SUMMARY:Wednesday Bingo Night
DESCRIPTION:Join us every Wednesday for Bar Bingo Bango\nin the Chandelier Loft\npresented by Genopalooza Productions! \n3-course $35 menu \nHave Fun\, and Win Prizes!\nPlease arrive by 6:45 pm \nBINGO RESERVATIONS
URL:https://chefdavidburke.com/event/wednesday-bingo-night/
LOCATION:THE GOAT by David Burke\, 1411 Route 36\, Union Beach\, NJ\, 07735\, United States
CATEGORIES:bingo night
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2023/01/TheGoatbyDB_Bingo_Night_2_NoDate-copy-jEM1be.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221231T210000
DTEND;TZID=America/New_York:20230101T010000
DTSTAMP:20260403T160403
CREATED:20221122T202630Z
LAST-MODIFIED:20221127T213624Z
UID:10000347-1672520400-1672534800@chefdavidburke.com
SUMMARY:DRIFTHOUSE New Year’s Eve Ball Drop Party
DESCRIPTION:Starts at 9 pm \nChampagne Toast at Midnight\nPassed hors d’oeuvres and tapas\nCash bar\nTickets for the BALL DROP PARTY must be purchased in advance: \n$40 per person AFTER DINNER w/ Reservation\n$75 per person 9 pm – close\n$50 per person arrive after 11 pm \nTICKETS
URL:https://chefdavidburke.com/event/drifthouse-new-years-eve-ball-drop-party/
LOCATION:DRIFTHOUSE by David Burke\, 1485 Ocean Avenue\, Sea Bright\, NJ\, 07760\, United States
CATEGORIES:dj party,holiday,party
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/11/Drifhtouse_NYE_Graphic-1-copy-scaled-BbHkA9.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221231T200000
DTEND;TZID=America/New_York:20230101T020000
DTSTAMP:20260403T160403
CREATED:20221208T152437Z
LAST-MODIFIED:20221208T152718Z
UID:10000353-1672516800-1672538400@chefdavidburke.com
SUMMARY:THE DROP NEW YEAR'S EVE AT 1776
DESCRIPTION:Celebrate New Year’s Eve In Style At 1776 By David Burke Featuring Topgolf Swing Suite.\nDoors Open 8pm\nTOPGOLF SWING SUITE\nDoors open at 8pm \nLive DJ performance\, Lavish buffet featuring Chef David Burke’s Signature Stations – choose from General Admission Party or book a Suite with bottle service for your own private party!  \nTICKETS
URL:https://chefdavidburke.com/event/the-drop-at-1776/
LOCATION:1776 by David Burke\, 67 East Park Place\, Morristown\, NJ\, 07960\, United States
CATEGORIES:special event
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/12/1776-The-Drop-Square-KScsGG.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221231T170000
DTEND;TZID=America/New_York:20221231T230000
DTSTAMP:20260403T160403
CREATED:20221217T010821Z
LAST-MODIFIED:20221217T012118Z
UID:10000361-1672506000-1672527600@chefdavidburke.com
SUMMARY:New Year's Eve at Red Horse by David Burke
DESCRIPTION:SADDLE UP AND CELEBRATE!\nRing in the New Year with Us!\nNEW YEAR’S EVE & NEW YEAR’S DAY\n MENUS & RESERVATIONS  \nNEW YEAR’S EVE \nSATURDAY\, DECEMBER 31\, 2022 \n5 pm – 11 pm\nLast seating at 10:30 pm\n$150 per person \nFOUR COURSE MENU\nLIVE MUSIC\nCHAMPAGNE TOAST \nNEW YEAR’S EVE RESERVATIONS\nNEW YEAR’S DAY \nSUNDAY\, JANUARY 1\, 2023 \nBRUNCH\n10:30 am – 3 pm\n$39 per person prix fixe\n$20 Bottomless Mimosa or Sangria\nSpecial New Years Day items! \nDINNER\nService begins at 3 pm\na la carte menu
URL:https://chefdavidburke.com/event/new-years-eve-at-red-horse-by-david-burke/
LOCATION:Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:holiday menu,Red Horse by David Burke
