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X-WR-CALNAME:Chef David Burke
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X-WR-CALDESC:Events for Chef David Burke
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DTSTART;TZID=America/New_York:20260820T183000
DTEND;TZID=America/New_York:20260820T213000
DTSTAMP:20260820T090725
CREATED:20260724T205230Z
LAST-MODIFIED:20260811T204149Z
UID:10000935-1787250600-1787261400@chefdavidburke.com
SUMMARY:8/20 Pahlmeyer Winer Dinner
DESCRIPTION:Pahlmeyer Winer Dinner\nwith Lilli Shariati\nat Red Horse by David Burke – Bernards Inn\nThursday\, August 20\, 2026\n6:30 pm\n$125 per person \nTICKETS \nFive Courses ~ Five Wines\nA chance to try Red Horse Chefs beyond the menu cuisine paired with exemplary wines from Pahlmeyer and Jayson by Pahlmeyer\, Napa Valley\, CA. Get your tickets today and join friends for this gorgeous wine dinner! \nMENU
URL:https://chefdavidburke.com/event/8-20-pahlmeyer-winer-dinner/
LOCATION:Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernardsville\, NJ\, 07924\, United States
CATEGORIES:Chef David Burke,featured,THE BERNIE,wine dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/08/pahlmeyer-wine-dinner-june-20-26-1080-AO0Lgf.tmp_.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260821T190000
DTEND;TZID=America/New_York:20260821T220000
DTSTAMP:20260820T090725
CREATED:20260724T205232Z
LAST-MODIFIED:20260808T035441Z
UID:10000936-1787338800-1787349600@chefdavidburke.com
SUMMARY:8/21 CC Coletti Band LIVE in THE BERNIE
DESCRIPTION:CC Coletti & Band\nRock & Roll For Your Soul\nTICKETS \nFriday\, August 21\, 7–10pm \n$15 General Admission (BAR and BAR Tables 1st Come\, 1st Seated)\n$65 Premium View Supper Club Seating includes 3-Course Dinner \nReservations Recommended (Walk-ins Welcome) \nEnjoy Live Music\, The BERNIE MENU\, Drink Specials & our extensive Red Horse by David Burke wine list \nCC Coletti\, backing vocalist for Meat Loaf (2003-2010) debuts her classic rock style\, covers and originals at The Bernie\, with her polished band of Joe Cirotti on guitar\, TJ Jablonski on bass and Jamie Tiger on drums. Belting out tunes from Zepplin\, Janis\, Heart\, Allman Bros\, Benetar and more\, this is a show you dont want to miss. What better to do on a Saturday Night than make that reservation\, kick back and listen to your favorite classic tunes! $15 entrance fee\, or $65 Premium Seating (closest to stage) includes 3-Course Dinner\, Rock On! \nTHE BERNIE SUPPER CLUB 3-COURSE MENU \n\nTHE BERNIE A LA CARTE MENU
URL:https://chefdavidburke.com/event/8-21-cc-coletti-band-live-in-the-bernie/
LOCATION:The BERNIE at Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernards Inn\, 07924\, United States
CATEGORIES:Chef David Burke,featured,LIVE music,THE BERNIE
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2026/08/CC-Coletti-8-21-26a-RHBI-Fh3IbY.tmp_.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260926T170000
DTEND;TZID=America/New_York:20260926T190000
DTSTAMP:20260820T090725
CREATED:20260819T175516Z
LAST-MODIFIED:20260819T180031Z
UID:10000941-1790442000-1790449200@chefdavidburke.com
SUMMARY:9/26 Dinner In The Dark with Chef David Burke at The BIRDIE\, Lake Park\, FL
DESCRIPTION:Blindfold your eyes. Awaken your senses. Experience a five-course surprise menu where taste\, texture\, and aroma take center stage. \nTickets are available now and required for entry. We can’t wait to see you there! \nTICKETS \nTickets include a 5 course menu and 4 paired drinks. \n 
URL:https://chefdavidburke.com/event/dinner-in-the-dark-with-chef-david-burke/
LOCATION:The Birdie by David Burke\, 220 Lake Shore Dr\, Lake Park\, FL\, 33403\, United States
CATEGORIES:Chef David Burke
ATTACH;FMTTYPE=image/png:https://chefdavidburke.com/wp-content/uploads/2026/08/Dinner-in-the-dark-for-Print-viNcAS.tmp_.png
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260927T170000
DTEND;TZID=America/New_York:20260927T190000
DTSTAMP:20260820T090725
CREATED:20260819T175630Z
LAST-MODIFIED:20260819T180109Z
UID:10000942-1790528400-1790535600@chefdavidburke.com
SUMMARY:9/27 Beat Burke - A Culinary Showdown at The BIRDIE\, Lake Park\, FL
