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X-WR-CALNAME:Chef David Burke
X-ORIGINAL-URL:https://chefdavidburke.com
X-WR-CALDESC:Events for Chef David Burke
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TZID:America/New_York
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DTSTART:20250309T070000
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250818T080000
DTEND;TZID=America/New_York:20250907T170000
DTSTAMP:20260428T034754
CREATED:20250820T212820Z
LAST-MODIFIED:20250820T212820Z
UID:10000816-1755504000-1757264400@chefdavidburke.com
SUMMARY:MOJITO by David Burke at the US OPEN
DESCRIPTION:MOJITO by David Burke is located at the front right corner of Arthur Ashe Stadium \nMENU & MAP HERE
URL:https://chefdavidburke.com/event/mojito-by-david-burke-at-the-us-open/
CATEGORIES:Chef David Burke
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2025/08/mojito-flyer-db-event.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250911T180000
DTEND;TZID=America/New_York:20250911T210000
DTSTAMP:20260428T034754
CREATED:20250813T210531Z
LAST-MODIFIED:20250813T210751Z
UID:10000814-1757613600-1757624400@chefdavidburke.com
SUMMARY:9/11 Beat Chef Burke Cooking Competition 3-Course Dinner at Red Horse – White Plains
DESCRIPTION:Beat Chef Burke Cooking Competition\nand 3-Course Dinner\nThursday\, September 11\, 2025\nCommunal Seating\, 1st Come\, Best View\nDoors at 6pm \nA relaxing\, social dinner for you.\nA heated\, yet friendly\, competition between Chef David Burke and our up-and-coming guest chefs!\n$100 per person (plus tax and tip\, alcohol not included) \nTICKETS \nCompetition 3:\nChef David Burke vs Firefighter Frank Piccininni\n630pm Seated Dinner \nThe Competition begins and you might be selected as a judge!\nA panel of 2 randomly selected Audience Members and Chef Francois will judge the cooking competition as you dine. \nRed Horse  fires up pre-dinner snacks served with a signature cocktail\, as Chef David Burke competes against challenger Firefighter Frank Piccininni  in a friendly cooking competition. Witness first hand the chefs’ creativity as they devise dishes on the spot highlighting flavor profiles and presentation of the mystery ingredient. \n1st Cook Off \n630pm  Appetizer  \n7pm Second Cook Off  and Judging \n730pm Main Course  \n815pm Dessert Petit Fours Assortment  \n830pm-9pm  Q & A + photo time! \nFirefighter Frank Piccininni\nFirefighter | White Plains Fire Dept\nSecret Weapon: Grace under pressure – remains calm\, composed and collected in high-stress situations \nThe Beat Burke Competition heats up this September! Excited for the Beat Burke challenge\, Firehouse Cook Frank Piccininni knows how to feed a hungry crew\, but will his steely reserve and battle tested recipes be enough to “BEAT BURKE”? \nDo not miss this! This dinner will benefit the Tunnel To Towers Foundation.
