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X-ORIGINAL-URL:https://chefdavidburke.com
X-WR-CALDESC:Events for Chef David Burke
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DTSTART;TZID=America/New_York:20250502T190000
DTEND;TZID=America/New_York:20250502T220000
DTSTAMP:20260428T075950
CREATED:20250408T221557Z
LAST-MODIFIED:20250408T221739Z
UID:10000763-1746212400-1746223200@chefdavidburke.com
SUMMARY:5/2 Murder Mystery III 3-Course Dinner in THE BERNIE
DESCRIPTION:TICKETS \nFriday\, May 2\nMurder Mystery III Dinner\npresented by Keith & Margo’s MURDER MYSTERY Nationwide\nTHE BERNIE at Red Horse by David Burke – Bernards Inn\n7 – 10pm (Doors at 7pm) \n3-Course Dinner\nSparkling Greeting & A Show\n\n$110 per person \nTICKETS \nKeep your secrets and motives close to the vest – are you the Lead Detective or the #1 Suspect? \nJoin us for an immersive culinary experience in which you\, the guest\, become a murder mystery character. Throughout the evening\, the carefully crafted plot unfolds\, course by course\, clue by clue\, culminating in a dramatic reveal – the fate of the victim(s) and WhoDunit will be exposed! Red Horse by David Burke – Bernards Inn vaunts the perfect ambience for this delicious recipe of elevated dining stirred with intrigue and sophistication. \nMurder Mystery III is a new script; previous attendees may take part in this new experience. \nAbout Keith & Margo\nKeith O’Leary and Margo Morrison\, creators of Murder Mystery Weekend and Murder Mystery USA\, are award winning writers\, producers\, and directors with extensive backgrounds in motion picture\, television\, and theatrical production. Since 1985 they have been responsible for over 7000 live and virtual mystery productions worldwide and have been featured in the print and television media in over 35 different countries. \nLabeled as “The Masterminds of the genre” by the media\, their Murder Mystery Weekends and Murder Mystery Events have been co-hosted by such luminaries as Mary Higgins Clark\, Peter Falk\, and Dr. Henry Lee\, and have been featured on Lifestyles of the Rich & Famous as well as all major television networks. \nWith offices on both the East and West Coast they still travel extensively\, producing weekends\, dinners\, private parties\, a unique CSI team-building experience\, as well as corporate events for virtually the entire Fortune 500. The couple has been married since they started the business\, have 3 grown children and after living for decades in Los Angeles now reside in a “Cabot Cove” setting on the coast of Maine. \nSample 3-Course Menu. Subject to change due to seasonal ingredients and availability.
URL:https://chefdavidburke.com/event/5-2-murder-mystery-iii-3-course-dinner/
LOCATION:The BERNIE at Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernards Inn\, 07924\, United States
CATEGORIES:featured,murder mystery dinner,THE BERNIE
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250504T160000
DTEND;TZID=America/New_York:20250504T190000
DTSTAMP:20260428T075950
CREATED:20250313T212902Z
LAST-MODIFIED:20250325T214207Z
UID:10000747-1746374400-1746385200@chefdavidburke.com
SUMMARY:5/4 We May Be Right “Billy Joel Tribute” Band in THE BERNIE
DESCRIPTION:We May Be Right\nhosted by Paul Viggiano\nTICKETS MENU \nSunday\, May 4\n4–7pm\nDoors at 4pm\n$40 Premium View Dining Room Seating\n$30 Partially Obstructed Bar Room Seating \nReserve your table today! \nEnjoy Live Music\, The BERNIE MENU\, Drink Specials & our extensive Red Horse by David Burke wine list. \nPowerhouse ensemble We May Be Right returns to ROCK THE BERNIE on a Sunday Funday Afternoon! \nDelivering an electrifying performance wowing audiences of all ages as they authentically re-create the music of one the greatest Rock and Roll Keyboard Players\, “Piano Man” Billy Joel. \nA New York City Skyline sets the backdrop with the band delivering hit after hit along with some of Billy’s best deep cuts. \nNight after night We May Be Right brings the audience to their feet and gets them singing along to all the classics! \n \nMENU
URL:https://chefdavidburke.com/event/3-29-we-may-be-right-billy-joel-tribute-band-in-the-bernie/