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/12/RedHorse_Silhouetted_NYEHaSqGraphic.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221231T160000
DTEND;TZID=America/New_York:20221231T233000
DTSTAMP:20260403T160403
CREATED:20221217T004540Z
LAST-MODIFIED:20221217T004609Z
UID:10000360-1672502400-1672529400@chefdavidburke.com
SUMMARY:David Burke Tavern New Year's Eve
DESCRIPTION:New Years’s Eve\nSaturday\, December 31\nRing in the New Year with Celebrity Chef David Burke’s Four Course New Year’s Eve Menu – includes Champagne Toast. \n4pm – 8pm\nA la carte menu + Holiday Specials \nFOUR COURSE Prix Fixe New Year’s Eve Menu by David Burke\n8pm – 11:30pm\n4-Course Prix Fixe $175 per person \n MENU & RESERVATIONS
URL:https://chefdavidburke.com/event/david-burke-tavern-new-years-eve/
LOCATION:David Burke Tavern\, 135 E. 62nd Street\, New York City\, NY\, 10065\, United States
CATEGORIES:DB Tavern Holidays
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/12/tavern-nye-2023-1.jpg
ORGANIZER;CN="David Burke Tavern":MAILTO:info@davidburketavern.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221231T160000
DTEND;TZID=America/New_York:20221231T230000
DTSTAMP:20260403T160403
CREATED:20221217T013347Z
LAST-MODIFIED:20221217T013459Z
UID:10000362-1672502400-1672527600@chefdavidburke.com
SUMMARY:Orchard Park by David Burke New Year's Eve
DESCRIPTION:NEW YEAR’S EVE\nSaturday\, December 31\, 2021\n\nRESERVATIONS\n\n4 pm – 7 pm\nA la Carte with Specials \n1st SEATING RESERVATIONS\n8 pm – 11 pm\n$150 per person\n3 Course Prix Fixe \n2nd SEATING RESERVATIONS\nNew Year’s Eve Prix Fixe Menu\nLIVE DJ + DANCING\nPARTY FAVORS | PHOTO BOOTH\nCHAMPAGNE TOAST + MORE \nNEW YEAR’S DAY\nJoin us New Year’s Day for Brunch or Dinner! \nSunday\, January 1\, 2023\n10 am – 2 pm\nA la Carte Brunch \n3 pm – 8 pm\nA la Carte Dinner
URL:https://chefdavidburke.com/event/orchard-park-by-david-burke-new-years-eve/
LOCATION:NJ
CATEGORIES:holiday menu
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/12/NYE_OP_2023.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221231T160000
DTEND;TZID=America/New_York:20221231T220000
DTSTAMP:20260403T160403
CREATED:20221208T190749Z
LAST-MODIFIED:20221217T012216Z
UID:10000356-1672502400-1672524000@chefdavidburke.com
SUMMARY:New Year’s Eve 2023 at THE GOAT by DAVID BURKE
DESCRIPTION:NEW YEAR’S EVE\nLUNCH Open at Noon \nDINNER 4 pm – 10 pm a la carte menuand specials \n			\n						RESERVATIONS\n					 \nNEW YEAR’S DAY\nSunday\, January 1\, 2023\nBRUNCH From 11 am\nDINNER 4 pm – 10 pm\na la carte menu
URL:https://chefdavidburke.com/event/new-years-eve-2023-at-the-goat-by-david-burke/
LOCATION:THE GOAT by David Burke\, 1411 Route 36\, Union Beach\, NJ\, 07735\, United States
CATEGORIES:holiday menu
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/12/TheGoatbyDB_NYE_Sq_1-copy-gdP70y.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221228T183000
DTEND;TZID=America/New_York:20221228T203000
DTSTAMP:20260403T160403
CREATED:20221127T213953Z
LAST-MODIFIED:20221127T214322Z
UID:10000351-1672252200-1672259400@chefdavidburke.com
SUMMARY:12/28 What’s Your Beef? The original Steakhouse Dinner\, recreated by Chef David Burke