URL:https://chefdavidburke.com/event/9-11-beat-chef-burke-cooking-competition-3-course-dinner/
LOCATION:Red Horse by David Burke White Plains at The Opus Westchester\, 221 Main Street\, White Plains\, NY\, 10601\, United States
CATEGORIES:beat burke,Chef David Burke,cooking competition dinner,featured
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2025/08/9-11-beat-chef-burke-red-horse-white-plains-sept-11v2-PGFQ11.tmp_.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250912T180000
DTEND;TZID=America/New_York:20250912T210000
DTSTAMP:20260428T034754
CREATED:20250813T210618Z
LAST-MODIFIED:20250912T132433Z
UID:10000815-1757700000-1757710800@chefdavidburke.com
SUMMARY:9/12 Murder Mystery ‘VI’ 3-Course Summer Dinner at Red Horse – White Plains
DESCRIPTION:Friday\, September 12\nMurder Mystery Dinner VI\nSummer Menu\npresented by Keith & Margo’s MURDER MYSTERY Nationwide\nTHE PRIVATE DINING ROOM at Red Horse by David Burke – White Plains\n6 – 9pm (Doors at 6pm Sharp)\nThis Event is Communal Seating for the purpose of our shared Mystery Solving Experience. The Murder Mystery Dinner VI script is new; we welcome previous guests to partake in a NEW experience. \n3-Course Dinner\n& Live Mystery Experience\n\n$125 per person\n(not including tax\, gratuity and alcohol) \nTICKETS \nKeep your secrets and motives close to the vest – are you the Lead Detective or the #1 Suspect?\nJoin us for an immersive culinary experience in which you\, the guest\, becomes a murder mystery character. Throughout the evening\, the carefully crafted plot unfolds\, course by course\, clue by clue\, culminating in a dramatic reveal – the fate of the victim(s) and WhoDunit will be exposed! Red Horse by David Burke – White Plains creates this delicious recipe of elevated summer dishes mixed with intrigue and sophistication. \nAbout Keith & Margo\nKeith O’Leary and Margo Morrison\, creators of Murder Mystery Weekend and Murder Mystery USA\, are award winning writers\, producers\, and directors with extensive backgrounds in motion picture\, television\, and theatrical production. Since 1985 they have been responsible for over 7000 live and virtual mystery productions worldwide and have been featured in the print and television media in over 35 different countries. \nLabeled as “The Masterminds of the genre” by the media\, their Murder Mystery Weekends and Murder Mystery Events have been co-hosted by such luminaries as Mary Higgins Clark\, Peter Falk\, and Dr. Henry Lee\, and have been featured on Lifestyles of the Rich & Famous as well as all major television networks. \nWith offices on both the East and West Coast they still travel extensively\, producing weekends\, dinners\, private parties\, a unique CSI team-building experience\, as well as corporate events for virtually the entire Fortune 500. The couple has been married since they started the business\, have 3 grown children and after living for decades in Los Angeles now reside in a “Cabot Cove” setting on the coast of Maine. \nItems Subject to Change due to seasonally available ingredients and market availibilty \nMENU
URL:https://chefdavidburke.com/event/9-12-murder-mystery-vi-3-course-summer-dinner/
LOCATION:Red Horse by David Burke White Plains at The Opus Westchester\, 221 Main Street\, White Plains\, NY\, 10601\, United States
CATEGORIES:Chef David Burke,featured,murder mystery dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2025/08/RHWP_Murder-Mystery-Dinner_9-12-25-QBpbJg.tmp_.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250919T190000
DTEND;TZID=America/New_York:20250919T220000
DTSTAMP:20260428T034754
CREATED:20250902T144729Z
LAST-MODIFIED:20250911T222700Z
UID:10000819-1758308400-1758319200@chefdavidburke.com
SUMMARY:9/19 CC Coletti Band LIVE in THE BERNIE
DESCRIPTION:CC Coletti & Band\nRock & Roll For Your Soul\nTICKETS \nFriday\, September 19\, 7–10pm\n$15 Entertainment Fee\nReservations Recommended (Walk-ins Welcome) \nEnjoy Live Music\, The BERNIE MENU\, Drink Specials & our extensive Red Horse by David Burke wine list \nCC Coletti\, backing vocalist for Meat Loaf (2003-2010) debuts her classic rock style\, covers and originals at The Bernie\, with her polished band of Joe Cirotti on guitar\, TJ Jablonski on bass and Jamie Tiger on drums. Belting out tunes from Zepplin\, Janis\, Heart\, Allman Bros\, Benetar and more\, this is a show you dont want to miss. What better to do on a Friday Night than make that reservation\, kick back and listen to your favorite classic tunes! $15 cover\, Rock On! \n\n 