LOCATION:The BERNIE at Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernards Inn\, 07924\, United States
CATEGORIES:featured,LIVE music,THE BERNIE
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250504T160000
DTEND;TZID=America/New_York:20250504T190000
DTSTAMP:20260428T075950
CREATED:20250325T214207Z
LAST-MODIFIED:20250325T221044Z
UID:10000760-1746374400-1746385200@chefdavidburke.com
SUMMARY:5/4 Beat Chef Burke Cooking Competition Dinner
DESCRIPTION:Sunday\, May 4th \nBeat Chef Burke Cooking Competition\nand 3-Course Dinner\nin THE BERNIE\n4 – 7pm\n$75 Dining Room Premium Table Seating\n$65 Bar Room Table Seating (partially obstructed view)\n \nTICKETS \nA relaxing\, social dinner for you\nA heated\, yet friendly\, competition between Chef David Burke and our esteemed guest chefs!\nAges 12+ Welcome. Minors Must be accompanied by an Adult \nCompetition 4:\nChef David Burke vs Daniel Mancini (Co-Founder of Mama Mancini’s – an Italian Food Brand)\nReception 4pm\nwith passed hors d’oeuvres\, Cocktail\, brief Q & A and mingling \n4:30pm Seated 3-Course Dinner \nThe Competition begins and you might be called on to be a judge!\nA panel of randomly selected Audience Members will judge the cooking competition as you dine. \nTHE BERNIE Pizza oven fires up pre-dinner snacks served with a signature cocktail\, as Chef David Burke competes against challenger TBA in a friendly cooking competition. Witness first hand the Chefs’ creativity as they devise dishes on the spot highlighting flavor profiles and presentation of the mystery ingredient. \nDaniel Mancini\nI am the co founder of Mama Mancini’s a National Italian supermarket brand that’s uses recipes I learned from my Grandmother many years ago. Our signature item is her meatballs in sauce – I am a “HOME COOK”\, obsessed entrepreneur\, traveler\, foodie and Tewksbury NJ resident. I believe passion fuels ideas and there is no such thing as a bad one or too much passion. I look at a picture I have of my Grandmother Anna Mancini holding me as a baby and think wow if my Grandmother only knew that all those countless days of me learning how to cook by her side in Brooklyn would turn into this. After 25 years in the garment industry I decided in 2009 it was time for a change. My idea\, real meatballs made the Italian authentic way and sold in sauce. To me there was no other way they should be offered\, that was my big idea so Mama Mancini’s was born\, the rest is history. So I say this to everyone who has an idea\, never give up\, don’t listen to the people who say it won’t work. No idea is a bad idea and always chase your dreams. Let’s cook. \nMENU TO BE REVEALED.\nThis is the previous Beat Burke Cooking Competition Menu.
URL:https://chefdavidburke.com/event/5-4-beat-chef-burke-cooking-competition-dinner/
LOCATION:The BERNIE at Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernards Inn\, 07924\, United States
CATEGORIES:Chef David Burke,cooking competition,featured,THE BERNIE
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250508T180000
DTEND;TZID=America/New_York:20250508T210000
DTSTAMP:20260428T075950
CREATED:20250401T200759Z
LAST-MODIFIED:20250410T202754Z
UID:10000762-1746727200-1746738000@chefdavidburke.com
SUMMARY:5/8 Beat Chef Burke Cooking Competition 3-Course Dinner at Red Horse – White Plains
DESCRIPTION:Beat Chef Burke Cooking Competition\nand 3-Course Dinner\nThursday\, May 8\, 2025\nin the Private Dining Room\nDoors at 6pm \nA relaxing\, social dinner for you.\nA heated\, yet friendly\, competition between Chef David Burke and our up-and-coming guest chefs!\n$100 per person (plus tax and tip) \nTICKETS \nCompetition 2:\nChef David Burke vs Chef François Kwaku-Dongo (Iron Chef America)\n630pm Seated Dinner \nThe Competition begins and you might be selected as a judge!