DESCRIPTION:The “Beat Burke” Chef Series invites standout local chefs to go head-to-head in a live cooking showdown alongside chef David Burke. \nGuests will be served a three-course dinner during a live chef competition between our very own Chef David Burke and Chef Christopher Zabita from Café Boulud.  \nThis is Palm Beach County’s #1 Chef Competition series featuring acclaimed chefs from all across South Florida. Tickets sell out fast so don’t wait. \nThe menu will be announce as we approach the date. \nTICKETS \nTickets are available now and required for entry. We can’t wait to see you there! \n 
URL:https://chefdavidburke.com/event/beat-burke-a-culinary-showdown-2/
LOCATION:The Birdie by David Burke\, 220 Lake Shore Dr\, Lake Park\, FL\, 33403\, United States
CATEGORIES:Chef David Burke
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261001T180000
DTEND;TZID=America/New_York:20261001T210000
DTSTAMP:20260820T090725
CREATED:20260808T033645Z
LAST-MODIFIED:20260819T175829Z
UID:10000939-1790877600-1790888400@chefdavidburke.com
SUMMARY:10/1 Beat Chef Burke Cooking Competition 3-Course Dinner at Red Horse - White Plains
DESCRIPTION:Beat Chef Burke Cooking Competition\nand 3-Course Dinner\nThursday\, October 1\, 2026\nin the Private Dining Room\nDoors at 6pm \nA relaxing\, social dinner for you.\nA heated\, yet friendly\, competition between Chef David Burke and our up-and-coming guest chefs!\n$100 per person (plus tax and tip) \nTICKETS \nREMATCH – 2nd Competition\nChef David Burke vs Chef François Kwaku-Dongo (Iron Chef America)\n630pm Seated Dinner \nThe Competition begins and you might be selected as a judge! \nRed Horse  fires up pre-dinner snacks served with a signature cocktail\, as Chef David Burke competes against challenger Chef Francois  in a friendly cooking competition. Witness first hand the chefs’ creativity as they devise dishes on the spot highlighting flavor profiles and presentation of the mystery ingredient. \n1st Cook Off \n630pm  Appetizer  \n7pm Second Cook Off  and Judging \n730pm Main Course  \n815pm Dessert Petit Fours Assortment  \n830pm-9pm  Q & A + photo time! \nChef François Kwaku-Dongo\n(Iron Chef America)\nMixing Exotic Spices and Flavors from Around the World.\nsecret weapon: Japanese cuisine \nThe Beat Burke Competition heats up this May! Excited for the Beat Burke challenge\, globetrotting Executive Chef François Kwaku-Dongo\, now at David Burke Tavern\, NYC and Red Horse by David Burke\, White Plains\, grew up in the Côte d’Ivoire\, traveled to Japan and France and has worked on East and West Coast. \nAfter lighting it up at top restaurants in Manhattan\, Chicago\, and San Francisco\, Francois Kwaku-Dongo became enthralled with the West Coast and was named Executive Chef at Wolfgang Puck’s famed Spago restaurant in Los Angeles. Moving back to the green pastures of Fairfield County\, Connecticut on the Easter Coast\, François brought his international flavors to Executive Chef at The Redding Country Club and L’Escale on Greenwich Harbor in Connecticut. Executive Chef Francois Kwaku-Dongo has been featured in the New York Times\, Los Angeles Times\, Wine Spectator and Gourmet Magazine\, has trained with some of the best chefs in France\, and comes with a secret weapon: Japanese cuisine. \nChef François Kwaku-Dongo blends experiences from around the world with local\, quintessential New York flair. His food mixes exotic flavors and spices\, traditional French culinary technique\, and top-quality ingredients. “My mother influences my cooking in the spices that I use. She used to cook with curry\, cumin\, and a lot of bold flavors. With the food that I do\, most of the sauces are influenced by what I learned from Wolfgang and his French technique mixed with the bold flavors that I learned from my mother.” \nHow will Chef Burke respond to ROUND 2 of such spicy competition? Do not miss this! \nMENU TO BE REVEALED
URL:https://chefdavidburke.com/event/10-1-beat-chef-burke-cooking-competition-3-course-dinner/
LOCATION:Red Horse by David Burke White Plains at The Opus Westchester\, 221 Main Street\, White Plains\, NY\, 10601\, United States
CATEGORIES:beat burke,Beat Burke Cooking Competition,Chef David Burke,cooking competition dinner,featured
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