DESCRIPTION:Wednesday\, December 28\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\nThree-course dinner\, 2 glasses Red Horse wine\n$70 per person \nTICKETS\n\nThe Loft at Red Horse by David Burke \nWhat’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco\, featuring passed hors d’oeuvres\, a 70’s style chopped salad\, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine. \nNote: Disco attire not required. \nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n\nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample menu from the previous What’s Your Beef? Steakhouse Dinner) \nStarters\n\nPassed Hors D’oeuvres\nHouse made pickles\nPopovers\, Cornbread + Butter\n\nCourse 1\nTableside Chopped Salad\n\nCourse 2\n\nF1 Wagyu Ribeye\nBraised Short Rib\nFlank Steak Kabobs\nWhipped Potato\nBrussels Sprouts\nPeas+Carrots\nVegetable Fried Rice\n\nDessert\nRumson Raisin Bread Pudding\nWhite Chocolate Raspberry Ice Cream
URL:https://chefdavidburke.com/event/12-28-whats-your-beef-the-original-steakhouse-dinner-recreated-by-chef-david-burke/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/04/red-horse-whats-your-beef-by-chef-david-burke-g7MpeF.tmp_.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221225T120000
DTEND;TZID=America/New_York:20221225T203000
DTSTAMP:20260403T160403
CREATED:20221217T003521Z
LAST-MODIFIED:20221217T003553Z
UID:10000359-1671969600-1672000200@chefdavidburke.com
SUMMARY:David Burke Tavern Christmas Day Prix Fixe
DESCRIPTION:Sunday\, December 25\n12pm – 8:30pm \n3-Course Prix Fixe $105 per person\n2-Course Kid’s Menu $45 per child \n MENU & RESERVATIONS
URL:https://chefdavidburke.com/event/david-burke-tavern-christmas-day-prix-fixe/
LOCATION:David Burke Tavern\, 135 E. 62nd Street\, New York City\, NY\, 10065\, United States
CATEGORIES:DB Tavern Holidays
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/12/tavern-christmas-wellington.jpg
ORGANIZER;CN="David Burke Tavern":MAILTO:info@davidburketavern.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221225T120000
DTEND;TZID=America/New_York:20221225T190000
DTSTAMP:20260403T160403
CREATED:20221208T181442Z
LAST-MODIFIED:20221208T181442Z
UID:10000355-1671969600-1671994800@chefdavidburke.com
SUMMARY:Christmas Day Brunch & Dinner at THE GOAT by David Burke
DESCRIPTION:CHRISTMAS DINNER RESERVATIONS\n					\n			\n						CHRISTMAS DAY BRUNCH\n					\n			\n						CHRISTMAS EVE RESERVATIONS
URL:https://chefdavidburke.com/event/christmas-day-brunch-dinner-at-the-goat-by-david-burke/
LOCATION:THE GOAT by David Burke\, 1411 Route 36\, Union Beach\, NJ\, 07735\, United States
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/12/TheGoatbyDB_Christmas_Sq_2-copy-PQI59M.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221224T160000
DTEND;TZID=America/New_York:20221224T213000
DTSTAMP:20260403T160403
CREATED:20221217T002908Z
LAST-MODIFIED:20221217T003158Z
UID:10000358-1671897600-1671917400@chefdavidburke.com
SUMMARY:David Burke Tavern Christmas Eve
DESCRIPTION:Join us for an à la carte menu with holiday specials and fabulous desserts 4 – 9:30pm to make your Christmas Eve merry and bright! \n RESERVATIONS
URL:https://chefdavidburke.com/event/david-burke-tavern-christmas-eve/
LOCATION:David Burke Tavern\, 135 E. 62nd Street\, New York City\, NY\, 10065\, United States
CATEGORIES:DB Tavern Holidays
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2022/12/christmas-eve-dbt.jpg
ORGANIZER;CN="David Burke Tavern":MAILTO:info@davidburketavern.com
END:VEVENT
END:VCALENDAR