URL:https://chefdavidburke.com/event/9-19-cc-coletti-band-live-in-the-bernie/
LOCATION:The BERNIE at Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernards Inn\, 07924\, United States
CATEGORIES:Chef David Burke,featured,LIVE music,THE BERNIE
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2025/09/CC-Coletti-9-19-25-RHBI-V9Hhk5.tmp_.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250926T180000
DTEND;TZID=America/New_York:20250926T210000
DTSTAMP:20260428T034754
CREATED:20250902T144732Z
LAST-MODIFIED:20250922T151020Z
UID:10000821-1758909600-1758920400@chefdavidburke.com
SUMMARY:9/26 Comedy Night Dinner & A Show at The BERNIE
DESCRIPTION:3-Course Dinner\nand A Comedy Show with Comedians performing after dinner\n$85 per person Premium Seating/ $75 per person Bar Seating \nTICKETS \nFeaturing:\nLana Siebel\n& Ryan Reiss\nTHE BERNIE at Red Horse by David Burke – Bernards Inn\nFriday\, September 26\, 2025\n6 – 9pm (Doors at 6pm) \nLana Siebel\nLana Siebel is a national headlining comedian from New York. Her Dry Bar Comedy Special titled “Age Appropriate” is out now! Catch it on the Dry Bar Comedy + app & soon to be released on Samsung TV and YouTube! \nLana was part of the New York Comedy Festival in 2023 and 2024 and has performed at the legendary Comedy Store\, Laugh Factory\, Comedy Cellar\, Stand Up NY\, Caroline’s\, Punch Line and regularly headlines at Catch a Rising Star. Lana is also a regular performer on Don’t Tell Comedy. She’s been mentioned several times in TimeOut NY and can be seen in “The Businessman” currently streaming on Amazon Prime. \nRyan Reiss\nRyan Reiss is  a stand-up comedian\, writer\, and actor based in New York City. \nRyan has  been seen on “Late Night with Seth Meyers\,” “Gotham Comedy Live\,” “The Today Show\,” “The Greg Gutfeld Show\,” “The Tonight Show\,” and Netflix. In addition to television appearances\, MTV took Ryan  to Cancun where he wrote and produced “Jimmy Fallon & Drew Barrymore’s Spring Break Face Off.” Most recently Ryan performed with Snoop Dogg at the NFL honors at the Super Bowl. \nMENU
URL:https://chefdavidburke.com/event/9-26-comedy-night-dinner-a-show-at-the-bernie/
LOCATION:The BERNIE at Red Horse by David Burke – Bernards Inn\, 27 Minebrook Rd\, Bernards Inn\, 07924\, United States
CATEGORIES:Chef David Burke,comedy dinner,featured,THE BERNIE
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2025/09/bernie-comedy-supper-club-sept-26-25-a2-njPtuh.tmp_.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250930T183000
DTEND;TZID=America/New_York:20250930T183000
DTSTAMP:20260428T034754
CREATED:20250822T215406Z
LAST-MODIFIED:20250822T215559Z
UID:10000817-1759257000-1759257000@chefdavidburke.com
SUMMARY:9/30 Chef David Burke + Fourchette Fromagerie Cooking Demo Dinner at Red Horse – Rumson\, NJ
DESCRIPTION:Chef David Burke + Fourchette Gourmet Fromagerie\nCooking Demo Dinner\n5-Course Dinner\nTasting Dishes Elevated by Artisanal Cheese\nTuesday\, September 30\, 2025\n6:30 pm – 9:30 pm\n$85 per person \nTICKETS \nChef David Burke and Fourchette’s\, Meredith Hyland\, join forces to elevate your cheese game with a CHEESE focussed Cooking Demo \nA nod to Fromagerie\, get ready to talk cheese and all things gourmet with Chef David Burke and Meredith Hyland! From tasting to elevating your home cooking dishes with artisanal cheese they will share cooking tips and tricks\, recipes and just fun banter.  Join us for this social\, educational dinner and level up your CHEESE IQ! \nMENU\n \nMenu subject to change. Price plus tax\, gratuity. All Ages Event \nAbout Fourchette\nFounded by husband & wife team Meredith Hyland and Brahim Sadouni in 2013\, Fourchette was born from a love story that began in Paris and a shared passion for Europe’s joie de vivre. What started in a cozy shop in Clinton NJ—offering French cheeses\, infused olive oils\, and elegant table linens—has grown into three locations\, including our newest in Red Bank. Today\, Fourchette is a destination for artisanal cheeses\, gourmet provisions\, and refined homewares\, where every item is handpicked for flavor\, quality\, and story.
URL:https://chefdavidburke.com/event/9-30-chef-david-burke-fourchette-fromagerie-cooking-demo-dinner/
LOCATION:Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:Chef David Burke,wine dinner
ATTACH;FMTTYPE=image/jpeg:https://chefdavidburke.com/wp-content/uploads/2025/08/fromagerie-dinner-demo-rumson.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
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