\nA panel of 2 randomly selected Audience Members and Chef Milton will judge the cooking competition as you dine. \nRed Horse  fires up pre-dinner snacks served with a signature cocktail\, as Chef David Burke competes against challenger Chef Francois  in a friendly cooking competition. Witness first hand the chefs’ creativity as they devise dishes on the spot highlighting flavor profiles and presentation of the mystery ingredient. \n1st Cook Off \n630pm  Appetizer  \n7pm Second Cook Off  and Judging \n730pm Main Course  \n815pm Dessert Petit Fours Assortment  \n830pm-9pm  Q & A + photo time! \nChef François Kwaku-Dongo\n(Iron Chef America)\nMixing Exotic Spices and Flavors from Around the World.\nsecret weapon: Japanese cuisine \nThe Beat Burke Competition heats up this May! Excited for the Beat Burke challenge\, globetrotting Executive Chef François Kwaku-Dongo\, now at David Burke Tavern\, NYC and Red Horse by David Burke\, White Plains\, grew up in the Côte d’Ivoire\, traveled to Japan and France and has worked on East and West Coast. \nAfter lighting it up at top restaurants in Manhattan\, Chicago\, and San Francisco\, Francois Kwaku-Dongo became enthralled with the West Coast and was named Executive Chef at Wolfgang Puck’s famed Spago restaurant in Los Angeles. Moving back to the green pastures of Fairfield County\, Connecticut on the Easter Coast\, François brought his international flavors to Executive Chef at The Redding Country Club and L’Escale on Greenwich Harbor in Connecticut. Executive Chef Francois Kwaku-Dongo has been featured in the New York Times\, Los Angeles Times\, Wine Spectator and Gourmet Magazine\, has trained with some of the best chefs in France\, and comes with a secret weapon: Japanese cuisine. \nChef François Kwaku-Dongo blends experiences from around the world with local\, quintessential New York flair. His food mixes exotic flavors and spices\, traditional French culinary technique\, and top-quality ingredients. “My mother influences my cooking in the spices that I use. She used to cook with curry\, cumin\, and a lot of bold flavors. With the food that I do\, most of the sauces are influenced by what I learned from Wolfgang and his French technique mixed with the bold flavors that I learned from my mother.” \nHow will Chef Burke respond to such spicy competition? Do not miss this!
URL:https://chefdavidburke.com/event/5-8-beat-chef-burke-cooking-competition-3-course-dinner/
LOCATION:Red Horse by David Burke White Plains at The Opus Westchester\, 221 Main Street\, White Plains\, NY\, 10601\, United States
CATEGORIES:Chef David Burke,cooking competition dinner,featured
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250509T190000
DTEND;TZID=America/New_York:20250509T220000
DTSTAMP:20260428T075950
CREATED:20250505T204419Z
LAST-MODIFIED:20250505T204419Z
UID:10000766-1746817200-1746828000@chefdavidburke.com
SUMMARY:5/9 Brynn Stanley & Band “Sinatra Night” Supper Club LIVE at THE BERNIE
DESCRIPTION:TICKETS \nBrynn Stanley\n& Band “Sinatra Night”\nLIVE IN THE BERNIE\nSupper Club 3-Course Dinner & Concert\nFriday\, May 9th\, 7-10pm\n$85 per person Premium View\n$75 per person Bar Seating (partially obstructed view)\nSeating is 1st Come 1st Seated. Some tables are communal.\nAny “Seat With” requests must be noted at the time of your ticket purchase. \nGather friends and celebrate Mom and Spring down in The BERNIE with Brynn Stanley and Band\, enjoying an amazing 3-Course Dinner by Chef David Burke! Brynn Stanley & Band perform music of Frank Sinatra and classics. \n\nmenu to be updated; menu items subject to change for seasonality \n\n 
URL:https://chefdavidburke.com/event/5-9-brynn-stanley-band-sinatra-night-supper-club-live-at-the-bernie/
LOCATION:The BERNIE at Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernards Inn\, 07924\, United States
CATEGORIES:featured,LIVE music,THE BERNIE
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250523T180000
DTEND;TZID=America/New_York:20250523T210000
DTSTAMP:20260428T075950
CREATED:20250331T162337Z
LAST-MODIFIED:20250414T160603Z
UID:10000761-1748023200-1748034000@chefdavidburke.com
SUMMARY:5/23 Phil the Magic Man Dinner & A Show at The BERNIE
DESCRIPTION:THE BERNIE Presents\nPhil the Magic Man\nSupper Club\n3-Course Dinner\n& Magic Show\n$95 per person \nTICKETS \nTHE BERNIE at Red Horse by David Burke – Bernards Inn\nFriday\, May 23\, 2025\n6 – 9pm (Doors at 6pm)\nKick off your magical summer with a 3-Course Dinner and a Show! \nPhil the Magic Man\nPhil The Magic Man” has performed over 2\,000 shows and spends countless hours outside the stage perfecting his craft. \nHe has had the opportunity to perform for many respected and well-known celebrities including Martha Stewart\, Sylvester Stallone\, Cameron Diaz\, Tom Green\, Singer/Songwriter DMX\, Broadcaster Amad Rashad\, and professional athletes such as Mike Tyson\, Dennis Rodman\, Derek Jeter\, Alex Rodriguez\, John Starks\, Antonio Pierce and Lawrence Taylor. He specializes in performing at all types of corporate events\, weddings\, sweet 16’s\, Bar & Bat Mitzvah’s and adult birthday parties. \n\nMenu
URL:https://chefdavidburke.com/event/5-23-phil-the-magic-man-dinner-a-show-at-the-bernie/
LOCATION:The BERNIE at Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernards Inn\, 07924\, United States
CATEGORIES:Chef David Burke,featured,magic supper club,THE BERNIE
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250530T180000
DTEND;TZID=America/New_York:20250530T210000
DTSTAMP:20260428T075950
CREATED:20250521T194108Z
LAST-MODIFIED:20250521T194108Z
UID:10000770-1748628000-1748638800@chefdavidburke.com
SUMMARY:5/30 Comedy Night Dinner & A Show at The BERNIE
DESCRIPTION:3-Course Dinner\nComedy show hosted by Geno with Comedians performing after dinner\n$105 per person Premium Seating/ $95 per person Bar Seating \nTICKETS \nHeadlining: Doug Karpf\nFeaturing: Rob Epple\nTHE BERNIE at Red Horse by David Burke – Bernards Inn\nFriday\, May 30\, 2025\n6 – 9pm (Doors at 6pm) \nDoug Karpf\nDoug is a quick witted comedian\, known for his rapid punch lines and hilarious improvisations. Much of his inspiration comes from being a father and husband living day to day in his native state of New Jersey. Having mastered the skill of finding humor in everyday life\, he brings an unmistakable charismatic presence to the stage that leaves viewers roaring with laughter and sharing with each other\,”I know EXACTLY what he’s talking about!”. No matter his audience\, he engages the crowd and always delivers laughs. Doug performs at clubs across the country and has performed for the United States Armed Forces. Doug’s credits include Rascal’s\, Caesar’s\, Resorts\, Catch a Rising Star\, Broadway Comedy Club just to name a few. Doug received ECNY Best Host Nomination for Emerging Comics of New York.\nVIDEO \nRob Epple\nA very funny comedian friend of Doug who’s also one of the few very nice people in comedy. Finds the funny in things we all can relate to. Lifelong NJ resident and stand up comedian for over 20 years. \n\nMENU
URL:https://chefdavidburke.com/event/5-30-comedy-night-dinner-a-show-at-the-bernie/
LOCATION:The BERNIE at Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernards Inn\, 07924\, United States
CATEGORIES:comedy dinner,featured,THE BERNIE
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250531T190000
DTEND;TZID=America/New_York:20250531T220000
DTSTAMP:20260428T075950
CREATED:20250505T204122Z
LAST-MODIFIED:20250528T171839Z
UID:10000765-1748718000-1748728800@chefdavidburke.com
SUMMARY:5/31 CC Coletti Band LIVE in THE BERNIE
DESCRIPTION:CC Coletti Band\nTICKETS \nSaturday\, May 31\, 7–10pm\n$15 Entertainment Fee\n$35 per person food & beverage minimum\nReservations Recommended (Walk-ins Welcome) \nEnjoy Live Music\, The BERNIE MENU\, Drink Specials & our extensive Red Horse by David Burke wine list \nCC Coletti\, backing vocalist for Meat Loaf (2003-2010) debuts her classic rock style\, covers and originals at The Bernie\, with her polished band of Joe Cirotti on guitar\, TJ Jablonski on bass and Jamie Tiger on drums. Belting out tunes from Zepplin\, Janis\, Heart\, Allman Bros\, Benetar and more\, this is a show you dont want to miss. What better to do on a Saturday Night than make that reservation\, kick back and listen to your favorite classic tunes! $15 cover\, Rock On!
URL:https://chefdavidburke.com/event/5-31-cc-coletti-band-live-in-the-bernie/
LOCATION:The BERNIE at Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernards Inn\, 07924\, United States
CATEGORIES:Chef David Burke,featured,LIVE music,THE BERNIE
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